Beverages
- Bottled Water $2.49
  
  16.9 oz
- Can Soda $2.49

Restaurant Beverages
- Mineral Water $3.80
- Lassi $3.20
  
  A yogurt drink.
- Strawberry Lassi $4.25
  
  Strawberry yogurt shake.
- Masala Tea $3.80
  
  Darjeeling tea with flavorful spices and milk boiled in water.
- Mango Juice $4.25
  
  Fresh squeezed.
- Lemonade $4.25
  
  Fresh squeezed.
- Tea $2.70
- Ice Tea $2.70
- Coffee $2.70
- Iced Coffee $2.70

Hot Appetizers
- Pakoras $5.95
  
  Deep fried in chick-pea batter with filling.
- Aloo Tikki $6.45
  
  A pocket of spiced vegetables and deep fried.
- Samosas $6.45
  
  Light spicy turnovers stuffed with filling. Hot and spicy.
- Madras Fried Shrimp $12.90
  
  Sauteed shrimp served with deep-fried wheat bread.
- Kashish Platters $11.85
  
  Chef's daily section of vegetarian and meat or combination appetizers.

Cold Appetizers
- Dahi Aloo Papri $6.45
  
  Spiced potatoes, cucumbers, onions and tomatoes with fried wheat wafers, yogurt sauce and sweet and sour sauce.
- Chicken Celery Chaat $7.50
  
  Pieces of white meat chicken and diced celery tossed in sweet and sour tangy yogurt sauce.
- Shrimp Chaat $9.65
  
  Shrimp, cucumber and celery tossed in own sweet and sour tangy sauce.

Soups
- Mulligatawny Soup $4.85
  
  Made with lentils, vegetables and spices.
- Chicken Soup $4.85
  
  Boneless chicken soup with herbs and spices.
- Tomato Soup $4.85
  
  Seasoned with tomatoes, herbs and spices.
- Tomato Coconut Soup $4.85
  
  Made with coconut and tomatoes.

Kashish Salads
- Fresh Garden Salad $8.59
  
  Fresh vegetables and mixed greens served with special yogurt and roasted mustard seed dressing.
- Chicken Tikka Salad $10.75
  
  Chunks of barbequed white meat chicken served over garden salad with Kashish special yogurt and roasted mustard seed dressing.
- Desi Salad $3.20
  
  Sliced red onions and chili peppers with lemon. Hot and spicy.

Dinner Curries
- Curry $15.10
  
  Our chef's special blend of herbs and spices. Served with basmati rice and chutnies.
- Vindaloo $15.10
  
  Served with potatoes in a spicy tomato and onion sauce. Served with basmati rice and chutnies.
- Saag $15.10
  
  Fresh spinach and a rich butter sauce. Served with basmati rice and chutnies.
- Korma $16.15
  
  Mild cream sauce with nuts and raisins. Served with basmati rice and chutnies.
- Dilrooba $16.15
  
  Served with fresh mushrooms and exotic herbs and spices. Served with basmati rice and chutnies.
- Tikka Masala $16.15
  
  Tomato and light cream sauce with herbs and spices. Served with basmati rice and chutnies.

Biryani
- Vegetable Biryani $15.10
  
  Basmati rice, long-grained flavorful thin rice, cooked with exotic spices, herbs, cashews, almonds, raisins and served with raita.
- Chicken Biryani $16.15
  
  Basmati rice, long-grained flavorful thin rice, cooked with exotic spices, herbs, cashews, almonds, raisins and served with raita.
- Lamb Biryani $17.25
  
  Basmati rice, long-grained flavorful thin rice, cooked with exotic spices, herbs, cashews, almonds, raisins and served with raita.
- Shrimp Biryani $18.30
  
  Basmati rice, long-grained flavorful thin rice, cooked with exotic spices, herbs, cashews, almonds, raisins and served with raita.
- House Special $19.40
  
  Basmati rice, long-grained flavorful thin rice, cooked with exotic spices, herbs, cashews, almonds, raisins and served with raita.

