Pork dumpling.

Boiled soy beans with light sea salt.

Choice of fried or steamed shrimp dumpling.

Shrimp and mixed vegetables pancake with dipping sauce.

Deep fried bean curd with special sauce and bonito fish flakes.

Deep fried bean curd with kimchee sauce.

Fried chicken wings with special tangy sauce on the side.

Broiled yellowtail collar served with special teriyaki sauce.

Broiled chunks of chicken on skewers with teriyaki sauce (dark meat).

Sliced roasted duck lightly sauteed topped with scallion.

Choice of chicken or shrimps and vegetables in light batter.

Boiled beef rolls with scallions.

Fried Japanese oyster with tangy sauce.

Fried chicken coated in sliced almonds with sesame sauce.

Deep fried soft shell crab served with tempura sauce.

Fried marinated chicken.

Shrimp, scallop and mushroom baked with Japenese mayo sauce.

Assorted vegetable dumpling.

Boiled eggplant smothered with sweet soybean paste.

Spicy fresh salmon rolled with spinach fried in a crisp wrapper. Served with sweet hot chili sauce.

Grilled whole squid.

Japanese spring roll.

Fried octopus dumplings drizzled with Japanese mayonnaise, katsu sauce and sprinkled with bonito flakes.

Glazed with creamy spicy sauce.

Fried dumplings stuffed with kanikama and cream cheese.

Breaded shrimp skewer.

Raw. 7 pieces of fresh raw fish.

Raw. Spicy tuna on crispy sushi rice.

Raw. Thinly sliced rare tuna with ponzu sauce.

Raw. Layers of spicy tuna, seaweed salad and black tobiko.

Raw. Crab salad topped with torched salmon, eel sauce and scallion.

Raw. Comes with ponzu sauce, olive oil, spicy radish and sea salt.

Monk fish liver with ponzu sauce.

Kanikama rolled in cucumber with avocado and caviar.

Raw. Tuna, salmon, yellowtail, asparagus and avocado rolled in cucumber.

Raw. Seared super white tuna with yuzu wasabi dressing.

Raw. Thinly sliced rare beef with ponzu sauce.

Steamed spinach served chilled with special sauce.

Raw. Tuna, white tuna, flying fish roe, wasabi flying fish roe mixed with lemony mayo dressing.

Raw. Thinly sliced daikon radish rolled with salmon avocado, cucumber, tobiko and scallion.

Soybean soup with seaweed, tofu and scallion.

Shitake mushroom soup.

Soybean soup with seafood.

Fresh green salad with ginger dressing.

Seaweed in light vinegar sauce.

Kanikama, avocado, flying fish roe and cucumber mixed with Japanese mayo.

Squid mixed with seaweed salad.

Sauteed noodles with shrimp and vegetables.

Noodle soup with chicken and vegetable.

Noodle soup with shrimp tempura, egg, chicken and vegetables.

Sauteed Japanese noodles with seafood.

Soy bean soup with noodle and vegetables.

Noodle soup with seafood and vegetables.

Noodle soup with Japanese fried bean curd.

Sauteed Japanese soft thick noodles with choice of chicken, pork, beef and shrimp.

Fried shrimps vegetables over a bed of rice.

Broiled eel on rice.

Deep fried pork cutlet with cooked vegetable and egg over a bed of rice.

Chicken, vegetables and egg cooked in sauce served over a bed of rice.

Choice of chicken cutlet or pork cutlet on bed of rice with curry sauce.

Beef with onion on rice.

Silky tonkatsu broth topped with pork, bamboo shoots and scallion.

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Raw.

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Plum paste, shiso leaf and cucumber.

Japanese pickles.

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Raw. Tuna, spicy mayo, tempura flakes and scallion.

Raw.

Raw. Salmon, spicy mayo, tempura flakes and scallion.

Raw. Salmon and avocado.

Comes with cucumber and scallion.

Smoked salmon, cream cheese, cucumber and scallion.

