Lady Siam

Grilled chicken on skewer. Served with peanut sauce and sweet and sour sauce.

Grilled beef on skewer. Served with peanut sauce and sweet and sour sauce.

Crispy Thai-style egg rolls served with delicious sweet and sour sauce.

Shredded lettuce, choice of shrimp or tofu, mint and rice vermicelli wrapped into softened rice paper. Served with Vietnamese peanut sauce.

Meat dumplings served steamed or pan-fried.

Marinated chicken wings with Thai spices served with sweet and sour sauce.

Deep-fried assorted fresh vegetables in light crispy batter served with tempura sauce.

deep-fried assorted shrimp and fresh vegetables in light crispy batter served with tempura sauce.

A delightful Thai style tempura with sweet chili sauce.

Shrimp dumplings served steamed or fried.

Boiled soybeans lightly salted.

Delicate whole shrimp spring rolls with house sweet chili sauce.

Deep-fried squid served with spicy creamy sauce.

Fresh tofu shaped in triangles and fried with peanuts on sweet and sour sauce.

Crispy pastry filled with a perfect blend of cream cheese and crabmeat.

Ground chicken, onion and corn deep-fried in wonton wrapper with Thai sweet dipping sauce.

Crispy scallion pancake.

Pan-fried vegetables dumpling served with special soy sauce.

Onions, sweet potatoes, black peppers and curry powder.

The famous Thai hot and sour soup spiced with lemongrass, lime, chili and mushrooms.

The famous Thai hot and sour soup spiced with lemongrass, lime, chili and mushrooms.

A combination of seafood with lemon grass, mushrooms and lime juice in hot and sour soup.

Thai style coconut soup seasoned with galanga, lemon juice and lemon grass.

Thai style coconut soup seasoned with galanga, lemon juice and lemon grass.

Hot and sour coconut soup with a combination of seafood with lemon grass, mushrooms and lime juice.

Traditional Thai spicy rice noodles soup with a combination of fresh seafood.

A combination of fresh seafood with spicy creamy coconut soup.

Shredded green papaya and carrots with shrimp, tomatoes, string beans, chili and crushed peanuts in spicy lime dressing.

Fresh seaweed seasoned in sesame.

Served with sticky rice. Sliced grilled sirloin in spicy lime dressing. Served with fresh vegetables.

Served with sticky rice. Minced chicken with red onion, scallion, lime juice, spicy herbs and fresh vegetables.

A combination of fresh seafood in spicy lime juice and fresh vegetables.

Fresh mixed vegetables with peanut sauce and chicken satay on the top.

Served in real pineapple with sweet yellow coconut cream.

Spicy, stir-fried chicken with pik-pow sauce and mixed vegetables.

A special red coconut cream curry with chicken, avocado and mixed vegetables.

Fresh mango in yellow curry with chicken and vegetables.

Special soft shell crab, lightly floured, fried until crispy and simmered with vegetables in mild yellow curry sauce.

Half boneless roasted duck fried to decrease fat with seasoned mixed vegetables in special house red curry sauce.

Half boneless roasted duck with mixed vegetables in tamarind sauce.

Sauteed shrimp with garlic, spicy black pepper and mixed vegetables.

Deep-fried chicken stir-fried with orange sauce.

Steamed chicken and mixed vegetables with peanut sauce.

Steamed shrimp and mixed vegetables with peanut sauce.

Stir-fried chicken with special pineapples-cashew nuts sauce.

Stir-fried shrimp with special pineapples-cashew nuts sauce.

Beef with assorted vegetables in lemon grass sauce.

Stir-fried marinated beef with assorted vegetables and macadamia nuts.

Minced chicken stir-fried with sweet basil leaves and vegetables in spicy chili sauce.

Minced beef stir-fried with sweet basil leaves and vegetables in spicy chili sauce.

Broiled fresh water eel served over a bed of rice.

Stir-fried squid with mixed vegetables with special brown sauce.

A combination of seafood, vegetables with special brown sauce.

Assorted seafood, with mixed vegetables in chef spicy special sauce.

Beef and chicken stir-fried with mixed vegetables and pineapples in special sauce.

Chicken, shrimp and mixed vegetables with special sauce and pineapples.

With house chef's spicy sauce.

With house chef's spicy sauce.

A popular Vietnamese beef, chicken, seafood or tofu with scallions, onions and cilantro. Served with fresh bean sprouts, basil on the side and lime. Yellow noodles available on request.

The most popular beef noodle soup with sliced rare eye round, well done frank, brisket, beef frank, tendon and tripe.