Shakahari Bhojan (Vegetarian Delights)
- Dal Makhni $12.90
  
  Black lentils, onions, fresh garlic, ginger and spices.
- Mixed Vegetables $13.99
  
  Veggie curry. Assortment of mixed vegetables cooked in curry sauce with exotic Indian herbs and spices.
- Navratan Korma $15.10
  
  Veggie korma. 9 different fresh vegetables cooked in a creamy sauce with almonds, cashews, raisins and spices.
- Mutter Paneer $15.10
  
  Homemade cheese gently cooked with tender garden peas and fresh spices.
- Malai Kofta $15.10
  
  Shredded vegetables and homemade cheese cooked with mild Indian spices in curry cream sauce with nuts and raisins.
- Baingan Ka Bhartha $15.10
  
  A vegetable specialty of eggplant baked over an open flame, mashed and seasoned with spices then sauteed with onions and green peas.
- Gobhi Palak $15.10
  
  Cauliflower florets cooked with fresh spinach, chopped ginger and garlic and exotic Indian spices.
- Aloo Choley $13.99
  
  Chickpeas soaked overnight and cooked with potatoes, onions, tomatoes and spices, garnished with fresh coriander.
- Aloo Palak $13.99
  
  Spinach cooked with potatoes and exotic Indian spices, garnished with fresh ginger.
- Chana Mushroom Saag $15.10
  
  Chickpeas and mushrooms cooked with fresh spinach, chopped ginger and spices, garnished with fresh coriander.
- Bhindi Masala $15.10
  
  Fresh okra, cooked with chopped onions, ginger, tomatoes and Indian spices.
- Veggie Tikka Masala $15.10
  
  Assortment of mixed vegetables and cubes of home made cheese cooked with tomatoes and light cream sauce.
- Shahi Paneer $15.10
  
  Home made cheese sauteed with fresh tomatoes, onions, chopped ginger and garlic cooked in a sauce with exotic herbs and spices.
- Paneer Bhuna $15.10
  
  Fresh homemade cheese pan roasted with onions, tomatoes, green peppers and spices.
- Aloo Gobhi $13.99
  
  Cauliflower florets spiced and cooked with fresh potatoes and herbs and exotic Indian spices.

South Indian Menu
- Bhel $7.50
  
  Mixture of rice crisps, gram flour, noodles, onions, tomatoes and cilantro along with sweet and sour sauce.
- Masala Dosa $11.85
  
  A thin crispy crepe stuffed with spiced mashed potatoes served with lentil soup and coconut chutney.
- Vegetarian Uttapam $12.90
  
  A thick pancake made with rice and lentils, topped with tomatoes, onions, peppers and fresh coriander. Served with coconut chutney and lentil soup.
- Chicken Masala Dosa $12.90
  
  A thin crispy crepe stuffed with barbequed white meat. Chicken and spiced mashed potatoes served with lentil soup and coconut chutney.
- Lamb Masala Dosa $13.99
  
  Dosa stuffed with minced lamb and spiced mashed potatoes served with lentil soup and coconut chutney.
- Non-Vegetarian Uttapam $13.99
  
  A thick pancake made with rice and lentils, topped with tomatoes, onions, peppers and white meat chicken. Served with coconut chutney and lentil soup.

Fresh Indian Breads
- 2 Pieces Poori $5.95
  
  Whole wheat, crispy, deep fried puffy breads. Made fresh to order and are deep fried.

Tandoori Breads
- Tandoori Roti $3.79
  
  Traditional North Indian whole wheat baked bread with no oil or butter.
- Naan $3.79
  
  Unleavened white flour bread baked in tandoor.

Tava Breads
- Chapati $3.20
  
  Traditional Indian wheat bread cooked on a tawa griddle with no oil or butter.
- Desi Paratha $4.29
  
  A flaky, layered bread and cooked with butter on a griddle.
- Aloo Paratha $5.35
  
  Whole wheat bread stuffed with mashed potatoes and peas and cooked on a griddle with butter.

