Grilled marinated chicken or beef on skewers served with peanut sauce and sweet and sour sauce.
Marinated with coconut base spices and curry served with peanut sauce.
Crispy fried chicken Thai-style spring rolls with dipping sweet and sour sauce.
Fresh salad, carrot wrapped in thin rice paper served with our special sauce.
Fresh salad, carrot wrapped in thin rice paper served with our special sauce.
Vegetable ravioli, steamed or fried.
Your choice of fried or steamed shumai filled with minced shrimp and vegetables. Served with special mustard sauce.
Wonton wraps stuffed with crab meat, carrots, celery, and cream cheese served with sweet and sour sauce.
Served with sweet and sour sauce.
Home fried vegetables served with sweet and sour sauce.
Fried breaded shrimp served with sweet and sour sauce.
Soy bean. Steamed soybean lightly salted.
Deep fried tofu served with sweet and sour sauce.
Combination of veggie dumplings, wings and Thai rolls, shrimp kabob, chicken, and beef satay.
Served with sweet and sour sauce.
Comes with ginger sauce. Steamed or fried.
Salad with a salty seasoned microalgae base.
Cooked wing of a chicken coated in sauce or seasoning.
Grill shrimp with peanut sauce and sweet and sour sauce.
Crispy fried ground chicken and minced Thai herb in wonton wrap. Comes with sweet and sour sauce.
Fried gyoza served with Ginger sauce
A famous, traditional Thai hot and sour soup, spiced with lemon grass and mushroom.
Sliced white meat chicken in coconut soup with galangal and lime juice.
Our unique recipe, choice of chicken, shrimp or vegetables soup with pineapples, tomatoes, celery and fried garlic.
Simply delicious rice soup with the choice of shrimp, chicken, or vegetables with fried garlic.
Try our soft chicken in the soup with u-choy and fried garlic.
Mixed green salad served with carrot dressing or peanut sauce.
Grilled chicken with mixed green salad with carrot dressing or peanut sauce.
World famous Thai salad mixed of onion, scallion, ground sweet rice, lime juice, and Thai spices, served with choice of chicken of beef.
Slice of char-broiled sirloin steak tossed with special Thai herbal sauce.
A medley of green salad, carrots, bell peppers, ground peanuts, special house sauce.
A fresh salad with an avocado base.
Beef noodle soup with a rare steak or well-done frank beef.
Noodle soup with seasoning beef meatball.
Chicken noodle soup. Shredded chicken in chicken broth.
Seafood noodle soup with fresh shrimp, calamari, scallop in chicken broth.
Fresh tofu and vegetables in broth.
Traditional Thai noodle soup, spiced with herb, rice noodle, bean sprout, scallion, and cilantro topped with fried garlic.
Sweet and sour Thai noodle soup with ground peanuts.
Sweet and sour Thai noodle with ground peanuts.
Boneless roasted duck meat in rice noodle soup with bean sprout, scallions, and cilantro.
Cooked on a rack over a grill.
Cooked on a rack over a grill.
Cooked using moist heat.
Cooked in oil.
Cooked on a rack over a grill.
A famous stir-fried noodle with egg, bean sprouts, and ground peanuts.
Stir fried crispy egg noodle with egg, bean sprouts, and ground peanuts.
Special Pad Thai noodle in spicy sauce.
Wide rice noodle stir fried with Chinese green in special dark gravy.
Wide rice noodle stir-fried with egg and mixed vegetables in hot basil sauce.
Stir-fried egg noodles cooked in a dark sauce with broccoli and Chinese broccoli
Stir fried thin glass noodle with sprouts with a special sauce.
Wide rice noodle stir fried with Chinese and American broccoli and egg in special dark sauce.
Stir-fried glass noodles, broccoli, zucchini, egg, carrot, pineapples, onion, and bean sprouts.
Special house fried rice with egg and mixed vegetables
Fried rice with egg, fresh basil, and mixed vegetables. Spicy
Ancient recipe fried rice in prik pow, egg, and vegetables, topped with cashew nuts
Fried rice with pineapple rice, raisins, egg, and mixed vegetables.
