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Jacob Wirth Restaurant
Served with melted cheddar
Served with melted cheddar
Crisp lettuce, tomatoes, cucumber, red onion, carrot and celery sticks, shredded cheddar or parmesan cheese with your choice of oil and vinegar dressing or our white balsamic dressing.
Grilled knockwurst and bratwurst with samplings of sauerkraut, red cabbage, and German potato salad.
A grilled 8oz hamburger patty served with lettuce, tomato, and red onion with your choice of German potato salad or house green salad.
Grilled bratwurst and knockwurst served over a hearty portion of German potato salad, sauerkraut, and red cabbage.
Served with mashed potatoes and coleslaw
Served with sautéed vegetables German potato salad.
Served with home-made tomato sauce tossed with fresh vegetables.
Tri-colored tortillas smothered in your choice of vegetarian or beef and bean chili, with black olives, cherry peppers, and cheddar cheese.
Sauerkraut and sausage breaded and fried until golden brown served with our homemade ale honey mustard
Hand rolled and fried. Served with Russian dressing.
Served with cinnamon creme fraiche and fire roasted apples.
Three baked to order pretzels with samplings of house made ale honey mustard and ale cheese dip
Hand breaded and fried. Choices: sesame asian, BBQ, buffalo, plain.
Hand breaded and fried. Choices: sesame asian, BBQ, buffalo, plain.
Served with homemade marinara sauce
With homemade buttermilk ranch dressing
A wedge of iceberg lettuce smother in blue cheese dressing, with red grape tomatoes, crispy chopped bacon and pickled red onions.
Fresh mozzarella, tomatoes, roasted red peppers and basil over baby spinach with olive oil and balsamic vinegar
Crispy romaine lettuce tossed in tradition caesar dressing with anchovies and croutons on top.
Mixed greens with tomato, red onion, carrots, and cucumbers served with our house creamy Italian dressing.
Torn romaine tosses in buttermilk ranch dressing topped with avocado, tomatoes, bacon, red onion, hard boiled egg, cheddar and grilled chicken.
With cheddar cheese and tortilla chips
With cheddar cheese and tortilla chips
Our famous four cheese made to order mac and cheese with ritz cracker crumb topping tossed with fresh tomatoes, bacon, and spinach baked to perfection. recommended beer selection La fin du monde
Haddock fillet in a light beer batter, served with creamy cole slaw, French fries, and homemade tartar sauce. recommended beer selection Jake's house lager
Marinated and grilled to perfection topped with a few beer battered onion rings and served with mashed potatoes and sauteed vegetables. recommended beer selection Leffe brown
Grilled chicken breast drenched in house made jack daniels BBQ sauce served over tater tots with our creamy cole slaw
Served with mashed potatoes and sauteed vegetables. Recommended beer selection old speckled hen
Tossed in light pesto cream sauce served with roasted red peppers
Three of our mini burgers grilled to perfection topped with swiss cheese and served on a bun between sauerkraut and red cabbage.
Two soft baked pretzels, two potato pancakes, bratwurst and knockwurst over german potato salad, braised red cabbage and sauerkraut
Flash-fried squid and spicy cherry peppers served with creamy buttermilk ranch
Samplings of grilled Knockwurst and bratwurst served over sauerkraut, red cabbage, and German potato salad with a side of bitter-sweet red beer sauce.
Breaded veal cutlet served with handmade dill spaetzle and a light lemon butter sauce
Bread veal cutlet served with handmade wild mushroom and sweet pea spaetzle and Jagermeister sauce.
One 6oz slice of melt in your mouth sweet n' sour braised beef round served over handmade dill spaetzle topped with gingersnap gravy and red cabbage.
On a toasted ciabatta with pesto aioli, fresh mozzarella, tomatoes, roasted red peppers, and basil
Pounded and breaded veal cutlet on a pretzel bun with swiss cheese, sauteed mushrooms, and spicy mustard aioli
Your choice of traditional red corned beef, sliced turkey breast, or veggie patty served with swiss cheese and sauerkraut on dark rye with a side of Russian dressing.
