Sassafras Restaurant

Ripe eggplant cut thin, breaded in italian bread crumbs, deep fried to perfection and topped with parmesan cheese. Served with our Kreyol Mustard Sauce .

Our delicious file gumbo made with gulf shrimp, crabmeat, smoke & hot sausage. Served with white rice /

Seasoned ,battered and deep fried to perfection. Served with peppercorn ranch dressing.

Select claw crabmeat seasoned, lightly breaded and deep fried. Topped with parmesan cheese. Served with Original Jazz Sauce.

Freshly prepared spinach dip topped with shredded parmesan cheese, served with fresh tortilla chips, creole tomato salsa and sour cream.

Fresh red drum marinated in our cajun ceaux Basil Glaze and baked to perfection. Served with candy yams and sauteed asparagus.

Blackened chicken breasts, grilled to perfection, topped with our Cajun Ceaux Basil Glaze. Served with Pontilly Potatoes and Sauteed Asparagus.

Served with baked macaroni and green beans .

Served with potato salad and green beans.

Served with Pontilly Potatoes and Steamed Broccoli. Please choose your Seasoning Blend.

Served with Mashed Potatoes and Corn.

Served with mashed potatoes and Corn.

Slowly cooked with creole seasonings and spices, shrimp and smoked sausage. Served with white rice.

Served with baked macaroni and green beans.

Served with grilled onions.

Ground beef and Patton's hot ground beef mixed to perfection.

Served with grilled onions.

Romaine lettuce, parmesan cheese, bacon and croutons.

Mixed Greens, Bacon, Tomatoes, Avocado, Boiled Egg, Bleu Cheese Crumbles, Red Onions, Croutons.

Mixed Greens, Tomatoes, Black & Green Olives, Parmesan & Cheddar Cheese, Jazzy Bites, Croutons.

Mixed Greens, Cheddar Cheese, Croutons.

Fried Oysters, Romaine Lettuce,Black Olives, Grape Tomatoes, Red Onion, Parmesan Cheese, Bacon, Croutons.

Mixed Greens, Tomatoes, Green Bell Pepper, Red Onions, Mushrooms, Black & Green Olives, Bacon, Cheddar & Parmesan Cheese, Jazzy Bites, Boiled Egg, Croutons.