Avocado, cucumber, lettuce and rice crisp mixed with mayo.
Grilled salmon, tobiko, kani and scallions topped with spicy mayo and chef's special sauce. Spicy.
Assorted mixed greens served with ginger dressing.
Assorted mixed greens and avocado served with ginger dressing.
Spicy.
Served 2.
Served 2.
Pork dumplings, choose steamed or pan fried.
1 spring roll, 3 chicken fingers, 1 wing, 3 crab Rangoon, 1 beef skewer, boneless spare ribs and 1 shrimp tempura.
2 spring rolls, 6 chicken fingers, 2 wings, 6 crab Rangoon, 2 beef skewers, boneless spare ribs and 2 shrimp tempura.
Choice of chicken wings, fish fillets, shrimp or calamari. Spicy.
Organic soybean with sea salt.
Crispy bean curds.
Vegetable dumplings, choose steamed or pan fried.
Lightly battered fried shrimps and vegetables.
Lightly battered fried vegetables.
Spicy crab meat wrapped with seared wagyu beef, garnished with scallions and shredded sweet potatoes fries. Spicy.
Seared thinly sliced wagyu sirloin served with jalapeno, sesame oil and house special vinaigrette. Spicy.
Crab meat and mixed greens wrapped in rice paper.
Yellow tail, jalapeno, salsa and black tobiko served with jalapeno dressing. Spicy.
Diced tuna and avocado topped with spicy tuna and tobiko. Spicy.
Spicy tuna and avo on top of crunchy warps. Spicy.
Crab stick, tobiko, avocado and spicy mayo wrapped with cucumber.
King crab meat and greens served with house special vinaigrette. Spicy.
Raw.
Raw.
Raw.
Raw.
Gluten free.
Grilled salmon, kani and avocado.
Yellow tail and scallions. Gluten free.
Gluten free.
Gluten free.
Shrimp, avocado, cucumber and spicy mayo. Spicy. Gluten free.
Egg omelet, cucumber and tobiko.
Gluten free.
Raw.
Asparagus, avocado and cucumber. Gluten free. Vegetarian.
Avocado, banana and cucumber. Gluten free. Vegetarian.
Gluten free. Vegetarian.
Gluten free. Vegetarian.
Asparagus, avocado, cucumber and mango. Gluten free. Vegetarian.
Avocado, banana and mango. Gluten free. Vegetarian.
Avocado, carrot, cucumber and mixed greens. Gluten free. Vegetarian.
Banana, carrot, cream cheese, cucumber and sweet potato.
Japanese pickle. Vegetarian.
Avocado, cream cheese and sweet potato.
Vegetarian.
Gluten free. Vegetarian.
Seared tuna, asparagus tempura with wasabi mayo topped with spicy tuna and chef special sauce. Raw. Spicy.
Sweet potato tempura, cream cheese topped with mango, crispy potato and mango sauce.
Shrimp tempura and avocado topped with crab meat and honey mayo sauce.
Eel and avocado topped with avocado and tobiko. Raw.
Shrimp tempura, avocado, cucumber, tobiko and spicy mayo. Raw. Spicy.
Avocado, cucumber and kani topped with eel and avocado.
Deep fried salmon, asparagus, kani, cream cheese and tobiko topped with eel sauce and spicy mayo. Spicy.
Deep fried spicy tuna, shrimp, crab meat, white fish, cream cheese and avocado topped with spicy mayo, eel sauce, tobiko and scalliions. Raw. Spicy.
Avocado, cucumber and kani topped with assorted fish. Raw.
Spicy tuna and avocado topped with tuna scallions and chef's special sauce. Raw. Spicy.
Deep fried spicy king crab meat mixture, avocado and cucumber.
Deep fried spicy salmon, avocado and cucumber.
Raw.
Deep fried spicy tuna, avocado and cucumber.
Soft shell crab tempura, avocado and cucumber.
Spicy tuna and avocado topped with assorted tobiko. Raw. Spicy.
Shrimp tempura and cucumber topped with spicy tuna and caviar. Raw. Spicy.
Banana and sweet potato topped with avocado and mango.
Tuna, avocado topped with yellowtail and jalapeno with fresh jalapeno sauce.
Tuna, salmon, yellowtail, asparagus and avocado topped with lightly seared tuna, salmon, yellowtail, tobiko and scallion. Raw.
Pan fried eggplant on top of spicy tuna, spicy salmon and spicy kani. Serving without seaweed and rice. Raw. Spicy.
