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Chilled alaskan king crab legs, iced jumbo shrimp and chilled crab claws.
Gluten free.
Gluten free.
Gluten free.
Cajun lobster sauce.
Sweet chili glaze, bean sprouts, cherry peppers, crushed peanuts and scallions.
Baby arugula and shaved artichoke salad, capers, parmesan and creole mustard aioli.
Burgundy snails, garlic basil butter, prosciutto, diced tomato and toasted baguette.
Bourbon molasses glaze.
Remoulade, Italian marinade, cocktail.
Sweet chili and mustard sauce.
Poached lobster, creme fraiche, sherry.
Crisp mixed greens, tomato, carrot, crispy bacon and fresh croutons.
Prime ground beef, American cheese, lettuce, tomatoes, red onions and pickles.
Chilled quinoa, shaved baby lettuce, tomatoes and whole wheat tortilla.
Au jus and horseradish sauce.
Buttered brioche bun.
Gluten free.
Gluten free.
Aged balsamic reduction and pesto.
Mixed greens, bacon, tomatoes, blue cheese, avocado, parmesan cheese, deviled eggs and horseradish dressing.
Chopped grilled chicken, crisp iceberg, avocado, tomatoes, blue cheese, bacon and creamy basil dressing.
Grilled chicken or chilled shrimp, crisp romaine leaves, shaved Parmesan, croutons and caesar dressing.
Aged balsamic reduction and pesto.
Shaved brussels sprouts, dried cranberries, almonds, citrus segments, manchego cheese and creole mustard vinaigrette.
Cajun lobster sauce.
Crab hash and lobster tomato jus.
Soy ginger glaze and wasabi cream.
Crab fried rice and black bean garlic sauce.
Thin green beans, orange segments, soy ginger glaze and wasabi cream.
Cajun lobster sauce.
Crab fried rice and black bean garlic sauce.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Chateau potatoes, thin green beans and red wine demi-glace.
Buttered root vegetables, chateau mashed potatoes and braising sauce.
Oyster mushrooms, corn, fingerling potatoes and roasted chicken jus.