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Crabmeat, shrimp, sharp cheddar.
Creole horseradish sauce.
Served with marinara.
Served with marinara.
Homemade pepper jelly sauce.
Garlic butter sauce.
Served with marinara.
Creole horseradish sauce.
Creole style, crabmeat, shrimp.
Chicken, andouille sausage, dark cajun style roux, file.
4 varieties of caramelized onions, beef broth, mozzarella cheese.
Lump crabmeat, boiled gulf shrimp, mixed field greens, red onion, tomato, egg, house-made citrus vinaigrette.
Mixed greens, tomatoes, genoa salami, mozzarella, parmesan, house made olive salad.
Romaine, parmesan, garlic croutons, house made caesar dressing.
Mixed greens, gulf shrimp, house-made remoulade sauce.
Mixed greens, tomatoes, pan sauteed chicken with house-made romano crumb breading.
Mixed greens, grilled or blackened chicken breast.
Mixed greens, grilled or blackened gulf shrimp.
Mixed greens, tomatoes, choice of dressing.
mixed greens, tomato, cucumber, red onion, feta, kalamata olives.
Grilled gulf shrimp sauteed with red wine, Roma tomatoes, fresh basil, capers, garlic, kalamata olives, angel hair pasta.
Sauteed gulf shrimp, fresh basil, garlic, green onions, creole spices, three-cheese cream sauce.
Mushrooms, crawfish tails, and spices, light romano cream cheese sauce.
Rich cream sauce, romano cheese blend.
Roasted garlic, extra virgin olive oil, fresh parsley, and spices.
Italian sausage, seasoned ground beef, marinara, five kinds of cheese.
Sauteed breaded chicken breast, marinara, whole milk mozzarella, capellini pasta.
Paneed breaded veal, marinara, whole milk mozzarella, capellini pasta.
Slow simmered seasoned beef meatballs, marinara, capellini pasta.
Traditional mild italian sausage, marinara, capellini pasta.
Seasoned ricotta cheese blend, baked in marinara.
Sauteed italian breadcrumb zucchini, marinara, whole milk mozzarella, capellini pasta.
Sauteed italian breadcrumb eggplant, marinara, whole milk mozzarella, capellini pasta.
Paneed veal or chicken, creole mushroom menuniere, mozzarella.
Paneed veal or chicken, Louisiana crawfish tails, roasted pepper cream sauce.
Fried eggplant medallions, shrimp and crabmeat sauce, sharp cheddar, Italian breadcrumbs.
2 4-oz. filet mignon medallions pan-cooked in olive oil, chef's sauce.
Gulf shrimp, seasoned cornflour breading, house-made tartar or cocktail sauce.
Gulf oysters, seasoned cornflour breading, house-made tartar sauce.
Crispy thin-cut catfish, seasoned cornflour breading, house-made tartar sauce.
Lump crabmeat, creole seasonings, Italian breadcrumbs, house-made tartar sauce.
Gulf coast crabs, seasoned cornflour breading, house-made tartar sauce.
Crispy thin-cut catfish, gulf shrimp, gulf oysters, crab cakes, seasoned cornflour breading, house-made tartar sauce.
Light lemon butter sauce.
Light lemon butter sauce.
Lightly fried or grilled, light lemon butter sauce.
Imported genoa salami, ham, whole milk mozzarella, special house Sicilian olive salad, seeded italian loaf.
Slow simmered seasoned beef meatballs, marinara.
Crispy chicken breast, marinara.
Traditional mild italian sausage, marinara.
Tender breaded veal, marinara.
Breaded and fried eggplant, marinara.
Juicy grilled chicken breast, romaine, red onions, kalamata olives, homemade caesar dressing.
Slow-cooked beef.
Fresh grilled ground beef.
Juicy grilled chicken.
Spicy grilled sausage patty.
Fried gulf shrimp, seasoned cornflour breading.
Fried thin-cut catfish, seasoned cornflour breading.
Fried gulf crawfish tails, seasoned cornflour breading.
Lump crabmeat, creole seasonings, Italian breadcrumbs.
Gulf oysters, housemade breading.
Gulf shrimp.
Gulf shrimp, gulf oysters, thin-cut catfish, housemade breading.
Lemon butter sauce.
Blackened gulf shrimp, red onions, blue cheese or ranch dressing.
25 pieces. Served with fresh house-made tartar sauce.
25 pieces. Served with a spicy cocktail sauce.
50 pieces. Served with a horseradish sauce.
50 pieces. Served with a horseradish sauce.
50 pieces.
100 pieces.
100 pieces. Served with homemade Sicilian marinara sauce.
50 pieces. Seasoned and batter-fried crispy. Served with honey Dijon mustard sauce.
Per gallon.
Per gallon.
Per gallon.
Seeded Italian bread coated with extra virgin olive oil and layered with baked ham, genoa salami, imported mozzarella, and Romano cheeses, covered in our own marinated olive salad.
Roast beef or baked ham with your choice of Swiss or American cheese.
Hearts of Romaine, homemade dressing, Romano cheese, and Parmesan croutons. Dressing served on the side.
Mixed greens, tomatoes, genoa salami, mozzarella, and grated Parmesan cheese. Topped with our own olive salad and balsamic vinaigrette dressing on the side.
Spiral rainbow rotini pasta, shrimp, artichoke hearts, green onions, kalamata olives, Romano and Parmesan cheese. Topped with homemade balsamic vinaigrette dressing.
Plump gulf shrimp, seasoned and boiled, tossed in house-made remoulade dressing.
Shrimp sauteed with garlic, green onion, basil, herbs, and spices. Tossed in a three-cheese cream sauce with penne pasta.
Char-grilled chicken breast strips tossed with artichoke hearts and capers in a white wine lemon cream sauce over penne pasta.
Rigatoni pasta tossed with mushrooms, Louisiana crawfish tails and fresh herbs in a light cream sauce.
Fresh spinach, broccoli, cauliflower, snow peas, and penne pasta tossed in a light white wine, olive oil and garlic sauce with roasted red peppers.
Louisiana shrimp, fresh Roma tomatoes, basil, capers, garlic, and kalamata olives tossed in a chianti wine sauce with penne pasta.
Louisiana shrimp sauteed with green onion, white wine, and butter sauce. Then tossed with bowtie pasta.
Baked with five kinds of cheese, Italian sausage, and seasoned ground beef.
Seasoned ground beef, ground Italian sausage, and Sicilian marinara sauce.
Per person. Served a minimum of 10.
Penne pasta tossed with our homemade marinara sauce and topped with whole milk mozzarella.
Penne pasta tossed with extra virgin olive oil, roasted garlic, fresh parsley, and spices.
Per person. Served for 10 person minimum.
Per person. Served for 10 person minimum.
Per person. Served for 10 person minimum.
Per person. Served for 10 person minimum.