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Poseidon Oyster Sushi Bar
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Pan fried dumplings with ponzu sauce.
Pan fried dumplings with ponzu sauce.
Vegetable.
Steamed or fried.
Japanese style skewers with teriyaki sauce.
Fried with cream cheese and crabstick.
Spicy salmon and avocado with chips.
Spicy tuna and avocado with chips.
Sliced seared tuna with ponzu and Sriracha.
Sliced fresh yellowtail with ponzu and Sriracha.
Assorted fresh with avocado, special sauce and chips.
Tuna, salmon, whitefish and crabstick.
Tuna, salmon, whitefish, shrimp and crabstick.
Tuna, salmon and yellowtail.
Spicy tuna, avocado. snowcrab with honey wasabi sauce with chips.
Snowcrab, asparagus, avocado wrapped in cucumber with creamy sauce.
Wrapped with masago and cucumber with ponzu and Sriracha.
Shrimp, salmon, crabstick and smelt roe.
Spring mix, lettuce, tomato, cucumber, choice of ranch or ginger dressing.
Sliced avocado on top of green salad.
On top of green salad. Choice of dressing.
On top of green salad. Choice of dressing.
Eel, lettuce, smelt roe and eel sauce.
Pepper tuna, smelt roe, tomato, lettuce, spring mix, cucumber, Sriracha and ponzu sauce.
Cucumber and avocado with creamy sauce and smelt roe.
Green salad, salmon skin, smelt roe and eel sauce.
Assorted fish, smelt roe, lettuce, spring mix, cucumber, tomato with creamy and ponzu sauce.
Fish broth with mushroom, noodle and scallion.
Soybean paste soup with tofu, seaweed and scallion.
Dumplings with fish broth.
Vegetable with fish broth.
Assorted vegetable in fish broth.
Japanese thick udon noodle soup with vegetable in fish broth.
Japanese thin soba noodle soup with vegetable in fish broth.
Japanese thick udon stir-fried noodle with vegetable.
Japanese thin soba stir-fried noodle with vegetable.
Hot and spicy.
Light curry.
Grilled filet salmon with sauteed asparagus and french fries. Served with soup or salad.
12 oz. steak with sauteed vegetable and french fries. Served with soup or salad.
Grilled chicken with sauteed vegetable and french fries. Served with soup or salad.
Served with soup or salad.
Chef's choice of 18 pieces assorted sashimi. Served with soup or salad.
Chef's choice of 12 pieces assorted sushi. Served with soup or salad.
Chef's choice of 18 pieces assorted sashimi over sushi rice. Served with soup or salad.
Eel, salmon, tuna, avocado, asparagus, seaweed salad and tamago over sushi rice and poke sauce. Served with soup or salad.
Fried tofu over sauteed vegetable with teriyaki sauce on top. Served with soup or salad and white or brown rice.
Lightly fried served with tempura sauce on side. Served with soup or salad and white or brown rice.
Deep fried with sweet and sour sauce, bell pepper and pineapple, choice of spiciness. Served with soup or salad and white or brown rice. Hot and spicy.
Deep fried with sweet and sour sauce, bell pepper and pineapple, choice of spiciness. Served with soup or salad and white or brown rice. Hot and spicy.
Deep fried with sweet creamy sauce. Served with soup or salad and white or brown rice.
Deep fried with sweet creamy sauce. Served with soup or salad and white or brown rice.
Breaded, gently fried served with tangy brown sauce on side. Served with soup or salad and white or brown rice.
Breaded, gently fried served with tangy brown sauce on side. Served with soup or salad and white or brown rice.
Spicy sauteed beef with onion and bell pepper. Served with soup or salad and white or brown rice. Hot and spicy.
Tofu, zucchini, asparagus and mushroom with mild spicy coconut sauce. Served with soup or salad and white or brown rice. Hot and spicy.
Served with soup or salad and white or brown rice.