Paper thin slices of pastrami topped with swiss cheese on a sour dough roll
Crispy buffalo chicken fingers, romaine lettuce, tomatoes, and blue cheese crumbles, topped with blue cheese dressing and wrapped in a flour tortilla. Also available with substituted BBQ sauce.
Fresh thinly sliced turkey breast, chipotle mayo, bacon, smoked cheddar, BBQ sauce, avocado, and lettuce. Baked and served on a honey wheat roll.
Crispy fried chicken cutlet with bacon, lettuce, tomato, cheddar cheese, and mayo on texas toast. Also available with substituted grilled chicken.
Ground beef, pork and onions. Red cabbage, sauerkraut on a sesame bun
A combination of pork, garlic, and spices infused with our very own Jake's house dark beer. Red cabbage, sauerkraut on a sesame bun
Ground beef, pork, onions and mustard seed. Red cabbage, sauerkraut on a sesame bun
Ground beef, pork, and spices. Red cabbage, sauerkraut on a sesame bun
Ground veal, pork and spices. Red cabbage, sauerkraut on a sesame bun
Breaded fresh veal tenderloin served over handmade dill spaetzle with a lemon butter sauce and sauteed vegetables. Recommended beer selection Paulaner hefeweizen. Fried egg $1.00
Breaded fresh veal tenderloin served over mushroom and sweet pea handmade spaetzle with a Jagermeister sauce. recommended beer selection Spaten optimator
Grilled smoked bratwurst and weisswurst served over German potato salad, sauerkraut, and red cabbage. Recommended beer selection radeberger.
Beer steamed knockwurst and bratwurst over German potato salad and sauerkraut with a red bitter-sweet beer sauce. Recommended beer selection sam adams boston brick red
Sweet n' sour braised beef round over handmade dill spaetzle topped with fresh ginger snap gravy and red cabbage. Recommended beer selection Jake's special dark
Topped with smoked gouda and caramelized onions
Fresh 8oz angus burger patty grilled to your liking.
Fresh 8oz angus burger grilled topped with swiss cheese and severed between red cabbage and sauerkraut.
Fresh 8oz angus burger patty grilled and topped with blue cheese crumbles.
Fresh 8oz angus burger patty grilled and topped with creamy boursin and sautéed mushrooms.
Fresh 8oz angus burger patty grilled and topped with BBQ sauce, cheddar, bacon, and black & tan onion rings.
Fresh 8oz angus burger patty grilled and topped with bacon, cheddar, and an over easy fried egg.
Garden burger grilled and topped with creamy boursin and sauteed mushrooms.
One scoop of vanilla ice cream topped with root beer. Served in a 16 oz cup
One scoop of vanilla ice cream topped with spretcher, a German root beer on draft. Served in a 16 oz cup
Warm chocolate cake filled with coconut pecan frosting served with whipped cream and chocolate sauce.
Served with a scoop of vanilla ice cream and drizzled with homemade dark cherry sauce.
Homemade pretzel bread pudding served with whipped cream and a scoop of vanilla ice cream
Creamy cheesecake with graham cracker crust
Tri-colored tortillas smothered in your choice of vegetarian or beef and bean chili, with black olives, cherry peppers, and cheddar cheese. Served with homemade guacamole, sour cream, and salsa on the side.
Three of our mini burgers grilled to perfection topped with swiss cheese and served on a bun between sauerkraut and red cabbage.
Served with cinnamon creme fraiche and fire roasted apples.
Hand breaded and fried. Choice of sesame asian, BBQ, buffalo, or plain.
Choice of sesame asian, BBQ, buffalo, or plain.
Served with homemade ale honey mustard
Served with homemade marinara sauce.
With homemade buttermilk ranch dressing
Flash-fried squid and spicy cherry peppers served with creamy buttermilk ranch.
Sauerkraut and sausage breaded and fried until golden brown served with our homemade ale honey mustard
Hand rolled and fried served with Russian dressing.
Torn romaine tossed in buttermilk ranch dressing topped with avocado, tomatoes, bacon, red onion, hard boiled egg, cheddar and grilled chicken.
Fresh spinach tossed in our herb vinaigrette topped with beets, candied walnuts, and goat cheese crumbles
A wedge of iceberg lettuce smothered in blue cheese dressing, with red grape tomatoes, crispy chopped bacon and pickled red onions.
