Viga Catering

A rustic antipasto with prosciutto, salami, pepperoni, provolone, fresh mozzarella with sliced tomatoes and pesto, light fried eggplant, roasted red peppers, marinated artichoke hearts, kalamata olives, pepperoncini and grapes

A variety of freshly sliced seasonal fruit, served with an assortment of gourmet cheeses and crackers

An assortment of gourmet cheeses and crackers

Strips of lightly breaded boneless chicken breast tossed in buffalo sauce served with carrots, celery sticks and blue cheese dressing

Jumbo shrimp served with a spicy cocktail sauce

Jumbo shrimp served with a spicy cocktail sauce

Seasonal vegetables with our dill sauce and hummus

Bruschetta, fresh mozzarella and fresh basil

Tomato bruschetta with grilled chicken

Tuna salad with tricolored peppers, arugula and sundried tomato aioli

Roasted turkey with sharp cheddar, sliced green apples and honey mustard

Served with hummus spread

Wrapped with prosciutto and garnished with pickled red onions

Fresh mozzarella, grape tomatoes, basil and lemon pesto sauce with a touch of balsamic glaze

Served with a yogurt dipping sauce

Served with a lemon cream cheese in a fillo cup

Topped with fig jam, blue cheese and figs

Served with wasabi cream cheese and pickled ginger on a rice cracker

Bite-sized panko-encrusted, pan-fried Italian rice balls with seasonal fillings

Coated in black and white sesame seeds, topped with wasabi cream cheese, cucumbers and pickled ginger

Asian-marinated grilled steak wrapped with scallions and green, yellow and red peppers, served with a balsamic glaze

Served with a lemon caper aioli

Served with spicy peanut sauce

Served on a crostini with white bean hummus or creme fraiche

Served with a balsamic glaze

Pan-fried dumplings with your choice of filling. Served with a peanut sesame sauce

Pan-fried dumplings with your choice of filling. Served with a citrus wasabi ginger sauce

Served with a pineapple dipping sauce

Topped with red pepper aioli

Drizzled with honey

Topped with creme fraiche

Feta cheese and spinach in fillo

Panko encrusted mascarpone mashed potatoes with your choice of toppings. Served with creme fraiche

Served with vegetables and wasabi sauce

Panko encrusted mascarpone mashed potatoes with your choice of toppings. Served with buffalo cream cheese

Mixed leaf lettuce organic mesclun greens, tomatoes, carrots, cucumbers, peppers, red onions and black olives

Crisp romaine lettuce, croutons and shaved parmesan, served with caesar dressing

Mixed leaf lettuce organic mesclun greens, tomatoes, cucumbers, green peppers, carrots, feta cheese, kalamata olives, pepperoncini and red onions

Farro grain, red peppers, peppadew, green beans, scallions, asparagus, shaved parmesan cheese over mixed greens, tossed in a honey mustard vinaigrette

Orzo pasta with a blend of fresh seasonal vegetables, tossed in a lemon vinaigrette

Three cheese tortellini tossed in pesto sauce

Fresh mozzarella and tomatoes tossed in a lemon vinaigrette over a bed of mixed greens

Chicken broth, chicken, brown and wild rice, onions, celery, carrots, olive oil, garlic, parsley, salt and spice. Serves 15 people

Al dente ditalini pasta and hearty white beans in a handcrafted vegetable stock with a medley of ten different garden vegetables, olive oil and aged parmesan. Serves 15 people

Caesar salad topped with marinated grilled chicken breast

Sundried tomato pesto chicken, freshly sliced apples, blue cheese, walnuts, tomatoes and red onions over a bed of mixed field greens

Mixed field greens with goat cheese, dried cranberries and tomatoes

Organic mixed field greens, grapes, feta cheese, fresh apple slices, glazed walnuts, sesame seeds, sunflower seeds, pumpkin seeds and dried cranberries

Organic baby spinach, strawberries and walnuts

Baby kale, arcadia salad mix, feta cheese, faro, grape tomatoes, green beans, cucumbers and kalamata olives

Organic baby greens, roasted vegetables - red, yellow and green peppers, carrots, red onions and fennel, roasted pistachios and feta cheese

Imported rigatoni tossed with marinara sauce, ricotta, mozzarella and spices

Pan-seared chicken breast, lightly breaded with panko crumbs and cashews baked, topped with a port wine sauce, served with basmati rice and sauteed carrots

Baked layers of eggplant, mozzarella, marinara sauce and parmesan cheese

Choice of imported rigatoni, penne or wheat rotini in marinara sauce

Chicken breast stuffed with eggplant, prosciutto and provolone, topped with an apple mushroom sauce, served with green bean almondine and roasted potatoes

Lightly breaded chicken breast topped with mozzarella and marinara sauce, served with your choice of imported rigatoni, penne or wheat rotini on the side

Pan-seared chicken breast, lightly breaded with panko crumbs and baked. Served with viga-made marinara sauce and your choice of one starch and one vegetable from the sides selections

Mozzarella, ricotta, romano cheese and spices, served with marinara sauce

Ground beef, mozzarella, ricotta, romano cheese and spices, served with marinara sauce

Sauteed green, red and yellow peppers, red onion, summer squash, zucchini, mozzarella, ricotta, romano cheese and spices, served with marinara sauce

Sauteed chicken breast and broccoli florets in a cream sauce, served over penne

Lightly breaded chicken breast stuffed with fresh spinach, mozzarella, spices and marinara sauce, served over penne

Sauteed chicken breast, ham and mushrooms in a marsala wine sauce, served over penne

Sauteed chicken breast with capers in a lemon wine sauce, served over penne

Sauteed chicken breast, sundried tomatoes, feta cheese and black olives in a light pesto cream sauce, served over penne