Deep fried jalapeno, spicy tuna, mango topped with cheese and spicy tuna. Spicy.
Fresh scallop on top of tuna, salmon, yellowtail and avocado with fresh wasabi sauce. Raw.
Grilled salmon, avocado and cheese topped with spicy kani. Spicy.
King crab meat and avocado wrapped with tuna no rice or seaweed. Raw.
Spicy shrimp and avocado topped with white tuna, jalapeno sauce and wasabi mayo. Raw. Spicy.
Spicy salmon topped with seared tuna, avocado, tobiko, peanut sauce and chef's spicy sauce. Raw. Spicy.
Deep fried white tuna, cucumber and scallions topped with yellow tail and jalapeno. Raw. Spicy.
Spicy tuna, shrimp tempura and avocado wrapped with soy paper. Raw. Spicy.
Seared tuna and asparagus topped with eel, salmon, tuna, yellow tail, tobiko, tempura flakes and chef's special sauce. Raw.
Lobster tempura, avocado, banana and mango wrapped with soy paper topped with spicy king crab meat mixture, tobiko, tempura flakes and chef's special sauce. Spicy.
Spicy salmon and mango topped with salmon, ikura and scallions. Raw. Spicy.
Shrimp tempura and cucumber topped with shrimp, kani and eel sauce.
King crab meat, avocado and cucumber topped with whole eel and caviar. Raw.
Shrimp tempura and cucumber topped with whole eel and caviar. Raw.
Spicy salmon and mango topped with seared salmon, white tuna, avocado, rice crispy, tobiko and honey wasabi sauce. Raw. Spicy.
Spicy salmon and mango topped with seared salmon, white tuna, avocado, rice crispy, tobiko and honey wasabi sauce. Raw. Spicy.
Shrimp tempura topped with baked spicy scallop, king crab meat mixture, mushrooms, scallions and caviar. Raw. Spicy.
Asparagus, avocado and crispy shallots topped with seared wagyu beef, bonito flakes and chef's special sauce. Raw.
Pick any 3 makis from chef's special maki.
Pick any 4 makis from chef's special maki.
Assorted raw fish over a bed of seasoned rice. Raw.
California maki, spicy salmon maki and tuna maki. Raw. Spicy.
18 slices of assorted sashimi and a bowl of seasoned rice. Raw.
Spicy salmon maki, spicy tuna maki and spicy yellow tail maki. Raw.
10 pieces of assorted sushi and California maki. Raw.
10 slices of sashimi, 5 pieces of sushi and a California maki.
Broiled eel over a bed of seasoned rice.
Avocado cucumber maki, sweet potato maki and veggie rainbow maki.
Serve 2. 12 pieces of assorted sushi, 18 slices of assorted sashimi, California maki and tuna maki. Raw.
Serve 4. 18 pieces of assorted sushi, 26 slices of assorted sashimi, crazy maki, rainbow maki and dynamite maki. Raw. Spicy.
Alaskan maki, avocado cucumber maki, California maki, crazy maki, garden maki, Philadelphia maki, spicy salmon maki and sweet potato maki. Raw. Spicy.
Fresh scallop, jumbo shrimp and squid with mix veges in special brown sauce.
1/2 general tso's chicken and 1/2 jumbo shrimps with mixed vegetables.
Spicy.
Spicy.
Spicy.
Spicy.
Served with ginger sauce.
Served with ginger sauce.
Served with ginger sauce.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Beef, chicken and shrimp in Thai basil sauce. Spicy.
Spicy. Vegetarian.
Vegetarian.
Vegetarian.
Spicy. Vegetarian.
Spicy. Vegetarian.
Spicy. Vegetarian.
Vegetarian.
Served with butter. Come with chicken, beef and shrimp.
Come with chicken, beef and shrimp.
Rice noodles with chicken, shrimp, egg, bean sprouts, onions and shredded bell peppers.
Wok tossed rice noodles with chicken, shrimp, egg, bean sprouts, onions and shredded bell peppers in curry sauce. Spicy.
Crispy fried noodle.
Served with butter.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Crispy fried noodle.
Choose 2 makis from classic makis or vegetarian makis.
Choose 3 makis from classic makis or vegetarian makis.
8 slices of assorted sashimi with a bowl of seasoned rice.
6 pieces of sushi and a California maki.
6 slices of sashimi, 4 pieces of sushi and a California maki.
Broiled eel over a bed of seasoned rice.