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Boiled tofu and vegetables, served w-dipping sauce.
Assortment of fresh raw fish.
Eel and cucumber with vinegar sauce.
Thinly sliced Japanese yam, served with plum paste.
Cucumber salad.
Boiled green soybeans, lightly salted.
Chilled tofu, served with ginger scallion.
Smoked salmon, served with ponzu sauce.
Fried tofu, served in a special sauce with scallion and daikon radish.
Deep fried marinated chicken Japanese style.
Thinly sliced white fish, served w- ponzu sauce.
Deep-fried breaded spanish mackerel.
Green asparagus rolled in teriyaki chicken.
Seafood combination with vinegar sauce.
Deep fried vegetables in light batter.
Octopus and vegetables with vinegar sauce.
Deep fried squid in light batter.
Shrimp and vegetables with vinegar sauce.
Deep-fried shrimp and vegetables in light batter.
Shrimp dumplings, served steamed or fried.
Boiled fresh spinach, served chilled w-sesame.
Shrimp and vegetable tempura.
Deep-fried chicken cutlet.
Broiled lightly salted salmon with teriyaki sauce.
Grilled chicken with teriyaki sauce.
Deep-fried breaded spanish mackerel
Cucumber salad
Shrimp dumplings, served steamed or fried
Deep fried squid in light batter
Octopus and vegetables with vinegar sauce
Eel and cucumber with vinegar sauce
Deep fried marinated chicken Japanese style
Boiled fresh spinach, served chilled w-sesame
Boiled tofu and vegetables,served w-dipping sauce
Chilled tofu, served with ginger scallion
Deep fried vegetables in light batter
Fried tofu, served in a special sauce with scallion and daikon radish
Shrimp and vegetables with vinegar sauce
Thinly sliced Japanese yam,served with plum paste
Green asparagus rolled in teriyaki chicken
Deep-fried shrimp and vegetables in light batter
Pan-fried pork dumplings
Chicken teriyaki placed on top of rice
Thinly sliced beef and vegetables cooked in sukiyaki sauce placed on top of rice
Deep-fried tender pork cutlets with egg and vegetable on top of rice
Broiled fresh water eel placed on top of rice
Shrimp and vegetable tempura placed on top of rice
Sliced raw tuna placed on top of sushi rice
Assortment of fresh fish, egg and vegetables placed on top of sushi rice.
Combination of tuna, cucumber and california rolls.
Assortment of sliced, fresh raw fish.
Clam soybean soup.
Soybean soup.
Special red soybean soup.
Clear soup with clams.
Cold buckwheat noodles with special dipping sauce
Zarusoba served with shrimp and vegetable tempura
Chicken teriyaki placed on top of rice.
Chicken, egg and vegetables placed on top of rice.
Deep-fried tender pork cutlets with egg and vegetable on top of rice.
Thinly sliced beef and vegetables cooked in sukiyaki sauce placed on top of rice.
Sliced raw tuna placed on top of sushi rice.
Broiled fresh water Eel placed on top of rice.
Shrimp and vegetable tempura placed on top of rice.
Green asparagus salad.
Seaweed salad.
Fresh vegetables, served w-our house dressing.
assortment of fresh fish, egg and vegetables placed on top of sushi rice
combination of maki roll and nigiri
assortment of sliced, fresh raw fish
combination of tuna, cucumber and Califonia rolls
Shrimp.
Squid.
Tuna.
Striped bass.
Fresh water eel.
Octopus.
Fresh water eel.
Crab stick.
Sea urchin.
Flying fish roe.
Surf clam.
Yellow tail.
Tile fish.
Egg.
Raw quail egg.
Salmon roe.
Mackerel.
Sea eel.
Cold buckwheat noodles with special dipping sauce.
Zarusoba served with shrimp and vegetable tempura.
assortment of sliced raw fish
deep-fried chicken cutlet
deep-fried pork cutlet
shrimp and vegetable tempura
grilled chicken with teriyaki sauce
Sliced raw tuna over a bed of sushi rice
Delightful assortment of sushi and sashimi
Assortment of sliced, fresh raw fish
Prime selection of maki and nigiri
Combination of maki roll and nigiri
Tekka-maki- california-maki, eel- avocado-maki
Combination of maki roll and nigiri with vegetables
Deluxe sashimi combination
Assortment of fresh fish, eggs and vegetables over sushi rice
Asparagus.