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Raw. Yellowtail, spicy mayo, tempura flakes and scallion.

Shrimp tempura, cucumber, avocado, caviar with spicy mayo.

Giant roll with mixed vegetables, kanikama and sweet egg.

Soft shell crab tempura, avocado, cucumber, lettuce, caviar and spicy mayo.

Raw. Scallop, caviar, cucumber, spicy mayo and scallion.

Baked spicy scallop on top of the avocado, cucumber roll.

Raw. Assorted raw fish on top of California roll.

Eel, cucumber, caviar roll with layer of avocado.

Raw. Fried kanikama roll with spicy tuna on top.

California roll with eel on top.

Eel, cucumber, caviar roll with shrimp, eel sauce on top.

Baked California roll topped with spicy mayo, caviar and scallion.

Shrimp tempura roll, crabmeat with eel, avocado on top.

Raw. Tuna, salmon, yellowtail, caviar, avocado, spicy mayo, tempura flakes with soy bean sheet.

Grilled California roll with salmon topping, served with spicy mayo, eel sauce and tempura flakes.

Shrimp tempura roll with spicy kanikama on top.

Raw. Spicy tuna, avocado, wasabi tobiko wrapped with soy bean sheet.

Raw. Fatty tuna.

Raw. Tuna.

Raw.

Raw. Super white tuna.

Raw.

Raw. Salmon.

Raw. Yellowtail.

Raw. Stripe bass.

Raw. Tilapia.

Raw. Mackerel.

Fresh water eel.

Raw. Jumbo sweet shrimp.

Shrimp.

Crabmeat stick.

Octopus.

Raw. Squid.

Raw. Scallop.

Raw.

Surf clam.

Raw. Sea urchin. Add quail egg for an additional charge.

Raw. Salmon roe. Add quail egg for an additional charge.

Flying fish roe. Add quail egg for an additional charge.

Sweet egg omelet.

Fried tofu wrapper.

Raw. Sea conch.

Raw. Fatty tuna.

Raw. Tuna.

Raw.

Raw. Super white tuna.

Raw. Salmon.

Raw. Yellowtail.

Raw. Stripe bass.

Raw. Tilapia.

Raw. Mackerel.

Fresh water eel.

Raw. Jumbo sweet shrimp.

Crabmeat stick.

Octopus.

Raw. Squid.

Raw. Scallop.

Surf clam.

Raw. Sea urchin. Add quail egg for an additional charge.

Raw. Salmon roe. Add quail egg for an additional charge.

Flying fish roe. Add quail egg for an additional charge.

Sweet egg omelet.

Fried tofu wrapper.

Raw. Sea conch.

Raw. Tuna rolls and 8 pieces of sushi.

Raw. Chefs choice 16 pieces of assorted raw fish with rice on side.

Raw. California roll, 4 pieces of sushi and 10 pieces of sashimi with rice on side.

Raw. Crazy roll, tuna roll and California roll.

Raw. Choice of tuna or salmon on top of sushi rice.

Raw. Chefs choice of assorted raw fish over a bed of sushi rice.

Raw. Eel, shrimp and kanikama 3 pieces each.

Raw. Tuna, salmon and yellowtail 3 pieces each.

Raw. Spicy tuna hand roll, California hand roll and salmon avocado hand roll.

Raw. Chef's choice of sushi, sashimi and 2 maki.

Boiled sirloin steak with teriyaki sauce.

Boiled scallion rolls in beef with teriyaki sauce.

Boiled chicken served with teriyaki sauce.

Boiled sliced pork with ginger teriyaki sauce.

Boiled shrimp with teriyaki sauce.

Boiled salmon steak with teriyaki sauce.

Boiled scallop with teriyaki sauce.

Fried tofu with teriyaki sauce.

Steamed assorted vegetable with teriyaki sauce.

Combination of your choice of any two above.

Deep fried white fish and vegetables in light batter.

Deep fried chicken and vegetables in light batter.

Deep fried shrimp and vegetables in light batter.

