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Imitation crabstick, sliced avocado and tobiko tossed in spicy mayonnaise.
4 pieces.
6 pieces. Fried or steamed.
6 pieces. Fried or steamed.
6 pieces. Fried or steamed.
Avocado, cucumber and Japanese pickles.
Asparagus, broccoli and pumpkin.
Imitation crabstick, cucumber and avocado.
Salmon with cream cheese and cucumber.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Eight pieces of sushi plus tuna roll.
Ten pieces of sushi plus California roll or tuna roll.
Sixteen pieces.
Five pieces of sushi, nine pieces of sashimi, tekka maki and eel hand roll.
Shrimp tempura, cucumber and tobiko with spicy mayo and eel sauce.
Imitation crabstick with avocado topped with assorted fish.
Imitation crabstick and cucumber topped with eel and avocado.
Eel and cucumber with avocado and topped with eel sauce.
Eel, cucumber inside topped with shrimp and eel sauce.
Salmon with cream cheese deep fried.
Shrimp tempura with spicy crabstick on top.
Spicy tuna, tempura flakes, tobiko and scallions.
White tuna tempura, asparagus and cream cheese deep fried topped with special sauce.
Spicy crabstick, tempura flakes and avocado topped with mango and mango sauce.
Cooked shrimp and cucumber with salmon, jalapenos torched with tobiko and chef's sauce.
Tobiko, spicy tuna tempura flakes topped with cooked shrimp and mango sauce.
Cooked shrimp, tempura flakes topped with mango and mango sauce.
With five pieces. Soft shell crab, tobiko and avocado.
with five pieces. Salmon, crab stick and cream cheese in a double layer tempura roll, dressed with spicy mango and eel sauce.
With five pieces. Yellowtail, crab stick and flying fish roe in a double layer tempura roll.
White fish tempura, avocado and torched salmon on top.
Tuna, flying fish roe, cucumber and avocado rolled with white seaweed.
Salmon, avocado and soy paper wrapped with spicy tuna on top.
60 pieces. Avocado maki, cucumber maki, asparagus maki, mango maki, and mango avocado maki.
60 pieces. Eel avocado roll, eel cucumber roll, spicy tuna roll, spicy salmon roll, California roll, shrimp tempura roll, spicy shrimp tempura roll, cucumber roll, mango avocado roll and Philadelphia roll.
70 pieces of maki and 15 pieces of nigiri. Maki: eel avocado roll, eel cucumber roll, spicy tuna roll, spicy salmon roll, mango avocado roll, tuna roll, salmon roll, dragon roll, Philadelphia roll, spicy crunchy eel roll, salmon avocado roll and a California roll. Nigiri: 3 pieces tuna, 3 pieces salmon, 3 pieces eel, 3 pieces shrimp and 3 pieces yellowtail.