- Massachusetts
- Allston
- Fish Market Sushi Bar
What is Grubhub
Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Why use Grubhub
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Fish Market Sushi Bar
We make ordering easy. Learn more
Grubhub.com
-
Fish Market Sushi Bar
-
We make ordering easy.
- Menu
-
Refreshments
-
Bottled Water $1.75
-
Coke $1.65
12 oz can
-
Diet Coke $1.65
12oz Can
-
Itoen Bottle Green Tea $3.55
-
Iteon Organic Mango Yuzu Green tea $3.50
-
Calpico Soda $2.75
12oz Can
-
Itoen Organic Fuji Apple Black tea $3.50
-
Calpico Lycee $3.85
-
Calpico Mango $3.85
-
Arizona Tea $2.75
-
Genmai Green Tea $1.25
-
Izze Sparkling Juice $2.75
-
-
Cold Appetizers
-
Salmon Tempura with Spicy Avocado Salad $7.70
-
Scallop and Sea Urchin $7.95
With Japanese basil, sea salt and yuzu dressing.
-
Jalapeno Hamachi $7.90
With ponzu, olive oil, spicy radish and sea salt.
-
Truffling Tuna $8.00
Tuna and black flying fish roe swimming in truffle butter, chives and ponzu.
-
Escolar with Crunchy Soy Sesame Bits $8.00
Yuzu wasabi dressing, chives and tuna flakes.
-
Sea Conch Ceviche $8.50
Tomato, onion, pepper, shiso, olive oil, vinegar, sea salt and lemon.
-
Hamachi Tata $15.90
Fine chopped yellowtail mixed with truffle salt, truffle oil and wasabi ponzu.
-
Avocado Ball $16.00
With tuna, white tuna, flying fish roe, wasabi flying fish roe and mixed with lemony mayo dressing.
-
Scallop tempura with snow crab $7.80
Two pieces of scallop tempura with snow crab salad on top.
-
Scallop tempura with foie gras $10.00
Two pieces of scallop tempura with foie gras on top
-
-
Hot Appetizers
-
Edamame $6.30
Broiled soybeans. Lightly salted.
-
Tako Yaki $7.00
Deep fried octopus croquette.
-
Agi Dashi Tofu $6.50
Fried tofu served in a light shoyu broth with scallions.
-
Salmon Kama $8.60
Grilled salmon collar with ponzu sauce.
-
Shumai $7.50
Steamed or fried shrimp dumpling.
-
Kobe Shumai $8.40
Steamed or fried pork and shrimp dumpling.
-
Gyoza $7.50
Steamed or pan-fried pork and vegetable dumpling.
-
FM Crab Cake $11.00
Blue crab, scallion, sea salt, fried katsu-style served with homemade tartar sauce.
-
Hiroshima Fried Oyster $9.70
Mixed green salad and homemade tartar sauce.
-
Black Cod with Sweet Miso $15.00
20 minute preparation time.
-
Ika Hokkaiyaki $11.50
Squid, crabstick, flying fish roe, shiitake mushroom and spicy mayo baked on a half shell. 20 minute preparation time.
-
Hotate Hokkaiyaki $11.50
Scallops, crabstick, flying fish roe, shiitake mushroom and spicy mayo baked on a half shell. 20 minute preparation time.
-
Grilled Hamachi Kama $14.00
Grilled yellowtail collar with ponzu sauce. 20 minute preparation time.
-
Shrimp and Vegetable Tempura $10.30
-
Shrimp Tempura $10.50
Four tempura.
-
Vegetable Tempura $8.80
-
Kobe Beef with Truffle Butter $13.80
Unagi sauce and chives.
-
Purple Sweet Potato Fries $6.00
-
Tori Kaarage $7.40
Crispy fried Chicken
-
Ika Kaarage $7.70
Crispy fried squid
-
Saba Yaki $8.60
Grilled Mackerel, served with a side of ponzu sauce
-
Yakitori $2.95+
One skewer per order
-
-
Soups
-
Miso Soup $3.00
-
Spicy Seafood Miso Soup $5.50
-
-
Salads
-
House Salad $3.70
-
Seaweed Salad $7.70
-
Spicy Avocado Salad $8.80
Avocado, cucumber, crab stick, flying fish roe and mixed with spicy mayo.