Deep fried assorted seafood and vegetables in light batter.

Deep fried assorted fresh vegetables in light batter.

Deep fried chicken cutlet.

Deep fried pork cutlet.

Deep fried pork cutlet with cooked vegetables and eggs over a bed of rice.

Chicken, vegetables and eggs cooked in sauce served over a bed of rice.

Deep fried shrimp and vegetables over a bed of rice.

Boiled eel on rice with pickle.

White meat chicken curry with rice.

Fried pork cutlet curry with rice.

Tender beef and vegetables curry with rice.

Beef and onion cooked in sauce over rice.

Sliced beef, vegetables and tofu cooked in sukiyaki sauce.

Assorted seafood, vegetables and noodles cooked in mild broth.

Assorted mushroom, potato noodles and tofu.

Assorted seafood, vegetables and salmon steak cooked in soybean broth.

Noodle soup with shrimp tempura, chicken, egg and vegetables.

Japanese noodle soup with seafood and vegetables.

Japanese chicken noodle soup.

Japanese noodle soup with shrimp and vegetable tempura on top.

Sauteed Japanese noodles with choice of chicken, beef, pork, shrimp or vegetable.

Sauteed thin noodles with shrimp tempura and vegetables.

Cold buck wheat noodles with shrimp tempura and vegetables on side.

Cold buck wheat noodles served with special dipping sauce.

Sauteed Japanese noodles with seafood.

Silky tonkatsu broth topped with pork, bamboo shoots and scallion.

Raw. Kanikama with spicy crumb wrapped with seared salmon and tobiko, eel sauce, scallion.

Shrimp tempura roll topped with king crab and mayo.

Eel, cream cheese, tobiko, avocado melted together with tempura.

Lobster tempura, tobiko, avocado, lettuce and spicy mayo.

Steamed lobster and cucumber, avocado, lettuce with mayo.

Raw. Salmon pressed and dressed with our chef's own sauce topped with jalapeno.

Raw. Soft shell crab tempura roll with spicy tuna.

Fried kanikama, lettuce, asparagus, avocado with jalapeno aioli wrapped with cucumber and soy paper.

Raw. Spicy tuna tempura roll with unagi sauce.

Raw. Tobiko, tempura flakes, cucumber, spicy mayo topped with salmon and lemon.

Shrimp tempura, cucumber roll with layer of mango and multi color flying fish roe.

Raw. Mango, cucumber, spicy crumb wrapped with torched squid, black tobiko and mango sauce.

Raw. Fried onion, cucumber, spicy crumb wrapped with seared yellowtail, yuzu sauce, yuzu tobiko.

Raw. Asparagus, avocado, cucumber wrapped with torched tuna, tobiko and wasabi mayo.

Raw. Super white tuna, salmon, jalapeno pepper and wasabi tobiko wrapped around crunchy spicy tuna roll.

Raw. Fresh tuna on top of spicy crunch tuna in heart shape.

Choice of tuna roll or California roll with 5 pieces of sushi.

Raw. 12 pieces of assorted raw fish and rice on side.

Raw. 8 pieces of sashimi and 4 pieces of sushi.

Avocado cucumber and kanikama roll in sushi rice (12 pieces)

Salmon avocado roll and spicy tuna roll.

Cucumber avocado roll and assorted vegetables roll.

Spicy tuna hand roll California hand roll and salmon hand roll.

Variety of raw fish on bed of sushi rice.

House special lunch box.

Broiled sirloin steak with teriyaki sauce.

Broiled chicken with teriyaki sauce.

Deep fried chicken cutlet.

Deep fried chicken and vegetables in light batter.

Broiled sliced pork with ginger teriyaki sauce.

Deep fried shrimp and vegetables in light batter.

Broiled salmon steak with teriyaki sauce.

Broiled seafood with teriyaki sauce.

Steamed pork shumai with teriyaki sauce.

Deep fried pork cutlet.

Deep fried vegetables in light batter.

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