Beef noodle soup with sliced rare eye round.

A bowl of noodle soup with seasoned meatballs of ground beef.

Shredded chicken noodle soup.

Seafood noodle soup with shrimp, squid and fish cake.

Steamed tofu and vegetables with veggie broth.

A traditional rice vermicelli bowl of shredded lettuce, mint, bean sprouts and roasted peanuts. Served with homemade sauce "nuoc cham".

A choice of grilled sliced pork, beef tenderloin or chicken on top of vermicelli.

Vegetarian, crispy spring rolls on top of bowl vermicelli (summer roll available).

A choice of grilled sliced pork, beef tenderloin with crispy spring rolls on top of vermicelli.

Grilled shrimp on top of vermicelli.

A traditional Vietnamese rice plate with fresh tomatoes, cucumber and lettuce. Served with homemade sauce, "nuoc cham".

Rice stick noodles stir-fried with shrimp, chicken, egg, bean sprouts, scallion and ground peanuts.

Crispy egg noodles stir-fried with shrimp, chicken, egg, bean sprouts, scallion and ground peanuts.

Chef chai style spicy pad Thai with shrimp and chicken.

Flat rice noodles with chicken, vegetables, egg, garlic, black soy sauce.

Flat rice noodles with chicken, broccoli, broccoli, snow peas, baby-corn, and carrot with brown gravy rice.

Crispy egg noodles with chicken, broccoli, snow peas, baby-corn and carrot with brown gravy rice.

Flat rice noodles with shrimp, chicken, vegetables in spicy house favorite sauce.

Yellow noodles stir-fried with shrimp, chicken, vegetables in spicy house favorite sauce.

A special egg noodles with chicken and vegetables in mild yellow curry.

House special fried rice with ripe fresh mango, shrimp, chicken, egg, onions, green peas, tomatoes, scallion and curry powder.

A quick stir-fried rice with egg, shrimp, chicken, pineapple fried chunks, onion, tomatoes, green peas, raisins, carrots and curry powder.

House special fried rice with shrimp, chicken, egg, onion, green peas, tomatoes and scallions.

Spicy basil sauce with chicken, onions, carrots, peppers and basil leaves.

Sauteed with aroma red-panang curry with mixed vegetables in coconut milk.

Bamboo shoots and mixed vegetables in coconut milk.

Bamboo shoot and mixed vegetables.

With coconut milk, mixed vegetables and pineapples.

With mixed vegetables, potatoes and peanuts in coconut milk.

Stir-fried with assorted vegetables in a delicious garlic sauce.

Stir-fried with assorted vegetables in ginger sauce.

Stir-fried garlic with assorted vegetables in spicy basil sauce.

Choice of meat with mixed vegetables, cucumber, pineapples and tomatoes sauteed in house special sweet and sour sauce.

Stir-fried with lime leaves and Thai chili paste.

Stir-fried with mixed vegetables in a spicy sour sauce.

Mixed vegetables and fresh basil in coconut milk. Includes Thai rolls and curry puff with choice of side

With mixed vegetables, potatoes and peanuts in coconut milk. Includes Thai rolls and curry puff with choice of side

With mixed vegetables, pineapples in coconut milk. Includes Thai rolls and curry puff with choice of side

Stir-fried with assorted vegetables in a delicious garlic sauce. Includes Thai rolls and curry puff with choice of side

Stir-fried with assorted vegetables in ginger sauce. Includes Thai rolls and curry puff with choice of side

Stir-fried garlic with assorted vegetables in spicy basil sauce. Includes Thai rolls and curry puff with choice of side

Minced chicken stir fried with sweet basil leaves and vegetables in spicy chili sauce. Served with Thai rolls, curry puff, and choice of side.

Minced beef stir fried with sweet basil leaves and vegetables in spicy chili sauce. Served with Thai rolls, curry puff, and choice of side.

Sauteed chicken with garlic, spicy black pepper, and mixed vegetables. Served with Thai rolls, curry puff, and choice of side.

Crispy chicken and stir fried with orange sauce. Served with Thai rolls, curry puff, and choice of side.

Steamed chicken and mixed vegetables with peanut sauce. Served with Thai rolls, curry puff, and choice of side.

Stir fried chicken with special pineapple cashew nuts sauce. Served with Thai rolls, curry puff, and choice of side.

Beef with assorted vegetables in lemon grass sauce. Served with Thai rolls, curry puff, and choice of side.

Stir fried marinated beef with assorted vegetables and macadamia nuts.

