• Massachusetts
  • Andover
  • Samuel's At The Andover Inn

Samuel's At The Andover Inn

(978) 775-4910
  • 4 Chapel Avenue, Andover, MA 01810
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  • $$$$$
(978) 775-4910
  • Lunch
  • Dinner
  • Salads
    Add: chicken $4.00, grilled shrimp $9.00, grilled tenderloin tips $6.00, seared salmon $6.00, lobster salad $10.00
    • Traditional Caesar Salad $6

      Chopped romaine hearts, shaved parmesan cheese, anchovies & house made croutons

    • Cobb Salad $12

    • Field of Greens Salad $6

      Inspired by the freshest local, seasonal ingredients

    • Mache & Melon Salad $6

      Mache greens, prosciutto, chevre & watermelon vinaigrette

  • Soups
    • New England Clam Chowder $6

      Fresh local clams, thyme, cream

    • Soup Du Jour $5

      Chef's daily inspired soup

  • Daily Combo
    • Half Sandwich $9.5

      With cup of soup or side salad

  • Small Plates
    • Maine Lobster and Wild Mushroom Crepes $15

      Shallot sherry butter, accent of white truffle

    • Charcuterie Plate $14

      Assortment of local smoked meats, cheeses & house grilled bread

    • Original Inn Wings $10

      Buffalo style, served with carrots, celery sticks & blue cheese dip

    • Lobster Mac and Cheese $12

      With fresh maine lobster

    • New England Crab Cakes $13

      Pan seared, horseradish & shallot chardonnay creme

  • Lighter Fare
    • Samuel's Burger $13

      Cheddar cheese, sauteed mushrooms, caramelized onion, crisp lettuce, vine ripe tomato, served with seasoned fries

    • Chefs Famous House Made Vegetarian Burger $11

      Tomato chutney, thinly sliced cucumber, bulkie roll, served with seasoned fries

    • Artisan Flatbread of the Day $9

      Daily chefs inspired creation

    • Classic BLT $10

      Apple wood smoked bacon, vine ripe tomato, crisp lettuce, multi-grain bread, served with house made potato chips

    • Chicken Sandwich $12

      Grilled chicken with sage pesto, apples, local goat cheese, served with seasoned fries

    • Grilled Peach BBQ Chicken $14

      Corn succotash and pickled red onion

    • Fish and Chips $15

      Locally sourced haddock, lightly breaded & fried, served with seasoned fries, homemade tarter sauce & cole slaw

    • Slow Roasted Mini Pork Shanks $14

      Served with apple slaw and crispy onion strings

    • Steak Frites $24

      10oz ribeye, white truffle parmesan french fries

    • Maine Lobster Roll $18

      House made potato chips and coleslaw

  • Soups & Appetizers
    • New England Clam Chowder $6

      Fresh local clams, thyme, cream

    • Soup Du Jour $5

      Chef's daily inspired soup

    • Charcuterie Plate $14

      Assortment of local smoked meats, cheeses & house grilled bread

    • Maine Lobster & Wild Mushroom Crepes $15

      Shallot sherry butter, accent of white truffle

    • Jumbo Shrimp Cocktail (4) $14

      Homemade citrus cocktail sauce

    • New England Crab Cakes $13

      Horseradish & shallot chardonnay creme

    • Slow Roasted Mini Pork Shank $9

      Apple slaw

    • Artisan Flatbread of the Day $9

      Daily chefs inspired creations

    • Tuna Tartare $14

      Fresh atlantic yellow fin tuna with seaweed salad and old bay aioli

    • Eggplant Stacker $10

      Chilled eggplant, red pepper, tomato, mozzarella cheese

    • Fried Mussels $12

      Lemon caper tartar sauce

    • Swordfish Tacos $12

      Pickled cabbage & cilantro creme

  • Salads
    Add to any salad: chicken $4.00, grilled shrimp 3 $9.00, grilled tenderloin tips $6.00, seared salmon $6.00, lobster salad $10.00
    • Field of Greens Salad $6

      Inspired by fresh & local seasonal ingredients

    • Caesar Salad $6

      Chopped romaine hearts, shaved parmesan cheese, anchovies, house made croutons, traditional caesar dressing

    • Cobb Salad $13

      Chopped romaine hearts & mixed greens, bacon, avocado, red onion, tomato, egg, blue cheese & champagne vinaigrette

    • Mache and Melon Salad $6

      Mache greens, prosciutto, chevre, & watermelon vinaigrette

  • Entrees
    • Baked Haddock $25

      Crab meat and orange scented stuffing, whipped potato & sauteed asparagus. Traditional new england style baked haddock available upon request

    • Salmon Filet $24

      Brown sugar & mustard glazed, smokey sweet potato mashed, fried brussels leaves

    • Diver Scallops $14

      Seared in duck essence, sweet corn risotto, apple cider glaze, prosciutto dust

    • Swordfish $26

      Grilled lime coriander swordfish, sauteed kale, peppers, cherry tomatoes & citrus rice

    • Black Angus Ribeye $32

      12oz grilled, homemade parmesan truffle pommes frites & mushroom ragout

    • Filet of Beef $34

      Grilled, smoked gouda & chive potato puree, french green beans, port wine reduction

    • Pork Tenderloin $22

      Prosciutto wrapped, braised brandy apples, garlic and tarragon new potato

    • Lamb Chops $29

      Pistachio encrusted, fingerling potato, sauteed brussels sprouts, sherry wine & mint demi

    • Statler Chicken $21

      Pan roasted, fingerling potato, baby carrots, citrus pan sauce

    • Grilled Vegetable Pasta $18

      Grilled local summer vegetables over pasta pearls

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