Chophouse New Orleans menu - New Orleans LA 70130 - (504) 688-7974

Menu

Appetizers
- Shrimp Cocktail $13
  
  Imported.
- Baked Shrimp $16
  
  Imported. Garlic butter, Parmesan and bread crumbs.
- Colossal Lump Crab Cocktail $17
  
  Cocktail or remoulade sauce.
- New York Style Thick Cut Sizzling Bacon $12
  
  2 thick slices served with Brooklyn French.

Salads
- Chophouse House Salad $9.5
  
  Lettuce, tomatoes, bacon, bleu cheese crumbles and vinaigrette.
- Classic Caesar Salad $9.5
  
  (We also have imported bleu cheese and spicy Brooklyn French dressing.

USDA Prime Steaks

All of our steaks including filets are aged 28 days by stockyards of Chicago and prepared "Pittsburgh-style" with a charred exterior.
- Delmonico Steak $42
  
  12 oz. Cajun style or broiled.
- 10 oz. New York Strip Steak $46
- Chopped Steak of Prime and Aged Beef $29
  
  Topped with sauteed onions.
- 8 oz. Filet Mignon $49
- 8 oz. Center Cut Filet of Rib Eye $39

Our Giant Cuts
- 22 oz. Bone-In Rib Eye $65
- 16 oz. New York Strip $53
- 12 oz. Filet Mignon $68

Seafood
- Sea Bass $39
- Baked Shrimp $29
  
  Imported, Served with garlic butter, Parmesan and bread crumbs.
- 8-10oz Lobster Tail (Broiled or Fried) $45

Sides

Individual and table sized.
- Garlic Spinach $9
- 1/2 Onion Rings 1/2 Steak Cut Fries $9
- Grilled or Steamed Asparagus $9

Desserts
- Gigantic Chocolate Cake $29
  
  Table sized with ice cream.
- Real Key Lime Pie $10
- Cheesecake $10
  
  Shipped direct from New York. Add berries for an additional charge.