Hot sausage, mushroom, cheddar cheese and roasted peppers.
Shrimp and cheddar cheese topped with a craw fish, corn and pepper sauce.
Spinach, mushroom, onions, tomato and cheddar cheese.
Chisesi ham, cheddar, provolone and American cheese.
Bacon, ham, cheddar, potatoes and onions, topped with chili.
French fries topped with slow-roasted beef and shredded cheese.
The original fried peanut butter and jelly sandwich.
Chopped romaine, ham, bacon, tomato, cheddar and buttermilk dressing.
Romaine, spinach, blackened shrimp, bacon, tomato, green onion and creole dressing.
Romaine hearts, Parmesan, and roasted garlic Caesar dressing.
Bacon, lettuce, tomato, over easy egg and whipped avocado on sourdough.
Hot sausage, egg and American cheese on brioche.
Fried chicken, provolone cheese, bacon, and honey mustard on brioche.
Chisesi ham, turkey, bacon, provolone and American cheese piled high with lettuce, tomato and creole honey mustard on 9 -grain bread.
Blackened hamburger topped with cheddar, provolone and bacon on sourdough.
American cheese, lettuce, tomato, onion and house-made pickles.
House cured corned beef, aged Swiss and Cajun slaw on marble rye.
Breakfast sausage gravy over 2 buttermilk biscuit and eggs.
"Lost bread," traditional New Orleans style french toast.
Sausage, bacon, scrambled eggs and cheddar cheese on po boy bread.
Buttermilk fried chicken, bacon stuffed waffle, watermelon, and sugarcane syrup.
A New Orleans' fave.
Cheesecake slice.