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The Amherst Pub
Deep fried Buffalo chicken mixed with scallions and Monterey Jack cheese, rolled into a wrap and served with bleu cheese.
Our classic flour quesadilla with Southwestern black beans, Monterey Jack cheese, green onion, pico de gallo and fresh avocado. Served with salsa and sour cream.
Marinated flame broiled steak tips brushed with a teriyaki glaze and skewered. Served with garlic mashed potatoes and vegetables.
Jumbo ravioli's stuffed with roasted portobello mushrooms and cremini mushrooms blended with mozzarella, Parmigiano Reggiano cheeses and roasted garlic, tossed with baby spinach and roasted red peppers in a basil peso cream sauce.
Deep fried Buffalo chicken mixed with scallions and Monterey Jack cheese, rolled into a wrap and served with bleu cheese.
Our classic flour quesadilla with Southwestern black beans, Monterey Jack cheese, green onions, pico de gallo and fresh avocado. Served with salsa and sour cream.
Marinated flame broiled steak tips brushed with a teriyaki glaze and skewered. Served with garlic mashed potatoes and vegetables.
Fried day boat scallops served over hand-cut french fries with coleslaw and tartar sauce.
Choice of honey BBQ, sweet chili or Buffalo style served with bleu cheese, celery and carrot sticks. Choose a style: Honey BBQ, Sweet Chili, Buffalo Style.
Absolutely the best jumbo wings, fried crispy with seasoned hot sauce, blue cheese, carrots and celery.
Menu for The Amherst Pub provided by Allmenus.com
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