-
Spicy Seafood Seaweed Salad $11.00
-
Salmon Salad $12.00
Mixed greens with salmon in a lemony mayo dressing.
-
Tuna Salad $13.00
Mixed greens with tuna in a lemony mayo dressing.
-
Sashimi Salad $13.00
Mixed greens with assorted seafood in a lemony mayo dressing.
-
-
Entrees from the Kitchen
-
Chicken Teriyaki $16.50
Served with miso soup, house salad and rice.
-
Salmon Teriyaki $19.50
Served with miso soup, house salad and rice. Prepared to your preference.
-
Beef Teriyaki $18.90
Served with miso soup, house salad and rice. Prepared to your preference.
-
Chicken Katsu $16.50
Deep fried chicken cutlets in bread crumb batter. Served with miso soup, house salad and rice.
-
Katsudon $15.00
Deep-fried breaded pork cutlet cooked with egg and onions in homemade sweetened soy sauce. Served with miso soup, house salad and rice.
-
Gyudon $14.40
Thin juicy slices of beef simmered with onions in homemade sweetened soy sauce. Served with miso soup, house salad and rice.
-
Cutlet Curry $14.90
Deep-fried chicken or pork cutlet with Japanese curry. Served with miso soup, house salad and rice.
-
Una-Ju $20.00
Broiled and tempura fresh water eel served over a bed of rice. Served with miso soup, house salad and rice.
-
Teriyaki Chicken bowl $12.00
Chicken cooked teppanyaki style over a bed of rice and stir fried vegetables.
-
Teriyaki beef bowl $14.00
Beef cooked teppanyaki style over a bed of rice and stir fried vegetables.
-
-
Entrees from the Sushi Bar
-
Maki Combo I $18.90
California maki, spicy salmon maki and eel maki. 18 pieces.
-
Maki Combo II $25.50
California maki, Philadelphia maki, spicy tuna maki and shrimp tempura maki. 24 pieces.
-
Spicy Maki Combo $20.00
Spicy tuna maki, spicy salmon maki and spicy scallop maki. 18 pieces.
-
Sushi Deluxe $25.50
Chef's choice of eight sushi and spicy tuna maki. 14 pieces.
-
Sushi for Two $50.00
Chef's choice of eight pairs of sushi, California maki and shrimp tempura maki. 28 pieces.
-
Sushi Sashimi Combo $31.00
Chef's choice of five sushi, six sashimi and tuna maki. 17 pieces.
-
Sashimi Deluxe $33.00
Chef's choice of assorted sashimi and a bowl of sushi rice. 16 pieces.
-
Vegetarian Combo $14.00
Fried tofu wrapper, enoki and shiitaki mushroom sushi, vegetable tempura maki and mini futo maki. 15 pieces.
-
Chirashi $21.00
Chef's choice of assorted sashimi over a bed of sushi rice.
-
-
Special Maki
-
Flaming Maki $9.00
Mixed greens salads with ginger sauce, mayo, cucumber and sweet egg infused with shredded sweet potato. Rice on the outside. White rice only.
-
Kappa Sashimi Maki $10.50
Tuna, salmon, yellowtail wrapped with cucumber dressed in ponzu sauce.
-
Dragon Eye Maki $10.50
Salmon, wasabi flying fish roe and Japanese basil wrapped with cucumber and squid dressed in ponzu sauce.
-
Route 66 Maki $10.50
Salmon, crabstick, cream cheese, cucumber and avocado in a double layers tempura roll dressed with spicy mayo and eel sauce. Rice on the outside. White rice only.
-
B-52 Maki $10.50
Yellowtail, crabstick, flying fish roe, cucumber and avocado in a double layers tempura roll. Rice on the outside. White rice only.
-
Tako Salad Maki $10.50
Octopus, crabstick and flying fish roe mixed with spicy mayo on top of a cucumber avocado maki. Rice on the outside. White rice only.
-
Baked Spicy Scallop Maki $11.50
Scallop, crabstick and scallion mixed with spicy mayo on top of an avocado maki. Rice on the outside. White rice only.
-
Crazy Eggplant Maki $11.50
Mixed green salads, crab stick and flying fish roe topped with eggplant tempura and shredded sweet potato.Rice on the outside. White rice only.
-
Soft Shell Crab Maki $11.50
Soft shell crab tempura sweet egg, flying fish roe, cucumber and avocado wrapped with daikon radish.
