Own this business? Learn more about offering online ordering to your diners.
Island Creek Oyster Bar
Sesame, orange, lime.
Apple, harissa, cilantro, lime.
Dulce de leche, banana.
Almond, fennel.
Churned in house.
Maple ice cream.
Roasted pear, cranberry.
Pecan, cream cheese.
El conquistador, costa rica, colombian decaf.
White wine cream, parsley lemongrass, fresno, chorizo.
Meyer lemon remoulade, pistachio relish.
Saffron aioli, green and black olives.
Sesame, cucumber, lime.
Brioche roll, lime chile aioli.
Pickled vegetables, rye crisps.
Fennel broth, ICOB bacon, scallion butter.
Whipped ricotta, frisee, toasted almonds, vincotto.
Great hill blue cheese, pickled kumquats, toasted walnuts, pomegranate vinaigrette.
Hand dug clams, buttermilk biscuits, house cured bacon.
Brown butter lobster knuckles.
Caviar crouton, creme fraiche.
Spicy tartar, old bay fries.
Beer batter, malt vinegar aioli.
Rosemary roll, cole slaw, kettle chips.
Braised shortrib, grilled lobster, oyster mushrooms, pecorino.
Sweet potato puree, rapini, jus.
Garlic mashed potatoes, wild mushrooms, red wine sauce.
House cured maple bacon, cabot cheddar, fries.
Gnocchi, delicata squash, kalamata olives, pistachio.
Sweet potato, coconut curry, bok chop, hon himejI mushrooms.
Mustard spaetzle, tasso ham, apple puree.
Rapini, parsnip, blood orange gastrique.
Jacob's cattle beans, ICOB bacon, mussels, swiss chard, cipollinis.
French lentils, yellow foot chanterelles, warm sherry bacon vinaigrette.
Spaetzle, ICOB tasso ham, steelhead roe.
Home fries, ICOB bacon.
Great hill blue cheese, horseradish creme fraiche.
BroccolI rabe, oyster mushrooms, pecorino.
House cured maple bacon, cabot cheddar, fries.
Avocado mousse, fried egg.
Sparrow arc farm beets, midnight moon goat cheese, pecans.
Walnut pesto, navel orange, rye crisps.
Brioche roll, lime chili aioli.
Saffron aioli, dried olives, blood orange.
Brown butter lobster knuckles.
White wine, cream parsley.
Kettle chips, cole slaw, rosemary roll.
Spicy tartar, old bay fries.
Kettle chips, cole slaw, rosemary roll.
Tartar sauce.
Beer batter, malt vinegar aioli.
Peanut butter caramel, banana, ICOB bacon.
Tabasco aioli, grilled bread.
Scallion, pecorino.
Squash, brussels sprouts, mushrooms, cabot cheddar.
Home fries, wheat toast.
Housemade baked beans, slab bacon, fried egg.
House cured maple bacon, cabot cheddar, fries.
Greek yogurt.
Buttermilk dressing, pickled jalepeno.
Poached apples, midnight moon goat cheese, toasted almonds.
Brioche roll, lime chile aioli.
Rye crisps, pickled vegetables.
Brown butter lobster knuckles.
Chocolate hazelnut croissant, corn muffin, banana bread, apple cider donut, bacon and bleu cheese scone.
Kettle chips, cole slaw, rosemary roll.
Beer batter, malt vinegar aioli.
Spicy tartar, old bay fries.
Menu for Island Creek Oyster Bar provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.