Aragosta Bar + Bistro
(617) 994-9001

Starters
- Jumbo Shrimp Cocktail $22.00
- King Crab Cakes $19.00
- Sweet Chili Wings $16.00
- Cheese and Charcuterie $22.00
  
  Seasonal chutney, dried fruit & nuts
- Mussels Two Ways $11.00
  
  White wine garlic coconut lemon grass
- Clam Chowder $12.00
  
  Smoked bacon, littleneck clams, chives
- Autumn Salad $15.00
  
  Field greens, roasted beets, dried cranberries, vermont goat cheese, candied pecan, maple vinaigrette
- Caesar Salad $11.00
  
  Shaved parmesan, garlic herb crouton
- Kale and Quinoa Salad $15.00
  
  Toasted almond, rum soaked raisins, shaved parmesan, raspberry vinaigrette. Add: Grilled chicken $5, steak$ 9.00, shrimp $9.00, salmon $7.00

Sandwiches, Flatbread and Pasta

Sandwiches served with garlic pepper fries
- The Wharf Burger $16.00
  
  Kobe beef, vermont cheddar, lettuce, tomato, onion, brioche roll
- The House Club $14.00
  
  Choice of wheat, sourdough, white bread, boston bibb lettuce, oven roasted turkey, tomato, smoked bacon, pepper aioli
- Harbor Chicken $15.00
  
  Chicken breast, lettuce, tomato, chipotle aioli, avocado, smoked bacon, ciabatta roll
- Blackened Fish Sandwich $16.00
  
  Lemon aioli, lettuce, coleslaw, ciabatta roll
- Margarita Flatbread $14.00
  
  Mozzarella, plum tomato, fresh basil
- Tri Colored Tortellini $18.00
  
  Creamy garlic sauce grilled chicken 22 shrimp 24

Small Items
- Seasonal Fruit Plate $12.50
  
  With melons and assorted berries
- Irish Steel Cut Oatmeal $14.00
  
  Served with golden raisins, brown sugar, and almonds
- Granola Parfait $14.00
  
  Greek yogurt served with house made granola, seasonal berry topping
- Eggs Your Way $16.00
  
  Served with choice of bacon, sausage, or ham
- Eggs Benedict $18.00
  
  Soft poached eggs with roasted ham and hollandaise sauce
- Pancake Stack $15.00
  
  Three (3) fluffy pancakes
- Belgian Waffle $15.00

Sides
- Wheat Toast $4.50
- Bacon $6.00
- White Toast $4.50
- Sausage $6.00
- English Muffin $4.50
- Ham $7.00
- Seasonal Fruit $6.00

Beverages
- Selection of Fruit Juices $5.00
- Coffee $4.00
  
  Regular and decaffeinated
- Cappuccino $8.00
- Latte $8.00
- Selection of Herbal Teas $7.00

Starters
- Seared Ahi Tuna $16.00
  
  Seaweed salad, spicy aioli
- King Crab Cakes $19.00
  
  Lemon aioli
- Mussels Two Ways $11.00
  
  White wine garlic coconut lemon grass broth
- Jumbo Shrimp Cocktail $22.00
- Sweet Chili Chicken Wings $16.00
- Beef Tartare $16.00
  
  Capers, red onion, crostini
- Cheese & Charcuterie Board $22.00
  
  Seasonal chutney, dried fruit, nuts
- Zucchini Fritters $12.00
  
  Chilled cucumber sauce

Garden
- Caesar $11.00
  
  Shaved parmesan, garlic herb crouton
- Autumn Salad $15.00
  
  Field greens, roasted beets, dried cranberries, vermont goat cheese, candied pecan, maple vinaigrette
- Kale & Quinoa Salad $15.00
  
  Toasted almond, rum soaked raisins, shaved parmesan, raspberry vinaigrette add: grilled chicken $5 steak $9 shrimp $9 salmon $7

Soups
- New England Clam Chowder $12.00
  
  Smoked bacon, littleneck clams, chives
- Lobster Bisque $12.00
  
  Crostini, lobster meat, crème fraiche
- French Onion Soup $9.00
  
  Swiss & muenster, crostini

Entrees
- Tri Color Tortellini $18.00
  
  Creamy garlic sauce grilled chicken 22 shrimp 24
- Mussels Fettuccine $22.00
  
  Spicy pomodoro sauce
- Roasted Vegetable Stuffed Bell Pepper $18.00
  
  Quinoa, asparagus, artichokes, mushrooms, ginger carrot puree

Enhancements
- Bearnaise $3.00
- Au Poivre $3.00
- Bordelaise Sauce $3.00
- 2oz Truffle Butter $3.00
- Horseradish Crust $3.00

Compliments
- Creamed Spinach $7.00
- Grilled Asparagus $7.00
- Broccolini $6.00
- Garlic Mashed Potato $7.00
- Truffled Macaroni & Cheese $9.00
- Saute Wild Mushroom $7.00
- Crab Stuffed Jumbo Shrimp $20.00
- Garlic Pepper Fries $7.00
- King Crab Cake $19.00
- Lobster Tail 6 oz $23.00
- Half Kale & Quinoa $7.00
- Autumn $7.00
- Caesar $7.00

A La Carte
- USDA Prime Boneless New York Strip 14 oz. $45.00
- Seared Wild Coho Salmon 7 oz $18.00
- Black Angus Filet Mignon 10 oz $49.00
- Stuffed Yellowtail Sole $31.00
  
  With nantua sauce 7 oz
- Herb Crusted Rack of Lamb 32 oz $46.00
- Lemon Herb Swordfish Loin 7 oz $26.00
- Half Roasted Organic Chicken $18.00
- Duo of Jumbo Shrimp & George's Bank Scallops $38.00

Menu for Aragosta Bar + Bistro provided by Allmenus.com

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