- Louisiana
- New Orleans
- Desi Vega's Steakhouse
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Desi Vega's Steakhouse
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- 628 Saint Charles Avenue, New Orleans, LA 70130
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No cuisines specified
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Grubhub.com
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Desi Vega's Steakhouse
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We make ordering easy.
- Menu
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Appetizers
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Braised Pork Belly $14.00
Seared crispy and served atop garlic mashed potatoes with a roasted shallot jus.
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Fried Calamari $14.00
Marinated calamari fried to perfection topped with our creole marinated olive salad and served with marinara sauce.
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Steak Bruschetta $13.00
Filet mignon lightly seared on a crispy Italian loaf with fresh tomatoes and basil, garlic, olive oiland drizzled with aged balsamic reduction and topped with Parmesan cheese.
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Shrimp Cocktail $15.00
Louisiana jumbo shrimp on a chiffonade of lettuce topped with our homemade cocktail sauce.
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Shrimp Remoulade $15.00
Louisiana jumbo shrimp on a chiffonade of lettuce topped with our homemade remoulade sauce.
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Sizzling Crab Cake $16.50
Louisiana jumbo lump crabmeat with a blend of chef's spices served on a hot sizzling plate.
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Barbecued Shrimp $15.00
Louisiana jumbo shrimp sauteed with white wine, garlic, herbsand homemade worcestershire sauce on French bread.
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Blackened Tuna Napoleon $16.00
Sliced and blackened yellowfin with pickled avocado, daikon sprouts and wasabi aioli.
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Who Dat Shrimp $17.00
Bacon wrapped gulf shrimp stuffed with crabmeat served with a sweet Thai chili sauce.
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Fried Green Tomatoes $15.00
Fried green tomatoes topped with jumbo lump crabmeat with our housemade remoulade dressing.
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Soups
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French Onion $9.00
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Turtle Soup $9.00
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Salads
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Spinach Salad $13.50
Fresh tender baby spinach tossed with red onion and a warm bacon vinaigrette topped with crispy apple wood bacon and chopped boiled egg.
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Desi Vega's House Salad $13.00
Mixed baby greens with grape tomatoes, candied walnuts and avocado tossed in a mandarin orange fig grey goose vinaigrette.
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Boston Bibb Salad $13.00
Boston bibb lettuce, goat cheese, pears, candied walnuts in a sherry tarragon vinaigrette and drizzled with aged balsamic reduction.
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Tomato & Mozzarella $14.00
Marinated tomatoes, fresh buffalo mozzarella topped with fresh basil, extra virgin olive oil and aged balsamic vinegar.
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Hearts of Lettuce $14.00
A crisp wedge of iceberg lettuce topped with grape tomatoes, apple wood bacon and crumbled blue cheese.
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Caesar Salad $13.50
Romaine lettuce tossed with Romano cheese, creamy caesar dressing and garlic croutons.
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Usda Prime BeefDesi Vega's steaks are carefully selected, hand -cut and aged for tenderness then seared to perfection at 1800 degrees in our montague broiler. Our steaks are seasoned with a little salt and pepper, topped with melted butter and served on a sizzling plate; because a steak like this, needs nothing else!
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Ribeye $46.00
An outstanding example of USDA prime at its best. Well marbled for peak flavor, deliciously juicy.
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Petite Filet $35.00
A smaller, but equally tender filet.
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Filet Mignon $45.00
The most tender cut of corn-fed midwestern beef.
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Steak Complements
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Lobster Tail $30.00
8 Ounces lobster tail broiled to perfection.
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Au Poivre Sauce $4.00
Brandy-peppercorn sauce.
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Bleu Cheese Crust $4.00
Bleu cheese, roasted garlic and a touch of bread crumbs.
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Oscar Topping $16.00
Jumbo lump crabmeat and grilled asparagus tossed in bearnaise sauce.
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Entrees
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Mixed Grill $24.00
Marinated chicken breast, medallions of filet mignon and sweet Italian sausage.
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Marinated & Roasted Chicken Breast $28.00
Double breast of chicken flavored with our housemade marinade.
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Colorado Lamp Chops $48.00
4 broiled succulent lamb chops, served with a flaming mojito glaze, over garlic mashed potatoes.
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Sides
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Crystal Hot Sauce Onion Rings $9.00
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Potatoes Au Gratin $8.00
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Asparagus $8.50
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Lyonnaise Potatoes $8.00
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Freddie Mac & Cheese $9.50
Andouille-crawfish mac and cheese named after former New Orleans saints player, freddie mcafee.
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Creamed Spinach $8.00
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Baked Potato $7.00
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Sauteed Mushrooms $9.50
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Sweet Mashed Potato Souffle $8.50
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Garlic Mashed Potatoes $7.00
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Menu for Desi Vega's Steakhouse provided by Allmenus.com
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