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The Garden Indian Restaurant
Freshly squeezed lime mixed with water. Sweet, salted or plain.
Freshly squeezed lime mixed with soda. Sweet, salted or plain.
Darjeeling tea leaves cooked in milk with aromatic spice.
Mangopulp and yogurt blend together.
Plain yogurt sweet smoothie.
Freshly made with cardamom and ginger.
Plain yogurt blend with salt and coriander powder.
Sliced onions, green chili and spices rolled in chickpeas, flour and deep fried.
Fritters - spiced vegetables dipped in chick pea batter and deep fried.
Triangular pastry stuffed with mildly spiced potatoes and peas and deep fried.
Mashed potato patties dipped in chickpea batter, deep fried in vegetable oil.
Turnovers stuffed with minced lamb and spices, deep fried in vegetable oil.
Cubes of boneless chicken spiced and dipped in chickpea batter, deep fried in vegetable oil.
Fresh shrimp flavored with garlic, mustard seeds, curry leaves served with poori (deep fried puffy bread).
Mint flavored boneless chicken grilled in charcoal oven.
Cubes of seasoned red snapper batter fried.
Assortment of vegetable pakoras, samosa and aloo tikki.
Kabab samplings, include noorani kebab, chicken tikka, boti kebab and tandoori shrimp.
Special spiced chips, served with chickpeas, potatoes and topped with yogurt and tamarind sauce.
Fresh fried puffed bread served with hot, sweet and sour sauce.
A tangy melange of puffed rice crisps, vermicelli, potatoes, onions and tomatoes mixed with chutney.
A medley of potatoes, chickpeas, mixed with mint and tamarind chutneys.
Cubes of cucumber and tomato tossed with sweet and sour sauce.
Fresh cut tomatoes, carrots, cucumbers and lettuce with yogurt dressing.
Lentil soup with chicken, rice and touch of cream.
Lentil soup with vegetables, wild spices and a twist of lemon.
Coconut cream, sweetened milk and pistachios served warm.
Potatoes cooked with chopped spinach in special blend of spices.
Potatoes and chickpeas cooked with herbs and Indian spices.
Spinach and mushroom cooked with mild spices.
Mix vegetables cooked in aromatic spices and glazed with garlic.
Homemade cheese cooked in rich tomato gravy with onions and peppers.
Fresh homemade cottage cheese with spinach and fresh spices.
Eggplant cooked with green peas, onion, tomatoes, flavored with fresh ginger spices.
Small eggplant stuffed with chef special spices.
Curry mushroom and fresh vegetables cooked in thick cream sauce.
Vegetable balls, fried and cooked with delicious gravy topped with sour cream.
Lentils flavored with freshly ground spices and sauteed in butter.
Fresh okra, cooked with fresh onion, Indian style.
Homemade cheese, cooked in our special Indian style, spiced and sauteed with fresh tomato, onion and green pepper; served in hot pot.
Green peas and homemade cheese cooked in thick curry sauce, with fresh tomatoes.
Marinated cheese cubes cooked in tomato onion gravy and topped with nuts.
Potatoes and cauliflower cooked with herbs and spices.
Yellow lentils tempered with onions, tomatoes, ginger, garlic and Indian spices.
Choice of soup, samosa, piece of tandoori chicken, seekh kebabb, saag paneer, baigan bhartha, dal, raita, rice, choice of bread (poori or naan), dessert and tea.
Choice of soup, samosa, mattar paneer, Punjabi chana masala, dal, raita, saag paneer, baigan bhartha rice, choice of bread (poori or naan), dessert and tea.
Skinless, boneless chicken cooked in our mildly spiced curry sauce.
Mild spiced chicken coked with mango and tomato and a touch of sugar, lemon juice and herb spices.
Boneless chicken cooked in mild rich sauce, cashews and cream.
Tender skinless and boneless chicken marinated in a blend of ginger, garlic, yogurt and various spices, baked in the tandoor and sauteed with tomatoes, butter and cream.
Tender cubes of chicken cooked in rich coconut gravy and mild spices.
Boneless chicken cooked with chopped spinach, Indian spices.
Very hot and spiced chicken cooked with potatoes and a touch of vinegar.
Boneless chicken simmered with creamy tomato sauce and mildly spiced.
Pieces of boneless chicken in special chili sauce and blend of spices.