-
White Tiger Maki $12.50
Tuna, flying fish roe, cucumber and avocado rolled with white seaweed.
-
Jalapeno Twister $12.00
Cucumber, avocado and tobiko topped with salmon, jalapeno and jalapeno dressing.
-
Scorpion Maki $12.00
Eel, flying fish roe and cucumber topped with shrimp and eel sauce.
-
Caterpillar Maki $12.00
Eel, flying fish roe and cucumber topped with avocado and eel sauce.
-
Spicy Crispy Salmon Maki $13.50
Cucumber, cream cheese, spicy mayo, tempura flakes topped with salmon, flying fish roe, tempura flakes and eel sauce.
-
Rainbow Maki $12.50
Sweet egg, cucumber and avocado topped with salmon, tuna, fluke, avocado, flying fish roe and chives.
-
Crispy Unagi Maki $13.50
Unagi, cream cheese, tobiko and avocado melted together with tempura.
-
Sweet Eel Maki $13.50
Fried sweet potato, avocado topped with eel and unagi sauce with tempura flakes.
-
Alligator Maki $13.50
Shrimp tempura topped with eel, flying fish roe, avocado, scallion and eel sauce.
-
Spicy Crispy Tuna Maki $14.00
Flying fish roe, tempura flakes, cucumber and spicy mayo topped with tuna.
-
Crispy Jala Tuna Maki $13.00
Flying fish roe, cucumber, avocado topped with tuna, jalapeno, jalapeno tobiko and tempura flakes.
-
Chef Tony Salmon Maki $15.00
Crab stick, avocado, tempura flakes, spicy mayo, topped with seared salmon, mayo, flying fish roe and scallions.
-
Seared Salmon Maki $14.00
Flying fish roe, tempura flakes, cucumber and spicy mayo topped with seared salmon, eel sauce and mayo.
-
Seared Yellowtail Maki $15.00
Flying fish roe, tempura flakes, cucumber and spicy mayo topped with seared yellowtail, sweet miso sauce and black flying fish roe.
-
Seared Tuna Maki $14.00
Flying fish roe, tempura flakes, cucumber and spicy mayo topped with seared tuna, eel sauce, tabasco, spicy radish and chives.
-
Kobe Beef Maki $20.00
Grilled enoki mushroom. Cucumber topped with Kobe beef unagi sauce and chives.
-
Yellowtail Truffle Maki $19.50
Shrimp tempura, cucumber and spicy mayo topped with yellowtail, truffle salt, truffle peelings and chives.
-
The Foie Gras Maki $30.00
Yellowtail, scallion, truffle salt topped with seared foie gras, sweet miso sauce and eel sauce.
-
Volcano Maki $14.00
Eel and avocado, topped with spicy kani, tempura flakes, and roe.
-
Snow Mountain Maki $15.00
Shrimp tempura topped with snowcrab.
-
Seared Scallop Maki $16.00
Shrimp tempura, kani, and avocado topped with seared scallop, eel sauce, sea salt, and Japanese basil.
-
Seared Jala Tuna Maki $16.00
Crab stick, avocado, tempura flakes, and spicy mayo, topped with seared tuna, mayo, eel sauce, jalapeno, and tuna flakes.
-
Flying Dragon Maki $20.00
Minced yellowtail and tempura flakes with truffle oil and truffle salt topped with sweet shrimp, yuzu kosho, and spicy crunchy garlic.
-
-
Sushi and Sashimi
-
Tuna Sushi $3.25
One piece. Maguro.
-
Tuna Sashimi $6.50
Two pieces. Maguro.
-
Escolar Sushi $3.25
One piece. Mutzu.
-
Escolar Sashimi $6.50
Two pieces. Mutzu.
-
Salmon Sushi $3.00
One piece. Sake.
-
Salmon Sashimi $6.00
Two pieces. Sake.
-
Yellowtail Sushi $3.25
One piece. Hamachi.
-
Yellowtail Sashimi $6.50
Two pieces. Hamachi.
-
Sea Bass Sushi $2.90
One piece. Suzuki.
-
Sea Bass Sashimi $5.80
Two pieces. Suzuki.
-
Fluke Sushi $2.50
One piece. Hirame.
-
Fluke Sashimi $5.00
Two pieces. Hirame.
