On rustic baguette 2 eggs, N Y cheddar, tomatoes, avocado, spinach and lemon aioli.
2 egg, Turkey sausage, NY cheddar and avocado with spinach, tomatoes and ABPs own herb aioli in a flour tortilla.
2 eggs, tomatoes, black beans, roasted corn, 3 cheddar blend and chipotle sauce in a flour tortilla.
On skinny wheat bagel.
On plain bagel, skinny wheat bagel or ciabatta.
On plain bagel with cucumbers and herb cream cheese.
On roasted semolina with hardwood smoked bacon, fresh avocado, tomatoes, field greens and basil aioli.
Roast turkey, hardwood smoked bacon and melted NY chedda, with arugula and ABPs own herb aioli, on country white bread.
On country white with fresh avocado, NY cheddar and zesty honey mustard.
On toasted semolina with hardwood smoked bacon, fresh avocado, tomatoes, field greens and basil aioli.
On ciabatta with NY cheddar, fresh avocado, pickled red onions, toamtoes and chipotle mayo.
On country white with four cheese blend, hardwood smoked bacon and tomatoes.
On ciabatta with fresh avocado, NY cheddar, tomato basil brochette, arugula and chipotle mayo.
On ciabatta with fresh mozzarella, toamto basil brschetta, toamtoes, arugula and balsamic vinaigrette.
On Multigrain with NY cheddar, Swiss, tomatoes, argula and dijonnaise.
On toasted country white with NY cheddar, hardwood smoked bacon, toamtoes, fields greens and mayo.
On toasted rustic baguette with 6 slices of hardwood smoked bacon, tomatoes, field green and mayo.
On rustic baguette with NY cheddar, pickled red onions, smoky BBQ suace and garlic spread.
On toasted semolina with chicken mixed with ABP signature herb blend and avocado dressing, tomatoes, cucumbers, shredded carrots and field greens.
On multigrain with tuna and ABP signature herb blend mixed with mayo, cucumbers, tomatoes and field greens.
Serve with fresh avocado, tomatoes, cucumbers, romaine, basil, aioli and lemon vinaigrette.
Serve with asiago cheese, romaine and caesar dressing.
Served with tomatoes, cucumbers, carrots, crispy wontons, romaine, field greens and thai dressing.
Serve with NY cheddar, apple cabbage slaw, field greens and smoky BBQ suace in a whole wheat wrap.
Serve with hummus, cucumbers, tomato basil burschetta, carrots, chickpeas, romaine, filed greens, feta and balsamic vinaigrette in a whole wheat wrap.
Sugar free vanilla.
with whipped cream.
Menu for Au Bon Pain provided by Allmenus.com
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