Stir fried shrimp and chicken with assorted vegetables in brown sauce. Served with Thai rolls, curry puff, and choice of side.

Sauteed shrimp, chicken, and vegetables in sweet and sour sauce. Served with Thai rolls, curry puff, and choice of side.

Sauteed chicken with aroma red panang curry with mixed vegetalbes in coconut milk. Served Thai rolls, curry puff, and choice of side.

Served with miso soup, Thai rolls, curry puff, and choice of side.

Served with Thai rolls, curry puff, and choice of side.

Served with Thai rolls, curry puff, and choice of side.

Served with Thai rolls, curry puff, and choice of side.

Sauteed mixed vegetables with tofu in brown sauce. Served with Thai rolls, curry puff, and choice of side.

Broiled fresh water eel served over a bed of rice. Served with Thai rolls, curry puff, and choice of side.

Rice stick noodles stir fried with shrimp, chicken, egg, bean sprouts, scallions, and ground peanuts. Served with Thai rolls, and curry puff.

Chef Chai style spicy pad Thai with shrimp and chicken. Served with Thai rolls, and curry puff.

Flat rice noodles with chicken, vegetables, egg, garlic, black soy sauce. Served with Thai rolls, and curry puff.

Egg noodles with shrimp, chicken, egg, bean sprouts, and scallion. Served with Thai rolls, and curry puff.

Flat rice noodles with chicken, broccoli, and carrots with brown gravy sauce. Served with Thai rolls, and curry puff.

Flat rice noodles with chicken, vegetables, in spicy house favorite sauce. Served with Thai rolls, and curry puff.

Special egg noodles with chicken and vegetables in mild yellow curry. Served with Thai rolls, and curry puff.

Yellow noodles stir fried with chicken, vegetables in brown sauce. Served with Thai rolls, and curry puff.

House special fried rice with ripe fresh mango, chicken, egg, onion, green peas, tomatoes, scallion, and topped with roasted almonds. Served with Thai rolls, and curry puff.

House special fried rice with shrimp, chicken, egg, onion, green peas, tomatoes, and scallion. Served with Thai rolls, and curry puff.

A quick stir fried rice with egg, chicken, pineapple chunks, onions, tomatoes, green peas, raisins, carrots, and curry powder. Served with Thai rolls, and curry puff.

With chicken, egg, onion, peppers, carrots, and basil leaves. Served with Thai rolls, and curry puff.

Serves eight-10 people. Sauteed with aroma red panang curry with mixed vegetables in coconut milk.

Serves 15-20 people. Sauteed with aroma red panang curry with mixed vegetables in coconut milk.

Serves eight-10 people. Bamboos shoot and mixed vegetables in coconut milk.

Serves 15-20 people. Bamboos shoot and mixed vegetables in coconut milk.

Serves eight-10 people. Bamboos shoot and mixed vegetables.

Serves 15-20 people. Bamboos shoot and mixed vegetables.

Serves eight-10 people. With coconut milk, mixed vegetables and pineapple.

Serves 15-20 people. With coconut milk, mixed vegetables and pineapple.

Serves eight-10 people. With mixed vegetables, potatoes and peanuts in coconut milk.

Serves 15-20 people. With mixed vegetables, potatoes and peanuts in coconut milk.

Serves eight-10 people. Stir-fried with assorted vegetables in a delicious garlic sauce.

Serves 15-20 people. Stir-fried with assorted vegetables in a delicious garlic sauce.

Serves eight-10 people. Stir-fried with assorted vegetables in ginger sauce.

Serves 15-20 people. Stir-fried with assorted vegetables in ginger sauce.

Serves eight-10 people. Stir-fried garlic with assorted vegetables in a spicy basil sauce.

Serves 15-20 people. Stir-fried garlic with assorted vegetables in a spicy basil sauce.

Serves eight-10 people. With mixed vegetables, cucumbers, pineapples and tomatoes sauteed in a house special sweet and sour sauce.

Serves 15-20 people. With mixed vegetables, cucumbers, pineapples and tomatoes sauteed in a house special sweet and sour sauce.

Serves eight-10 people. Rice stick noodles stir-fried with egg, bean sprouts, scallion and ground peanuts.

Served 15-20 people. Rice stick noodles stir-fried with egg, bean sprouts, scallion and ground peanuts.

Serves eight-10 people. Chef Chai style spicy pad Thai.

Served 15-20 people. Chef Chai style spicy pad Thai.

Serves eight-10 people. House special fried rice with egg, onion, green peas and scallion.

Served 15-20 people. House special fried rice with egg, onion, green peas and scallion.