-
Mackerel Sushi $2.60
One piece. Saba.
-
Mackerel Sashimi $5.20
Two pieces. Saba.
-
Sea Scallop Sushi $3.75
One piece. Kaibashira.
-
Sea Scallop Sashimi $7.50
Two pieces. Kaibashira.
-
Squid Sushi $2.60
One piece. Ika.
-
Squid Sashimi $5.20
Two pieces. Ika.
-
Octopus Sushi $3.10
One piece. Tako.
-
Octopus Sashimi $6.20
Two pieces. Tako.
-
Large Sweet Shrimp Sushi $4.60
One piece. Botan ebi.
-
Large Sweet Shrimp Sashimi $9.20
Two pieces. Botan ebi.
-
Shrimp Sushi $2.75
One piece. Ebi.
-
Shrimp Sashimi $5.50
Two pieces. Ebi.
-
Salmon Roe Sushi $3.50
One piece. Ikura.
-
Salmon Roe Sashimi $7.00
Two pieces. Ikura.
-
Flying Fish Roe Sushi $2.90
One piece. Tobiko.
-
Flying Fish Roe Sashimi $5.80
Two pieces. Tobiko.
-
Sea Urchin Sushi $4.20
One piece. Uni.
-
Sea Urchin Sashimi $8.40
Two pieces. Uni.
-
Fried Tofu Wrapper Sushi $2.10
One piece. Inali.
-
Fried Tofu Wrapper Sashimi $4.20
Two pieces. Inali.
-
Sweet Egg Omelet Sushi $2.50
One piece. Tamago.
-
Sweet Egg Omelet Sashimi $5.00
Two pieces. Tamago.
-
Crabstick Sushi $2.20
One piece. Kanikama.
-
Crabstick Sashimi $4.40
Two pieces. Kanikama.
-
Enoki Mushroom Sushi $2.20
One piece.
-
Enoki Mushroom Sashimi $4.40
Two pieces.
-
Shiitake Mushroom Sushi $2.20
One piece.
-
Shiitake Mushroom Sashimi $4.40
Two pieces.
-
Sea Conch Sushi $3.45
One piece. Tsubu gai.
-
Sea Conch Sashimi $6.90
Two pieces. Tsubu gai.
-
Fresh Water Eel Sushi $3.40
One piece. Unagi.
-
Fresh Water Eel Sashimi $6.80
Two pieces. Unagi.
-
Kobe Beef Sushi $6.50
One piece.
-
Kobe Beef Sashimi $13.00
Two pieces.
-
Foie Gras with Truffle Sushi $7.50
One piece.
-
Foie Gras with Truffle Sashimi $15.00
Two pieces.
-
Toro with Tempura Flakes Sushi $4.00
One piece.
-
Toro with Tempura Flakes Sashimi $8.00
Two pieces.
-
-
Noodles
-
Cold Tempura Soba $12.60
-
Cold Ramen $11.00
Choice of soy sauce or sesame flavor, mix green salad, crabstick, cucumber and egg.
-
Chicken Udon $14.50
Udon noodle in soup with vegetables and chicken.
-
Nabeyaki Udon $15.50
Udon noodle in soup with vegetables and shrimp tempura topped with an egg.
-
Beef Udon $16.00
Udon noodle in soup with vegetables and beef.
-
Spicy Seafood Udon $16.40
Udon noodle in spicy chicken broth with shrimp, scallops, fish cake and vegetables.
-
Tempura Udon $14.30
Udon noodle in soup with shrimp and vegetable tempura.
-
Vegetable Udon $11.00
Udon noodle in soup with vegetable and fried tofu wrapper.
-
Yaki Udon $12.50+
Stir-fried udon noodle with choice of beef, chicken or seafood.
-
-
Handroll
-
California Handroll $5.25
Served in a large cone-shaped style. One piece per order.
-
Spicy Tuna Handroll $6.00
Served in a large cone-shaped style. One piece per order.
-
Spicy Scallop Handroll $6.80
Served in a large cone-shaped style. One piece per order.
-
Salmon Handroll $5.75
Served in a large cone-shaped style. One piece per order.
-
Yellowtail Handroll $6.00
Served in a large cone-shaped style. One piece per order.
-
Eel Handroll $6.50
Served in a large cone-shaped style. One piece per order.
-
Snow Crab Handroll $8.25
Served in a large cone-shaped style. One piece per order.
