• Louisiana
  • New Orleans
  • Down the Hatch

Down the Hatch

(504) 522-0909
  • 1921 Sophie Wright Pl, New Orleans, LA 70130
  • $$$$$
  • Grubhub.com
  • Menu
  • Beverages
    • Coke $2

    • Diet Coke $2

    • Sprite $2

    • Dr.Pepper $2

    • Root Beer $2

    • Iced Tea $2

    • Coffee $2

    • Ginger Beer $4

    • Red bull $4

  • Starters
    • Spinach Artichoke Dip $9

      House recipe served with tortillas.

    • Jalapeno Poppers $8

      6 pieces. Stuffed with cheddar cheese with ranch dressing.

    • Empanadas $8

      2 pieces. Seasoned ground beef in flour dough shell.

    • Quesadilla Rolls $10

      5 piece. Chicken and cheese in spices served hot and tasty.

    • Super Cheese Fries $9

      Basket of crispy french fries topped with warm melted cheddar cheese, bacon and chives.

    • Hummus $7

      A tantalizing blend of ground chickpeas, tahini, garlic and lemon juice.

    • Falafel $8

      Ground chickpeas, onion, parsley, garlic, special seasonings, fried to perfection.

    • Mozzarella Sticks $8

      6 pieces. Lightly battered deep-fried mozzarella cheese. Served with warm marinara sauce.

    • Super Nachos $11

      Corn tortillas topped with homemade chili, cheddar cheese and jalapenos. Served with sour cream.

    • Chef's Chicken Nachos $13

      Marinated grilled chicken, mushrooms, fresh diced tomatoes and fried jalapenos. Served with sour cream and picante sauce.

    • Loaded Potato Skins $9

      6 potato skins fried crisp loaded with cheddar cheese, crispy bacon and chopped green onions served with a side of sour cream.

    • Quesadillas $8

      With choice of cheese, chicken, pork or meat.

    • Super Pulled Pork Nachos $17

      BBQ pulled pork, fresh diced tomatoes, green onions, red onions, crispy bacon and fried jalapenos. Served with sour cream and picante sauce.

    • Gyro Nachos $14

      Slow roasted gyro, tomatoes, cheddar and mozzarella cheese served over tortilla chips. Topped with bell pepper and pico de gallo.

    • Hell's Kitchen Wings $7

      6 piece. Chicken wings deep fried, tossed in our special sauce, served with bleu cheese dressing and celery.

  • Salads
    • Caesar Salad $9

      Romaine lettuce tossed with rich, creamy Caesar dressing, croutons and fresh Parmesan cheese.

    • Garden Salad $0

      Romaine lettuce with tomatoes, cucumbers, mushrooms and red onions topped with choice of dressing.

    • Taco Salad $13.5

      Lettuce, pico de gallo, avocado, jalapeno, cheddar cheese and ground beef served on a fried tortilla shell. Topped with sour cream and picante.

  • Sandwiches
  • Burgers
    • Hamburger $13

      1/2 lb. fresh ground beef cooked to your liking.

    • Cheeseburger $14

      1/2 lb. ground beef topped with your choice of cheese.

    • Asian Cajun Burger $16

      Blackened tomato, bacon, jalapenos, pepper jack, caramelized onions and sweet ginger soy sauce.

    • Texan Burger $16

      1/2 lb. fresh ground beef with caramelized onion, smoked bacon and cheddar cheese topped with fried egg.

    • The Big Easy Burger $19

      1 lb. freshly ground beef.

    • Down The Hatch Burger $16

      12 oz. fresh ground beef spiced with a New Orleans twist, topped with pepper jack cheese.

    • Who Dat Burger $16

      Smothered in sauteed mushrooms and onions, topped with mozzarella cheese.

    • Veggie Burger $11

      A mix of 15 vegetables and spices. Served with sundried tomato basil pesto on the side.

    • Turkey Burger $11

      Fresh ground turkey pan seared to well done.

  • Wraps
    • Caesar Salad Wrap $9

      Served with choice of fries or house salad.

    • Fiesta Veggie Wrap $10

      Black beans, corn, tomatoes, avocado, sour cream, shredded lettuce wrapped in a flour tortilla. Veggie only. Served with choice of fries or house salad.

    • Fiesta Chicken Wrap $13

      With chicken, black beans, corn, tomatoes, avocado, sour cream and shredded lettuce wrapped in a flour tortilla. Served with choice of fries or house salad.

    • Fiesta Beef Wrap $13

      With beef, black beans, corn, tomatoes, avocado, sour cream and shredded lettuce wrapped in a flour tortilla. Served with choice of fries or house salad.

  • Seafood Po-Boys
    • Shrimp Po Boy $13

      Fresh Gulf seafood, deep fired and battered on a lightly-battered loaf of french bread. Served dressed New Orleans style.

    • Catfish Po Boy $12

      Fresh Gulf seafood, deep fired and battered on a lightly-battered loaf of french bread. Served dressed New Orleans style.

    • Oyster Po Boy $17

      Fresh Gulf seafood, deep fired and battered on a lightly-battered loaf of french bread. Served dressed New Orleans style.

  • Mediterranean
    • Gyro Plate $14

      Spiced lamb and beef. Served with hummus, basmati rice and pita.

    • Chicken Shawarma $14

      Sliced rotisserie style chicken marinated with garlic, white vinegar and a variety of spices. Served with hummus, basmati rice and pita.

    • Beef Shawarma $15

      Marinated slices of beef in red vinegar, Worcestershire sauce, garlic and a blend of spices. Served with hummus, basmati rice and pita.

  • Platters
    • Chicken Platter $11

      Crispy chicken tenders, served with homemade honey mustard sauce. Served with french fries.

    • Catfish Platter $14

      Served with french fries.

  • Desserts
    • Homemade Bread Pudding $6

      A new Orleans favorite topped with special rum sauce.

    • New York Style Cheesecake $6

      Served plain or with choice of topping.

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