Chicken cubes sauteed with onion, fresh tomato, green pepper spiced and cooked in a special Indian style, served in hot pot.
Boneless chicken cooked with fresh cream, tomatoes and other special Indian spices.
Ground chicken cooked with fresh ginger, garlic and diced tomatoes.
A legendary rice cooked with tender chicken and flavor with herbs, cashews and spices. Served with raita.
Tender cubes of lamb flavored with herbs and spices, garnished with cashews. Served with raita.
Long grain rice from the rich land of Punjab. Served with raita.
A unique cooking of aromatic rice with fresh vegetables and blend with cashews and raisins. Served with raita.
Basmati rice, green peas and a touch of cumin seeds, cooked with cashews or almonds. Served with raita.
Aromatic long grain rice cooked with saffron, nuts and raisins. Served with raita.
Sizzling long grain rice layered with shrimps, flavored with spices garnished with nuts and raisins. Served with raita.
Whole wheat bread for weight watchers.
Unleavened pan-fried multi-layer bread.
Unleavened handmade bread baked in clay oven and finished with butter.
Clay oven bread stuffed with fresh garlic and fresh coriander.
Clay oven bread stuffed with fresh onions, green chiles and green coriandel.
A delicacy. Clay oven bread stuffed with dry fruits and nuts.
Layered bread stuffed with potatoes and peas.
Combination of garlic naan, pudina paratha, kashmiri naan and muska nanah.
Buttered and layered whole wheat bread with dry mint.
Rolled to perfection. Puffy whole wheat deep fried bread.
Stuffed with very hot chili peppers and ginger.
Clay oven bread stuffed with fresh grated coconut, nuts and a touch of sugar.
A platter of tandoori delicacies. Chicken tikka, seekh kebab, shrimp, boti kebab, chicken tandoori.
Recipe from Afghanistan. Tender lamb chops marinated with ginger, herbs and freshly ground hot spices and grilled over charcoal in clay oven.
Marinated in yogurt and freshly ground spices, skewered and grilled to perfection.
Boneless cubes of chicken marinated in yogurt and special Indian spices finished in clay oven.
Minced lamb mixed with green peppers, delicately flavored with ginger, BBQ on skewers.
Tender chunks of lamb flavored with ginger and garlic cooked in tandoor.
Pieces of salmon marinated and grilled to perfection in clay oven.
Jumbo shrimp delicately spiced and marinated in yogurt and baked in tandoori oven.
Served with onion kulcha.
Served with muska naan.
Fresh selected pieces of salmon cooked in creamy tomato sauce, with onion and green pepper.
Selected shrimps cooked in creamy tomato onion sauce and herbs.
Shrimp cooked with pieces of potatoes and fresh tomato, touch of vinegar in very hot spicy curry.
Large juicy prawns marinated and grilled inside clay oven.
Shrimp cooked with spinach in special spices.
Shrimp cooked in mild rich sauce with cashews and cream.
Fish curry with fresh coconut and array of blended spices.
Tender lamb chops marinated with ginger, herbs and spices cooked in delicious onion and tomato sauce.
Tender cubes of lamb cooked with spinach and Indian spices.
Lamb cubes cooked with tomatoes in freshly ground spices and yogurt sauce.
Very hot and spiced lamb cooked with potatoes and a touch of vinegar.
Lamb marinated in a blend of ginger, garlic, yogurt and various spices, baked in the tandoor and sauteed with tomatoes, butter and cream.
Lamb cubes cooked with cream sauce, herbs, spices and topped with cashew nuts.
Minced meat and green peas cooked with fresh herb.
Boneless lamb cubes cooked with onion, ginger, garlic and aromatic spices simmered with potatoes.
Boneless lamb cooked in onion ginger gravy and glazed with garlic.
Boneless halal chicken cooked with chopped spinach and Indian spices.
Goat sauteed with tomatoes, butter and cream.
Whipped yogurt with cucumbers and tomatoes, lightly spiced.
Homemade lentil cracker.
Home made cheese ball dipped in rose and cardamom syrup.
Carrot cooked with milk and sugar.
Rich mango ice cream.
Famous Indian sweet made from milk, rice, dry fruits, flavored with cardamom and blended with raisins.
Homemade cream cheese patties served in a sweet cream sauce flavored with cardamom and garnished with pistachios.
Menu for The Garden Indian Restaurant provided by Allmenus.com
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