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Hong Kong Eatery
Cooked wing of a chicken coated in sauce or seasoning.
Savory folded flatbread.
Beef.
2 pieces.
6 pieces. Steamed or fried.
1 piece.
Per box. 每盒。
Per box. 每盒。
Per Box. 每盒。
Per Box. 每盒。
Per box. 每盒。
Per box. 每盒。
Per box. 每盒。
Per box. 每盒。
Per Box. 每盒。
Per box. 每盒。
Per box. 每盒。
Per box. 每盒。
Per box. 每盒。
Per box. 每盒。
Per box. 每盒。
Per Box. 每盒。
Per box. 每盒。
Choice of 2 proteins.
Choice of 3 proteins.
Quarter. Each. 四分之一。每只。
Quarter. Each. 四分之一。每只。
4 pieces.
per lb, 每磅
Per lb. 每磅。
Per lb. 每磅。
Per lb. 每磅。
Per lb. 每磅。
Per lb. 每磅。
Per lb. 每磅。
Per lb. 每磅。
Per lb. 每磅。
Per lb. 每磅。
Per lb. 每磅。
Per lb. 每磅。
Broiled, roasted, or grilled.
Broiled, roasted, or grilled.
Broiled, roasted, or grilled.
Spicy
Spicy
Spicy.
Spicy
Spicy
Spicy.
Sauce made from delicate, buttery mollusk.
Sauce made from delicate, buttery mollusk.
Sauce made from delicate, buttery mollusk.
Seasend broth with filled wonton dumplings.
Choice of 1 item.
Choice of 2 items.
Choice of 3 items.
Choice of 2 items.
Choice of 3 items.
Rice porridge.
Rice porridge.
Rice porridge.
Rice porridge.
Rice porridge.
Choice of flavor.
Curry seasoned dish.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Menu for Hong Kong Eatery provided by Allmenus.com
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