Arugula, lemon, black pepper, olive oil and shaved parmigiano reggiano
Sliced with seaweed salad, pickled ginger, wasabi and soy vinaigrette
Fresh lobster meat, cream and sherry
Maple-glazed, house-made steak sauce
Chipotle tartar sauce
Point Judith calamari, cornmeal dusted and tossed with pickled lemon and peppers with marinara sauce
Watermelon radish and jicama slaw
With atomic horseradish
Toasted pine nuts, sun-dried cranberries and shaved parmigiano reggiano
Shrimp, green beans, tomato, onion, bacon, iceberg lettuce, roasted pepper, egg and avocado tossed in a garlic vinaigrette
Romaine, iceberg, baby greens, radish, scallions and beefsteak tomatoes tossed in a garlic vinaigrette
Sliced tomatoes, basil and imported mozzarella di bufala
Danish blue cheese, toasted walnuts, bacon, cherry tomatoes, chives and fried onions
Finely chopped romaine, iceberg, tomato, onion, roasted pepper, radish, scallion and anchovy
Mushrooms, florio dry marsala wine and veal demi-glace
Shallots, mushrooms, fresh and sun dried tomatoes, white wine, marsala wine and basil
Baby arugula, shaved fennel, red onion and mozzarella di bufala salad.
Chopped clams, white wine and basil
Brandy mushroom demi-glace
Tender, succulent, premium lobsters from nova scotia.
3 pounds 4 pounds, 5 pounds and larger are also available. Ask your server for details.
Add a half lobster to any order from our steaks & chops menu at half the whole lobster price
Cherry tomato, cucumber and mint salad
Sweet teriyaki glaze and mango relish
Jicama slaw and old bay aioli
Toasted corn relish
Aglio e olio or steamed
Pancetta, pepper flakes and pine nuts
Shallots and lemon zest
Balsamic drizzle
Grilled, steamed, fritti or aglio e olio
Salt and black peppered seasoned
Classic, roasted garlic or goat cheese
Cottage fries and fried onions
Bacon crust
Dark bittersweet chocolate, crème anglaise, fresh berries and whipped cream
Dusted with cinnamon sugar and served with chocolate and raspberry sauce
Key lime custard, graham cracker crust, blueberry compote and whipped cream
Raspberry sauce
7-layer dark chocolate cake with chocolate ganache
7-layer cake with cream cheese filling and toasted pecans
Tahitian vanilla bean custard
With creme anglaise
Fresh lobster meat, cream and sherry
With atomic horseradish
Cornmeal dusted, pickled lemon and peppers with marinara sauce
Romaine, iceberg, baby greens, radish, scallions and beefsteak tomatoes tossed in a garlic vinaigrette
Sliced tomatoes, basil and imported mozzarella di bufala
Danish blue cheese, toasted walnuts, bacon, cherry tomatoes, chives and fried onions
With baby greens, peppers, tomatoes, toasted almonds, oranges, fried wontons and soy vinaigrette
Baby greens, tomatoes, onions and avocado in a cilantro lime vinaigrette
Romaine, iceberg, hearts of palm, tomatoes, cucumber, carrots, radish, scallions and feta, tossed in garlic vinaigrette
Crispy bacon, baby arugula, oven dried tomatoes and Goddess dressing
Crispy bacon, tomato, avocado, cheddar cheese and ranch dressing
Shaved prime new york steak, caramelized onions, fresh thyme and sharp provolone cheese
Cheddar, gouda or danish blue cheese
Prosciutto di Parma, roasted red peppers, pesto aioli and fontina cheese
Danish blue cheese and smoked bacon
Aged gouda, smokey barbecue sauce and crispy fried onions
Wild mushrooms, asparagus, fontina cheese and balsamic drizzle
Tender, succulent, premium lobsters from Nova Scotia.
4 pounds, 5 pounds and larger are also available
Add a half lobster to any order from our Steaks & Chops menu at half the whole lobster price
Sesame cucumber salad and soy dressing
Chipotle tartar sauce
Andy's mixed green salad, classic caesar salad or chef's soup of the day
Chicken parmigiana, atlantic salmon fillet, chef's fresh fish special of the day or filet mignon medallions
Flourless chocolate cake or new york style cheesecake
Pancetta, pepper flakes and pine nuts
Shallots and lemon zest
Lemon garlic butter
Tossed with parmesan, garlic and pepper
Cottage fries and fried onions
Dark bittersweet chocolate, crème anglaise, fresh berries and whipped cream
Dusted with cinnamon sugar and served with chocolate and raspberry sauce
Key lime custard, graham cracker crust, blueberry compote and whipped cream
Raspberry sauce
7-layer dark chocolate cake with chocolate ganache
7-layer cake with cream cheese filling and toasted pecans
Tahitian vanilla bean custard
With creme anglaise