A savory olive spread topped with goat cheese and served with our housemade seasoned bread sticks.
Slices of our cheesy, garlic pizza bread.
A basket of our garlic-buttered and toasted Italian loaf.
Spinach and artichoke hearts, blended with cream cheeseand spices, served with our housemade seasoned bread sticks.
A tomato, balsamic, basil relish with garlic, served with our housemade seasoned bread sticks.
Side of our rich red sauce, perfect when paired with our traditional garlic bread or garlic cheese bread.
Romaine, tomato, cucumber, green bell pepper, green onion, mushroom, mozzarella, green olive.
Romaine, tomato, cucumber, green onion, red cabbage.
Romaine, Parmesan, croutons, caesar dressing.
Romaine, tomato, green bell pepper, cheddar, mozzarella, turkey, ham, egg.
Romaine, Parmesan, croutons, caesar dressing.
Romaine, tomato, red onion, mozzarella, olive salad.
Spinach, tomato, mushroom, red onion, kalamata olives, feta cheese, egg.
Stuffed with mozzarella and marinara, as well as your choice of 2 ingredients.
Seasoned ground beef meatballs with mozzarella and marinara.
Seasoned vegetables sauteed with garlic, basil, oregano and topped with melted mozzarella.
Pepperoni, ham, bacon, lettuce, tomato, black olive, mushroom, onion, mustard, mayonnaise.
Choose your own toppings, with your choice of either red sauce or garlic-butter sauce.
Pepperoni, ham, Italian sausage, mushroom, black olive, green bell pepper, onion.
Pepperoni, ham, bacon, Italian sausage, ground beef.
Tilapia, shrimp, baby clams.
Garlic-butter sauce, spinach, mushroom, fresh tomato, onion, feta cheese.
Italian sausage, bacon, artichoke, sun-dried tomato.
Spinach, feta, garlic, black olive, sun-dried tomato.
Choose your own toppings, with your choice of either red sauce or garlic-butter sauce.
Ham, pineapple, green bell pepper.
Choose your own toppings, with your choice of either red sauce or garlic-butter sauce.
Onion, black olive, green olive, mushroom, green bell peppers.
Spinach, broccoli, green onion, eggplant, fresh tomato.
Shrimp and andouille sausage in a creamy red sauce, locally spiced and served over linguini.
Italian sausage with fresh basil and roasted red pepper, served with a creole red sauce over linguini.
Layers of pasta, seasoned ground beef, ricotta and mozzarella cheese, smothered in marinara.
Linguini served in a sauce of butter, cream and Parmesan, served with English peas.
Lightly pan-fried breast, served over a bed of linguini, baked in the oven with creole sauce, mozzarella and Parmesan.
Seasoned ground beef meatballs, served with marinara over linguini.
Cutlet, served over a bed of linguini, baked in the oven with creole sauce, mozzarella and Parmesan.
Shrimp, tilapia and baby clams, sauteed with your choice of either creole or lemon-butter-garlic-herb sauce.
Lightly pan-fried chicken breast, served over linguini with our housemade alfredo sauce, topped with English peas.
Veal cutlet, served over linguini with our housemade alfredo sauce, topped with English peas.
Layers of pasta, spinach, artichoke, ricotta and mozzarella cheese, smothered in marinara.
Traditional Italian meat sauce of beef, pork and veal, served over linguini.
Seasoned meatballs, served over a bed of linguini, baked in the oven with creole sauce, mozzarella and Parmesan.
Tender, lightly breaded and pan-fried eggplant, served over a bed of linguini, based in the over with creole sauce, mozzarella and Parmesan.
Shrimp sauteed in a lemon-butter-garlic-white wine sauce, served with capers over linguini.
Shrimp sauteed in brandy, served with our spiced-up red creole sauce.
Assorted seasonal vegetables sauteed and served with your choice of our creole red sauce or lemon-butter-garlic-herb sauce.
Baby clams sauteed in your choice of either our creole red sauce or lemon-butter-garlic-herb sauce.
Ziti pasta served with our beef, pork and veal meat sauce, topped with creole red sauce and mozzarella, Romano and ricotta cheeses, baked in the oven.
Chilled lemon sponge cake with mascarpone icing and served with raspberry sauce.
Chocolate sponge cake with chocolate icing, served with chocolate fudge sauce.
Rich, creamy cheese cake served with your choice of strawberry or caramel sauce.
Sweetened ricotta cheese with chocolate chips, piped into a crispy pastry shell and dusted with powdered sugar.
Ladyfingers dipped in coffee, layered with whipped cream, sugar and mascarpone cheese, dusted with powdered chocolate.