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With chicken
Mixed greens, tomatoes, cucumbers, olives, carrots, onions, peppers
Baby spinach, bacon, hardboiled egg, marinated mushrooms, tomatoes, roasted red peppers, red onions, provolone, with house dressing
Turkey, ham, cheese, hardboiled egg, tomatoes, roasted red peppers
Spaghetti pasta with homemade meat sauce
Linguine with fresh vegetable in a white wine
Linguine pasta with sautéed garlic, capers, olives, sun-dried tomatoes and grilled chicken in olive oil
Penne with asparagus, sun-dried tomatoes in delicate vodka blush sauce
Meatballs, sausage, eggplant, chicken parm, veal parm. Served with cheese, roasted red peppers and sauce
Shredded angus beef with cheese, peppers, onions, mushrooms and peppercorn dressing
Ham, genoa, turkey, tuna or roast beef. Topped with cheese and lettuce, served with potato chips and pickle. Add tomatoes, cucumber, peppers $0.75 each
With lettuce, tomatoes and blue cheese
Grilled chicken, lettuce, tomatoes, red onions, feta cheese, with house dressing
With bacon, lettuce, tomatoes and honey mustard
With lettuce, tomatoes, red onions, roasted red peppers, and mayonnaise
Cheddar cheese, lettuce, tomatoes, and onions
Grilled chicken with sauteed onions, mushrooms, roasted red peppers, and provolone
American cheese, sauteed onions, and mushrooms
With bacon, cheddar, lettuce, tomatoes, and onions
Black ground pepper, blue cheese, lettuce, tomato, and onion
Thousand island dressing, sauer kraut, and swiss cheese
With bacon, lettuce and tomatoes
Flour tortilla with grilled chicken, cheddar cheese, hot cherry peppers, onions, and mushrooms with homemade salsa and sour cream
Mushroom caps with crabmeat stuffing in a white wine
Breaded mozzarella pan seared with prosciutto, mushrooms, capers, and garlic in a burgundy wine sauce
Four jumbo shrimp
Butterflied shrimp baked in a casserole with capers, fresh garlic, and oregano in a white wine
Fried calamari served with a side of homemade marinara
Scallops wrapped in bacon, topped with brandy cream sauce and julian vegetable
Mushroom caps with crabmeat stuffing in a white wine.
Breaded mozzarella pan seared with prosciutto, mushrooms capers, fresh garlic in a burgundy wine sauce
Four jumbo shrimp
Butterflied shrimp baked with capers, fresh garlic, and oregano in a white wine
Fried calamari served with a side of homemade marinara.
Scallops wrapped in bacon, topped with brandy cream sauce and Julian vegetable
Baby spinach, bacon, hardboiled egg, marinated mushroom, tomatoes and red onions. House dressing
Kalamata olives, tomatoes, red onions, pepperoncini peppers, cucumbers and feta cheese. House dressing.
Turkey, ham, cheese, hardboiled egg, tomatoes, roasted red peppers
Cheese or meat in a fresh marinara
Breaded eggplant rolled with spinach, ricotta cheese, roasted red peppers topped with marinara sauce and mozzarella cheese baked golden brown.
Spaghetti pasta with homemade meat sauce with marinara and a touch of basil sauce
Linguine with fresh vegetable in a white wine
Linguine pasta with sautéed garlic, capers, olives, sun-dried tomatoes and grilled chicken in olive oil
Potato pasta with spinach & prosciutto in a cream sauce
Penne with asparagus, sun-dried tomatoes in a delicate vodka blush sauce.
Breaded cutlet, topped with fresh marinara sauce and mozzarella cheese baked golden brown.
With capers, artichoke hearts, and broccoli in a lemon butter white wine.
Dipped in an egg batter, in a lemon butter white wine sauce, served over linguine pasta.
Sauteed with mushrooms in a marsala brown sauce.
Six butterflied shrimp sauteed with fresh garlic, capers, white wine sauce, over linguine
Shrimp and scallops In a delicate vodka cream sauce with touch of fresh tomato over penne
Atlantic fresh filet of salmon sautéed with fresh garlic, fresh tomatoes, artichoke hearts, spinach in a white wine sauce
Served with choice of sautéed vegetables and baked potatoes
9oz angus topped with fontina cheese and asparagus in a dijon cream sauce. Served with baked potatoes