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The Maison
Crawfish & cajun stuffing, breaded, deep fried & served with our spicy maison sauce.
Alligator & cajun stuffing, breaded with japanese panko bread crumbs, deep fried served with a red pepper coulis sauce.
Battered in our house seasoning recipe and deep fried to perfection, tossed in wing sauce & served with ranch or blue cheese dressing.
Three of each: Gator & crawfish bites served with a cup of gumbo or jambalaya.
Mixed greens, tomato, cucumber, carrot, mozzarella cheese & croutons
Fresh apples, cajun spiced pecans, dried cranberries and bleu cheese over mixed greens tossed in balsamic vinaigrette.
Grilled chicken breast, romaine lettuce, garlic croutons, parmesan cheese & caesar dressing.
Grilled portabella mushrooms stuffed with goat cheese, roasted red peppers, mixed greens topped with basil pesto on a bun.
Grilled chicken, cheddar cheese & bacon smothered in barbeque sauce.
Crawfish tails and boiled shrimp tossed in a tangy remoulade sauce, dressed with mixed greens, cucumbers and roma tomatos.
Seasonal vegetables sauteed in a creole garlic and butter sauce served with toast points.
10 oz. Pork chop grilled to perfection in a bourbon honey glaze. Served with sweet potato fries & vegetables du jour
Pulled pork slow cooked in ginger beer, drizzled with barbeque sauce and served with homemade cole slaw and vegetables du jour.
Three seasoned hamburger sliders, made from scratch on toasted buns with lettuce, tomato, pickle & maison sauce served with french fries.
Drizzled with chocolate sauce.
Menu for The Maison provided by Allmenus.com
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