Papagayo

Hand-hacked Hass avocado.

Grilled corn, aleppo pepper and lime aioli and queso cotija.

Pan seared chorizo, Oaxaca, asadero and Chihuahua cheeses and hot flour tortilas.

Chicken tinga, jack cheese and chimichurri sauce.

Melted cheese dip spiked with jalapenos, roasted chilis and fresh peppers. Served with tortilla chips.

Muchaka meat. Served with lettuce, tomatoes, sour cream and queso anejo.

Pickled jalapenos, teardrop tomatoes and chipotle crema.

Seasoned ground beef, jack cheese, green onions, pico de gallo and pickled jalapenos.

Shaved tuna, lime macerated shrimp and plantain chips.

Pan seared chorizo, oaxaca, asadero and chihuahua cheeses and fresh tortillas.

Chili braised and grilled scallions Monterey Jack cheese.

Roasted chicken broth, avocado cubes, minced chilis, tortilla strips and queso fresco.

Vegetarian.

Created by Italian brothers in 1920 at their tijuana restaurant.

Grilled chicken, romaine hearts, roasted corn, cotija cheese and cilantro ranch.

Teardrop tomatoes, avocado, pickled red onions and chili-lime vinaigrette.

Choice of chicken tinga or muchaka with black beans, tomato, jack and cheddar cheeses, pico de gallo and sour cream.

Pan seared achiote marinated shrimp, avocado, mango, jicama and chipotle vinaigrette.

Served with lettuce, tomato and onion. Served on house baked bread with chili dusted fries.

Hand-hacked guacamole, pico de gallo and chili dusted fries. served on house baked bread with chili dusted fries.

Chipotle BBQ sauce and Monterey Jack cheese. Served on house baked bread with chili dusted fries.

Seasoned and seared pork, refried beans, pico de gallo, avocado and pickled jalapenos. Served on house baked bread with chili dusted fries.

Chicken tinga or muchaka meat, Mexican rice, iceberg lettuce, black beans, shredded cheese, salsa verde, pickled cabbage, guacamole, pico de gallo and minced scallions.

Chicken tinga or muchaka meat served with Mexican rice, refried beans, cheese, lettuce and pico de gallo.

2 white corn tortillas stuffed with chicken tinga or muchaka meat, topped with salsa rojo. Served with Mexican rice, refried beans, cheese, lettuce and pico de gallo.

Sauteed seasonal vegetables, corn tortillas, verde sauce. Served with pico de gallo, shredded lettuce, and black beans.

Flour tortilla, black beans, chihuahua cheese, pico de gallo and sour cream.

Poached and shredded chicken, cheese, corn tortillas and tomatillo sauce. Served with refried beans, pico de gallo and Mexican rice.

Chicken tinga or muchaka meat topped with salsa rojo. Served with Mexican rice, refried beans, cheese, lettuce and pico de gallo.

Served with hot flour tortillas, Mexican rice, refried beans, cheese, lettuce, sour cream, sauteed onions and peppers and pico de gallo.

Served with hot flour tortillas, Mexican rice, refried beans, cheese, lettuce, sour cream, sauteed onions and peppers and pico de gallo.

Served with hot flour tortillas, Mexican rice, refried beans, cheese, lettuce, sour cream, sauteed onions and peppers and pico de gallo.

Beef and chicken served with hot flour tortillas, Mexican rice, refried beans, cheese, lettuce, sour cream, sauteed onions and peppers and pico de gallo.

Served with hot flour tortillas, Mexican rice, refried beans, cheese, lettuce, sour cream, sauteed onions and peppers and pico de gallo.

Tilapia and grilled shrimp. Served with hot flour tortillas, Mexican rice, refried beans, cheese, lettuce, sour cream, sauteed onions and peppers and pico de gallo.

Served with hot flour tortillas, Mexican rice, refried beans, cheese, lettuce, sour cream, sauteed onions and peppers and pico de gallo.

Crispy chicken, chili con queso, shredded lettuce and pico de gallo. Served with 6" soft flour tortillas and black beans.

Chili tempura cauliflower, grilled scallions, pickled red onions and julienne cucumber. Served with 6" soft flour tortillas and black beans.

Steamed in banana leaf, pineapple pico de gallo and cilantro. Served with 6" soft flour tortillas and black beans.

Pan seared tilapia, avocado, garlic mojo and cabbage slaw. Served with 6" soft flour tortillas and black beans.

Chili tempura, poblano slaw, chipotle aoili and tomatilla salsa crudo. Served with 6" soft flour tortillas and black beans.

Chili seasoned, pico de gallo, pickled cucumber, avocado relish and chipotle aoili. 2 tacos lettuce cup tortillas and black beans.

Red pepper, Ancho chili, Pickled Cabbage, Verde sauce and Avacado. 2 tacos lettuce cup tortillas with black beans

Blackened rare, napa poblano slaw, chili sauce and wasabi cream. 2 tacos lettuce cup tortillas and black beans.

Half roasted chicken, plantanos, seared spinach and molcajete sauce

Chipotle miso glaze, cilantro rice and seared greens.

Chili rubbed pork tenderloin, pineapple salsa and verde sauce.

Marinated steak, molcajete sauce, sauteed onions, cilantro rice, refried beans and avocado relish.

Ancho chili glaze, shiitake mushroom chips, cotija and mashed potato.