Four Winds Seafood Grille

One pound, celery, blue cheese dressing, choice of sauce.

Jicama slaw, cilantro lime creme.

Fries, melted Gruyere, stout gravy.

Ricotta, mozzarella, plum tomato sauce.

Tender steak, onions, peppers, cheddar cheese, chipotle creme.

Hand breaded mozzarella, deep fried, marinara.

Jicama slaw, orange chipotle BBQ.

Chefs daily soup.

Spring mix, romaine, grape tomato, red onion, cucumber, shaved parmesan, balsamic vinaigrette,grilled chicken $4 and steak $8.

Romaine, foccacia chips, shaved parmesan grilled chicken $4 and steak $8.

Lettuce, tomato and red onion.

Our four winds burger, bacon, egg, onion frizzle, spring mix, tomato cheddar.

Caramelized onion, Maytag blue, horseradish and port reduction.

Pork belly, tomato, spring mix and soy aioli.

Cured pastrami in house, sour karut, mustard ale cheddar. spicy Moscow aioli.

Tomato sauce, mozzarella and parmesan.

Marinated tomato, fresh mozzarella and basil.

Tomato sauce, mozzarella and pepperoni.

Lump crab, red onion, scallion, Thai chille and fried wonton.

Caramelized onions, bacon, tomato and scallion.

Grilled sausage, broccoli rabe, garlic, parmesan,olive oil cruched red pepper.

Mashed, seasonal veg and stout gravy.

Fries, slaw and tarter.

Creamy parmesan, blue cheese, mozzarella, Gruyere and bread crumbs.

Mashed, seasonal veg, caramelized onion and mushroom.

Ground Pork, veal, pork, beef, crushed tomato, papperdalle and touch of creme.

Papperdalle, tomato sauce, parmesan and mozzarella.

Roasted red pepper, asparagus and farfalle pino grigio cream.

Toffee creme anglaise and fresh whipped cream.

Vanilla bean ice cream and toasted lady fingers.