Own this business? Learn more about offering online ordering to your diners.
Soup & 1/2 sandwich
Baguette, braided scali roll, parmigiano focaccia, sourdough, marble rye, whole wheat, wraps - white, wheat, tomato, spinach
Lettuce, tomato, pickles, red onion, cucumber, roasted red pepper, hot peppers, banana peppers, caramelized onions
Dijon mustard, honey mustard, mayonnaise, horseradish mayonnaise, basil mayonnaise, basil mayonnaise, balsamic vinaigrette
American, sharp cheddar, swiss, provolone, mozzarella
Grilled chicken, roast turkey breast, roast beef, baked virginia ham, corned beef, black pastrami, italian cold cut - Mortadella, hot capicola, genoa salami, tuna salad, chicken salad, bacon
Traditionakl sicilian thick-crust cheese pizza
Quiche & 1/2 salad
Local bedford goat cheese, frese spinach, dried cranberries and grilled chicken, drizzled with balsamic dressing, on your choice of wrap, then grilled on the panini press.
Rare roast beef, caramelized onions, sharp cheddar cheese with horseradish mayo, served on a scali roll.
Lean corned beef, swiss cheese, tangy sauerkraut and russian dressing on foccacia, grilled on the panini press. Also available on marble rye, or with sweet & peppery romanian pastrami.
Fresh tomatoes, fresh basil and fresh mozzarella on foccacia, grilled to gooey perfection on the panini press, add freshly grilled chicken for a nominal charge.
Freshly roasted eggplant, zucchini and squash combine with hummus, cucumbers, lettuce & tomatoes, available on freshly baked focaccia and grilled on the panini press, or served cold on the wrap of your choice.
The classic anise flavored twice baked cookie, and the nutty, floral quaresimale.
Chocolate cake with frasting sandwiched between.
A signature dessert, a choux filled with italian cream, covered in lemon fondant and drizzled with chocolate ganache.
Sicilian dessert of thin pastry tubes stuffed with creamy ricotta cheese finished with pistachios or chocolate chips, and a dusting of confectioners sugar.
A small italian pie made in a fluted tin, it's a tender pastry crust filled with italian cream or ricotta.
Layers of puff pastry sandwiched with vanilla cream, glazed with icing swirled with chocolate.
Similar to the neapolitans, except this italian pastry has the bonus of a layer of rum soaked sponge cake between italian cream and puff pastry, and dusted with powdered sugar.
A choux pastry filled with a la panna montata whipped cream or pastry cream, finished with ganache or confectioners sugar.
A pastry made with choux, filled with pastry cream and dipped in chocolate ganache.
A sweet italian cheesecake, made with ricotta filling inside a tender pastry crust.
Choux pastry, filled with italian pastry cream, sliced banana, topped with fresh whipped cream and raspberry jam.
Italian sponge cake layered with pastry cream, covered in fondant. A signature dessert.
Cream puff, filled with whipped cream, rolled in a special chocolate pastry cream and built in to a tower, garnished with whipped cream and chcolate shavings and sliced roasted almonds
Served with butter or cream cheese. White, wheat, cinnamon raisin, sesame, everything
Check out the pastry cases - Breakfast pizza, yogurt, fresh fruit, granola. Selection varies daily.
Baked italian flaky pastry filled with an orange flavored ricotta cheese filling.
2 Fried eggs, grilled ham, cheddar cheese and tomato slices on fresh, toasted parmigiano focaccia
Available on bagels, toast or wraps - 1 egg with ham or bacon or sausage & cheese, 2 eggs with ham or bacon or sausage & cheese
Any style served with toast - 1, 2 or 3 eggs. Add ham, bacon or sausage.
Create your own