Fried rice with mangoes, egg, and mixed vegetables.
Stir fried rice with egg, broccoli, carrots and onions.
Create your own favorite curry dish from variety choices of meat cooked in our legendary curries.
Create your own entree dish by choosing your favorite meat and sauce cooked with fresh assorted vegetables.
Cooked with fresh assorted vegetables.
Cooked with fresh assorted vegetables.
Cooked with fresh assorted vegetables.
Cooked with fresh assorted vegetables.
Cooked with fresh assorted vegetables.
Cooked with fresh assorted vegetables.
Cooked with fresh assorted vegetables.
A choice of ground chicken or beef stir-fried with onion, red pepper, string bean, and Thai basil leaf in spicy sauce.
Stir-fried steak with homemade sauce served with mixed vegetables
Steamed tofu and vegetables served with peanut sauce.
Chicken and vegetables served with peanut sauce.
Marinated or glazed in a soy based sauce.
Grilled salmon steak with homemade teriyaki sauce served with steamed vegetables.
Stir-fried chicken, beef, and shrimp with onion, scallion, carrot, zucchini and red bell pepper in sriracha sauce.
Crispy shrimp, scallops, and calamari with carrots, zucchini, peppers, and onions in hot sweet chili sauce.
Grilled steak with mixed stir-fried vegetables.
Softshell crabs or shrimp stir-fried in house special sauce with egg, curry powder, and vegetables.
Shrimp, scallop, and calamari, stir-fried in hot chili sauce with basil and vegetable.
Crispy chicken sauteed in orange sauce topped with steamed vegetables.
Crispy roasted duck and topped with ginger sauce and mixed vegetable
Crispy roasted duck with Tamarind sauce and steamed vegetables.
The favorite taste of house sauce sauteed with a medley of fruit and vegetables. Crispy chicken or tofu.
A choice of shrimp, salmon, or roast duck with pineapple, basil, and vegetables in chef special choo chee curry sauce.
Exotic Panang curry, coconut milk, Thai herbs, zucchini, carrot, onion and baby corns,
Light yellow curry sauce with mangoes and vegetables.
Haddock fillet deep fried in hot chili sauce with basil and vegetables.
Stir-fried with vegetable and basil sauce.
Stir-fried with vegetables and special sauce.
Curry seasoned dish.
The favorite taste of house sauce sauteed with a medley of fruit and vegetables.
A famous stir-fried noodle with egg, bean sprouts and ground peanuts.
Stir-fried crispy egg noodle with egg, bean sprouts, and ground peanuts.
Special pad Thai noodle in spicy sauce.
Wide rice noodle stir fried with Chinese green and egg in special dark sauce.
Wide rice noodle stir fried with egg and green vegetable in hot basil sauce.
Stir-fried egg noodle cooked in dark sauce with dry tofu and mushroom.
Stir-fried thin rice noodles with tofu and bean sprouts with a special sauce.
Wide rice noodle stir-fried with Chinese broccoli and egg in special dark sauce.
Stir-fried glass noodles, green pea, egg, carrot, snow peas, pineapples, bean sprouts, and scallions.
Special house fried rice with egg and mixed vegetables served with fresh cucumber slices.
Fried rice with egg, fresh basil and mixed vegetables.
Ancient recipe fried rice in prik pow, egg, and vegetables.
Fried rice with pineapple rice, raisins, egg, and mixed vegetables.
Fried rice with mangoes, egg and mixed vegetables.
Stir-fried rice with egg, tomatoes, scallions, and onions.
Create your own favorite curry dish from variety choices of meat cooked in our legendary curries. All curry dishes are cooked with assorted vegetables. Served with white rice, brown rice or rice noodle.
Create your own entree dish by choosing your favorite meat and sauce cooked with fresh assorted vegetables.
Cooked using moist heat.
Cooked using moist heat.
Cooked using moist heat.
Cooked using moist heat.
Sweetened sauce with vinegar base.
lychee
Sweet sticky rice with Thai coconut milk
16 Oz.
Coconut with young coconut meat. 16 Oz.
16 Oz.