Crispy romaine lettuce tossed in a tradition caesar dressing with anchovies on top.
Mixed greens with tomato, red onion, carrots, and cucumbers served with our house creamy Italian dressing.
With cheddar cheese and tortilla chips
With cheddar cheese and tortilla chips
Our famous four cheese made to order mac and cheese with Ritz cracker crumb topping tossed with fresh tomatoes, bacon, and spinach ? baked to perfection. recommended beer selection Leffe blonde
Grilled to perfection topped with beer battered onion rings and served with mashed potatoes and cole slaw. recommended beer selection Leffe brown
Served with mashed potatoes and sauteed vegetables. Recommended beer selection old speckled hen
Homemade meatloaf served over mashed potatoes and sauteed vegetables with our drunken Jagermeister gravy. recommended beer selection guinness
Haddock fillet in a light beer batter, served with creamy cole slaw, French fries, and homemade tartar sauce. recommended beer selection Jake's house lager
Tossed in a light four cheese cream sauce served with chunks of fresh butternut squash and topped with candied walnuts. Recommended beer selection Leffe blonde
Pounded and breaded veal cutlet baked on a pretzel bun with swiss cheese, sauteed mushrooms, and spicy mustard aioli
Your choice of traditional red corned beef, sliced turkey breast, or veggie patty served with swiss cheese and sauerkraut on dark rye with a side of russian dressing.
Paper thin slices of pastrami topped with swiss cheese on a sour dough roll
Served on a honey wheat roll baked with spicy mustard aioli, cheddar cheese and warm apples.
Crispy buffalo chicken fingers, romaine lettuce, tomatoes, and blue cheese crumbles, topped with blue cheese dressing and wrapped in a flour tortilla. Also available with BBQ sauce.
Fresh thinly sliced turkey breast, chipotle mayo, bacon, smoked cheddar, BBQ sauce, avocado, and lettuce. Baked and served on a honey wheat roll.
Crispy fried chicken cutlet with bacon, lettuce, tomato, cheddar cheese and mayo on a texas toast. Also available with grilled chicken
Ground beef, pork and onions. Red cabbage, sauerkraut on a pretzel bun
A combination of pork, garlic, and spices infused with our very own Jake's house dark beer. Red cabbage, sauerkraut on a pretzel bun
Ground beef, pork, onions and mustard seed. Red cabbage, sauerkraut on a pretzel bun.
Ground beef, pork and spices. Red cabbage, sauerkraut on a pretzel bun.
Ground veal, pork and spices. Red cabbage, sauerkraut on a pretzel bun.
Samplings of grilled Knockwurst and bratwurst served over sauerkraut, red cabbage, and German potato salad with a side of bitter-sweet red beer sauce. recommended beer selection raddeberger pilsner
Grilled smoked bratwurst and weisswurst served over German potato salad, sauerkraut, and red cabbage. recommended beer selection stella artois
Breaded veal cutlet served with handmade dill spaetzle and a light lemon butter sauce. recommended beer selection Paulaner hefeweizen fried egg $1.00
Bread veal cutlet served with handmade wild mushroom and sweet pea spaetzle and Jagermeister sauce. recommended beer selection Spaten optimator
One 6oz slice of melt in your mouth sweet and sour braised beef round served over handmade dill spaetzle topped with gingersnap gravy and red cabbage. recommended beer selection Jake's special dark
Beer steamed knockwurst and bratwurst over German potato salad and sauerkraut with a red bitter-sweet beer sauce. recommended beer selection Sam adams boston brick red
Topped with beer battered and fried mac and cheese and crispy bacon with a side of sriracha ketchup
Fresh 8oz angus burger grilled to your liking. Cheese $1.00
Grilled topped with swiss cheese and severed between red cabbage and sauerkraut.
Grilled and topped with blue cheese crumbles.
Grilled and topped with creamy boursin and sauteed mushrooms.
Grilled and topped with BBQ sauce, smoked cheddar, bacon, and beer battered onion rings.
Grilled and topped with bacon, cheddar, and an over easy fried egg.
Garden burger grilled and topped with creamy boursin and sauteed mushrooms.
Menu for Jacob Wirth Restaurant provided by Allmenus.com
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