Shrimp & Grits is a New Orleans classic.
Shrimp & Grits is a New Orleans classic.
Our Vegan Crab Cakes are also Gluten-Free and served with a vegan remoulade sauce.
"Passion" is always, prepared in the most controlled environment. Warning: it's hard to eat just one.
Crab Cake Passion offers you options! Singular, Two on a Po'Boy, on a Grassy Salad. Heck with Grits and Shrimp. How'd you like It?
Gigantic Crab Cake Tacos "really" does exist. You're welcome!
Jambalaya, Creole rice simmered in spices, and sauteed chicken and beef sausage. (Gluten-Free.)
Shrimp & Grits is a New Orleans classic.
Field roast (not gluten free) and jackfruit are used to recreate this popular New Orleans dish
Not your average “bean” burger. We mash up organic black beans, diced tomatoes, spicy green chiles, and sweet roasted beets with bold Creole spices, then sear it up and serve hot on toasted po boy bread with lettuce, tomato, bun, and a slather of our house-made vegan remoulade. It’s smoky, savory, and got just the right kick—100% plant-based, 100% New Orleans.
Non-dairy Creamer that is produced for coffee drinks
Yes, all Apple Pie. We've got you Vegans.