Served with soup or salad and white or brown rice.
Served with soup or salad and white or brown rice.
Served with soup or salad and white or brown rice.
Pepper tuna, avocado, topped with salmon, spicy mayo and wasabi sauce.
Smoke salmon, cream cheese, jalapeno, snow-crab with eel and creamy sauce.
California roll topped with tuna, salmon, escolar, shrimp and avocado.
Snow-crab, avocado, cream cheese, shrimp tempura, wrapped with soy paper, crunch and eel sauce.
Fried oyster, crawfish, lettuce, jalapeno with spicy mayo and eel sauce.
Yellowtail, avocado, jalapeno, topped with escolar, scallion and spring mix with ponzu sauce, wasabi sauce and Sriracha.
Eel, avocado topped with pepper tuna, black caviar, scallion with spicy mayo, eel sauce and wasabi sauce.
No rice. Flash fried roll with white fish, snow-crab, cream cheese, crabstick, avocado with spicy mayo and eel sauce.
Shrimp tempura, smoke salmon, topped with snow-crab and mango with eel sauce and mango sauce.
Spicy tuna, crunch, avocado, topped with rare steak and black caviar with eel sauce and wasabi sauce.
Eel, avocado, topped with baked snow-crab, scallop, crunch and smelt roe with eel sauce.
Shrimp tempura, mango topped with spicy tuna and avocado with spicy mayo, eel sauce and mango sauce.
No rice. Salmon, crabstick, cucumber, mint leaves and spring mixed wrapped in rice paper with ponzu, Sriracha and mango sauce.
Soy wrapped in snow-crab, avocado and asparagus topped with fried crawfish, spicy mayo, eel sauce and crunchy flakes.
Snow-crab and asparagus inside with BBQ eel, avocado and eel sauce on top.
No rice. Cucumber wrapped outside with tuna, salmon, yellowtail asparagus, avocado, snow-crab, smelt roe and ponzu sauce.
Spicy tuna, cilantro, cucumber inside with albacore, jalapeno, ponzu suce, wasabi creme and Sriracha on top.
Soft shell crab, cucumber, smelt roe and eel sauce.
Shrimp tempura, snow-crab, asparagus, avocado, smelt roe and eel sauce.
Shrimp tempura crunchy topped with snow crab, rare steak, scallion and eel sauce.
No rice. Spicy crunchy tuna, avocado, cucumber wrapped in soy paper, topped with tuna, salmon, yellowtail, white tuna and jalapeno finished with spicy mayo.
Spicy tuna, snow crab, avocado, topped with tuna and salmon with wasabi sauce and eel sauce.
Soy wrapped in tuna, salmon, yellowtail, masago, cucumber, avocado, scallion with ponzu and eel sauce.
Shrimp tempura, avocado, crunchy topped with seared tuna, salmon, tobiko, ponzu sauce and eel sauce.
Cream cheese, coconut shrimp, topped with tuna, eel sauce and crunchy.
Shrimp tempura, snow-crab, topped with avocado, tuna, tzatziki, spicy mayo, ponzu and scallion.
Spicy tuna and mango, topped with seared salmon, spicy mayo and eel sauce.
Flash fried roll with spicy mixed fish, snow crab, cream cheese and jalapeno in soy wrap with eel sauce.
Flash fried roll with spicy mixed fish, snow crab, cream cheese and jalapeno in soy wrap with eel sauce.
Fried oyster, shrimp tempura, avocado, wrapped in soy paper with eel sauce, spicy mayo and creamy sauce.
Coconut shrimp, smelt roe, avocado and snow-crab.
Eel tempura, avocado, jalapeno, snow-crab and eel sauce.
Chef's choice of 8 pieces of assorted sushi.
Chef's choice of 9 pieces of assorted sashimi.
Chef's choice of 9 pieces of assorted sashimi over the sushi rice.
Menu for Poseidon Oyster Sushi Bar provided by Allmenus.com
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