-
Spicy Salmon Salad in Cucumber Wrap $8.50
Served in a large cone-shaped style. One piece per order.
-
Spicy Tuna Salad in Cucumber Wrap $8.80
Served in a large cone-shaped style. One piece per order.
-
-
Seaweed-Outside Maki
-
Cucumber Maki $4.50
Kappa.
-
Avocado Maki $4.70
-
Japanese Pickles Maki $4.70
Oshinko.
-
Vegetable Tempura Maki $4.70
Sweet potato tempura.
-
Tuna Maki $5.60
Tekka.
-
Yellowtail Maki with Cucumber $5.60
-
Yellowtail Maki with Scallion $5.60
-
Salmon Maki with Cucumber $5.50
-
Salmon Maki with Scallion $5.50
-
Enoki Mushroom Maki $5.70
Grilled enoki mushroom with seasalt.
-
Futo Maki $6.80
Crabstick, cucumber, avocado, sweet egg and pickles.
-
Shiitake Mushroom Tempura Maki $7.00
-
Crazy Maki $7.80
Shrimp tempura, flying fish roe, cucumber, avocado, spicy mayo and eel sauce.
-
Fried Oyster Maki $10.00
Fried oyster,cucumber, avocado, mix green, eel sauce, lemony mayo.
-
-
Inside-Out Maki
-
Salmon Skin Maki $6.50
Salmon skin, cream cheese, bonito flakes and cucumber.
-
California Maki $6.00
Crabstick, cucumber and avocado.
-
California Maki with Roe $6.50
-
Spicy Salmon Maki $6.80
Salmon, cucumber and spicy mayo.
-
Spicy Tuna Maki $6.90
Tuna, cucumber and spicy mayo.
-
Spicy Scallop Maki $7.80
Scallop, cucumber, spicy mayo and eel sauce.
-
Alaskan Maki $6.80
Cooked salmon, cucumber and avocado.
-
Philadelphia Maki $6.90
Salmon, cream cheese, cucumber and avocado.
-
Shrimp Tempura Maki $7.00
-
Eel Maki $7.00
Eel, cucumber, avocado and eel sauce.
-
Snow Crab Maki $9.00
Cucumber, flying fish roe, avocado, yuzu and lemony mayo.
-
-
Lunch Menu
-
Sushi Lunch $12.30
Chef's choice of five sushi and California maki. Served with miso soup and house salad.
-
Sashimi Lunch $13.50
Chef's choice of eight sashimi. Served with miso soup and house salad.
-
Sushi Sashimi Lunch $12.50
Salmon and tuna sashimi with chef's choice of three sushi. Served with miso soup and house salad.
-
Maki Lunch $12.00
Maki combo. Choice of two maki. Served with miso soup and house salad.
-
Sushi Maki Lunch $11.30
Chef's choice of three sushi and your choice of one maki. Served with miso soup and house salad.
-
Sushi and Maki Deluxe Set Lunch $14.50
Your choice of one maki, chef's choice of three sushi, vegetable tempura and shumai. Served with miso soup and house salad.
-
Chicken Teriyaki Lunch $10.90
Served with miso soup and house salad.
-
Beef Teriyaki Lunch $12.50
Choice of preparation. Served with miso soup and house salad.
-
Katsudon Lunch $10.50
Deep-fried breaded pork cutlets with egg and onions in homemade sweetened soy sauce. Served with miso soup and house salad.
-
Gyudon Lunch $10.50
Thin juicy slices of beef simmered with onions in homemade sweetened soy sauce. Served with miso soup and house salad.
-
Cutlet Curry Lunch $10.50
Deep-fried chicken or pork cutlet with Japanese curry.
-
Una-Ju Lunch $14.50
Broiled and tempura fresh water eel served over a bed of rice. Served with miso soup and house salad.
-
Chicken Katsu Deluxe Set Lunch $14.00
Deep fried chicken cutler with rice, vegetable tempura and shumai. Served with miso soup and house salad.
-
-
Dessert
-
Ice Cream $3.50
-
Mochi $2.80
-
Fried Ice Cream $6.50
-
-
Miscellaneous Items
-
Spicy Mayo $0.50
-
Eel Sauce $0.50
-
Tempura Flakes $0.50
-
Menu for Fish Market Sushi Bar provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.