Gourd.
Cucumber.
Japanese pickles.
Farmented soybean.
Yam.
Plum, beefsteak leaf.
Plum, cucumber.
Squid, cucumber.
Squid, beefsteak leaf.
Yellowtail, scallion.
Tuna, scallion.
Salmon.
Tuna.
Eel.
Tuna, cucumber.
Eel, cucumber.
Fried soft-shell crab, w-spicy mayo.
Deep fried squid in light batter.
Assortment of sliced, fresh raw fish.
Seaweed salad.
Soybean soup.
Japanese pickles.
Shrimp dumplings, served steamed or deep fried.
Deep fried shrimp and vegetables.
seaweed salad
Japanese pickles
assortment of sliced, fresh raw fish
pan-fried pork dumplings
soybean soup
deep fried shrimp and vegetables
fried tofu,served in a special sauce w.scallion and daikon radish
Assortment of vegetables
Shrimp and vegetables
Fish and vegetables
Assortment of seafood and vegetables
Smoked salmon, cream cheese.
Spicy tuna w- tempura flakes.
Salmon skin, cucumber, bonito flakes.
Eel,. Burdock, egg, cucumber, wrapped w-avocado.
Crab stick, avocado, cucumber.
Eel, avocado.
Spicy tuna. Cucumber.
Shrimp, lettuce w-mayo.
Pork tenderloin
Salmon
Pork loin
Chicken
Egg, tobiko. , crab stick. , vegetables.
Futomaki w- vegetables.
Grilled chicken with teriyaki sauce
Grilled sirloin with teriyaki sauce
Broiled fresh water eel w-special sweetened soy sauce over a bed of rice
Broiled lightly salted yellowtail
Broiled marinated mackerel
Broiled marinated yellowtail w-teriyaki sauce
Broiled fresh water eel w-special sweetened soy sauce
Broiled marinated salmon w-teriyaki sauce
Broiled lightly salted salmon
Box-style sushi.
Combination of maki roll and nigiri.
Delightful assortment of sushi and sashimi.
Box-style sushi.
Assortment of fresh fish, eggs and vegetables over sushi rice.
Combination of maki roll and nigiri with vegetables.
Sliced raw tuna over a bed of sushi rice.
Assortment of sliced, fresh raw fish.
Box-style sushi.
Tekka-maki - california-maki, Eel - avocado-maki.
Deluxe sashimi combination.
Thinly sliced beef, tofu and vegetables cooked in special sukiyaki sauce
Fish and vegetables.
Shrimp and vegetables.
Assortment of seafood and vegetables.
Assortment of vegetables.
Broiled salmon and tofu w-special soybean paste wrapped in bamboo leaf
Sirloin steak w-Japanese mushuroom and grated daikon
Chopped, seasoned shrimp sandwiched between lotus root slice, lightly battered and deep-fried
Chicken.
Salmon.
Pork tenderloin.
Pork loin.
Cold buckwheat noodles served w-dipping sauce
Assortment of Japanese pickles
Zarusoba served w- shrimp and vegetable tempura
Grilled sirloin with teriyaki sauce.
Broiled marinated mackerel.
Broiled fresh water Eel w-special sweetened soy sauce over a bed of rice.
Broiled marinated yellowtail w-teriyaki sauce.
Grilled chicken with teriyaki sauce.
Broiled lightly salted yellowtail.
Broiled lightly salted salmon.
Broiled fresh water Eel w-special sweetened soy sauce.
Broiled marinated salmon w-teriyaki sauce.
Egg
Crab stick
Mackerel
Striped bass
Tile fish
Shrimp
Octopus
Squid
Surf clam
Fresh water eel
Tuna
Salmon
Yellow tail
Flying fish roe
Salmon roe
Sea urchin
Raw quail egg
Thinly sliced beef, tofu and vegetables cooked in special sukiyaki sauce.
Chopped, seasoned shrimp sandwiched between lotus root slice, lightly battered and deep-fried.
Broiled salmon and tofu w-special soybean paste wrapped in bamboo leaf.
Sirloin steak w-japanese mushroom and grated daikon.
Egg.tobiko.crab stick.vegetables
Futomaki w-vegetables