Kashish Specialties
- Mutter Mushroom Bhaji $16.15
  
  Fresh green peas cooked in a spiced curry with freshly sliced mushrooms.
- Lamb Rogan Josh $18.30
  
  Tender pieces of lamb cooked with onions, fresh ginger, garlic yogurt and fresh spices.
- Bhindi Aloo $16.15
  
  Fresh okras and potatoes cooked with diced onions, chopped garlic, ginger, tomato and exotic Indian spices.
- Chicken Tikka Saag $17.25
  
  Boneless pieces of white meat chicken tikka cooked with spinach, fresh ginger, garlic and spices.
- Chicken Nawabi $17.25
  
  Chicken tenders sauteed with finely chopped onions, ginger and garlic, then pan roasted with bell peppers and spices.
- Chicken Bhuna $17.25
  
  Chicken jalfrazi. Sliced chicken simmered with bell peppers, diced onions and exotic Indian spices.
- Keema Palak $18.30
  
  Ground lamb prepared with spinach, ginger, garlic and onions cooked with spices.
- Shrimp Do-Piaza $19.40
  
  Shrimp, pan-roasted with ginger, garlic, onions, green peppers and spices.

Tandoori Specials
- Tandoori Chicken $15.10
  
  Fresh chicken with bone marinated in tandoori masala and low fat yogurt for 24 hours and baked on skewers in tandoori oven until tender.
- Chicken Tikka $16.15
  
  Tender extra lean pieces of boneless chicken breast, marinated in low fat yogurt and roasted in clay oven.
- Chicken Achari $16.15
  
  Juicy pieces of white meat tender chicken supremes in a pickled marinade and roasted in clay oven.
- Shakahari Grill $16.15
  
  A light spiced marinated assortment of fresh vegetables and cooked on skewers in tandoori oven.
- Tandoori Salmon Tikka $19.40
  
  Thick pieces of fresh salmon filet marinated in yogurt and baked in oven.
- Lamb Tikka $19.40
  
  Tender cubes of lamb marinated in a blend of herbs and spices and cooked on skewers to perfection in tandoor.
- Seekah Kebab $19.40
  
  Seasoned tender minced lamb, mixed with fresh ground spices, baked on skewers in tandoori oven.
- Mixed Grill $19.40
  
  Combination of sizzling tandoori chicken, chicken tikka, boti kebab, seekh kebab and tandoori shrimp served with sauteed onions and a wedge of lemon.
- Tandoori Shrimp $19.40
  
  Jumbo shrimp marinated in delicate spices with low fat yogurt and baked on skewers in tandoor.

Side Orders
- Papadum $2.70
  
  Light spiced lentil wafer.
- Raita $3.80
  
  Yogurt with shredded cucumbers, carrots and mint.
- Plain Yogurt $2.70
- Mixed Pickled Chutney $3.20
- Mango Chutney $3.20
  
  From India.
- Chutney $1.00
- Basmati Rice $3.20+

Lunch Curries
- Lunch Curry $9.20
  
  Chef's special blend of herbs and spices. Complimentary lentil soup served with each entree.
- Lunch Vindaloo $9.20
  
  Served with potatoes in a spicy tomato and onion sauce. Complimentary lentil soup served with each entree. Hot and spicy.
- Lunch Saag $9.20
  
  Fresh chopped spinach and a rich butter sauce. Complimentary lentil soup served with each entree.
- Lunch Korma $9.70
  
  Mild cream sauce with nuts and raisins. Complimentary lentil soup served with each entree.
- Lunch Dilrooba $9.20
  
  Served with fresh mushrooms and exotic herbs and spices. Complimentary lentil soup served with each entree.
- Lunch Tikka Masala $9.70
  
  Tomato and light cream sauce with exotic herbs and spices. Complimentary lentil soup served with each entree.

Lunch Specials
- Lunch Vege Naanwich $9.65
- Lunch Soup Chicken Tikka Salad Combo $11.85

Desserts
- Kheer Badami $4.25
  
  Rice pudding flavored with cardamom cooked in sweetened milk with almonds.
- Gulab Jamun $4.25
  
  Spongy dry milk balls of fried dough soaked in sugar syrup and flavored with rosewater.
- Mango Bahar $5.35
  
  Mango sundae made with vanilla ice cream topped with whipped cream and fresh mango slice.
- Saffron Pistachio Ice Cream $4.25
- Ginger Ice Cream $4.25

Menu for Kashish provided by Allmenus.com

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