Sauteed chicken breast, sundried tomatoes, artichoke hearts and sauteed onions in an aromatic balsamic vinegar sauce, served over penne

Sauteed chicken breast, zucchini, summer, squash, caramelized onions and carrots in a light honey dijon cream sauce, served over penne

Sauteed chicken breast, marinated tomatoes, basil, garlic, asparagus in a white wine sauce, served over penne

Penne sauteed in olive oil, fresh garlic and pesto sauce

Sauteed fresh tomatoes, broccoli, mushrooms, black olives and artichoke hearts in cream sauce, served over penne

Shells stuffed with ricotta, mozzarella and spices, served with marinara sauce

Slowly roasted fresh vegetables folded with panko crumbs and wrapped in eggless pasta, served with vegetable stock, garlic, yellow squash, black olives, spinach, tomatoes and red onions

Sauteed prosciutto and ham with fresh tomato and crushed red pepper in cream sauce served over penne

Sauteed ground beef, bacon, red wine, cream and marinara sauce served over penne

Sauteed chicken, shrimp, mushrooms, fresh baby spinach, roasted peppers and goat cheese tossed in a light cream sauce served over penne

Sauteed shrimp, chopped tomatoes, mushrooms and zucchini in a lemon wine sauce, served over penne

Creamy cavatapi pasta tossed with mozzarella, cheddar, romano and parmesan, topped with panko bread crumbs

Viga's classic recipe, tossed with crispy bacon and green peas

Viga's classic recipe, tossed with lobster meat

Viga's classic recipe, tossed with chicken breast and buffalo sauce

Grilled vegetables, light cream sauce, Italian cheeses and whole wheat rotini pasta

Lightly breaded chicken breast, provolone and marina sauce

Baked layers of eggplant, mozzarella, marinara sauce and parmesan

Provolone, green beans, avocado spread and tomato relish

Meatballs, marinara sauce and provolone

Grilled Italian sweet sausages, roasted peppers and onions

Lightly breaded chicken breast, blue cheese dressing, bacon, tomatoes and romaine

Grilled chicken breast, blue cheese dressing, tomato relish, spicy buffalo sauce and romaine

Grilled steak and chicken combo, tomato relish, provolone cheese, romaine and homemade chipotle sauce

Cucumber and carrots slaw, peanuts, peanut sauce and rice, in a spinach tortilla with grilled chicken or grilled steak

BBQ sauce, caramelized onions and rice, in a honey wheat tortilla, served with grilled chicken or grilled steak

Marinated portobello mushrooms, pesto sauce, provolone, tomatoes and rice in a honey wheat tortilla

BBQ sauce, caramelized onions and rice, in a honey wheat tortilla, served with grilled chicken or grilled steak

BBQ sauce, caramelized onions and rice, in a honey wheat tortilla, served with grilled chicken or grilled steak

Spicy buffalo sauce, blue cheese dressing, celery, rice, in a honey wheat tortilla, served with lightly breaded chicken breast or grilled steak

Grilled steak, avocado spread, tomato relish, provolone and rice in a sundried tomato tortilla

Roasted red peppers, tomato relish, provolone, spicy hot sauce and rice, in a honey wheat tortilla served with grilled chicken or grilled steak

Grilled chicken breast, pesto sauce, provolone, fresh tomatoes and rice in a spinach tortilla

Grilled chicken breast, avocado spread, tomato relish, provolone and rice in a sundried tomato tortilla

Fresh mozzarella, tomatoes and pesto sauce

Fresh mozzarella, tomatoes and pesto sauce

Grilled chicken breast, romaine, tomatoes and dill sauce

Prosciutto, salami, imported ham, provolone, roasted red peppers, romaine, tomatoes and oil and vinegar

Chicken salad - all white meat, romaine, tomatoes and herb mayo

Goat cheese, roasted red peppers, grilled eggplant and pesto sauce

Goat cheese, roasted red peppers, grilled eggplant and pesto sauce

Imported ham, american cheese, romaine, tomatoes and honey mustard

Grilled chicken breast, marinated portobello mushrooms, provolone, sundried tomatoes, romaine and mayo

Grilled chicken breast, imported ham, provolone, bacon, romaine, tomatoes and avocado spread

Grilled chicken, pesto sauce, provolone and roasted red peppers

Grilled chicken, chipotle mayo, tomatoes, smoked cheddar and romaine

Grilled chicken breast, goat cheese, sundried cranberries, tomatoes, romaine and balsamic dressing in a honey wheat tortilla

Chicken salad - all white meat, red grapes, romaine and tomatoes, in a honey wheat tortilla

Grilled eggplant, pesto sauce, sundried tomatoes, fresh mozzarella, roasted red peppers and romaine, in a sundried tomato tortilla

Roasted turkey, bacon, provolone, tomatoes, romaine and mayo in a honey wheat tortilla

Sauteed baby spinach, broccoli, carrots, summer squash and sundried tomatoes, tossed in a light vegetable sauce, served over wheat rotini

Grilled eggplant, roasted red peppers, marinated artichoke hearts, sprouts and fresh organic baby spinach with roasted garlic mayo

Roasted turkey, cranberry sauce, romaine, tomatoes and mayo

Tuna salad, avocado spread, romaine, tomatoes and red onion

Tuna salad, carrots and cucumbers, red onions, romaine, sprouts and mayo in a spinach tortilla

Crisp romaine lettuce, shaved parmesan, croutons and creamy caesar dressing, in a honey wheat tortilla

Crisp romaine lettuce, feta cheese, kalamata olives, tomatoes and red onions with greek dressing in a honey wheat tortilla