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Les Zygomates
Gruyere, aged gouda, cream sherry
Arugula, cherry tomatoes, pepper rings, smoked paprika aioli
Mixed greens, pita bread, cucumbers, apples, tomatoes, blue cheese dressing
Seared tuna, anchovy, olives, egg, capers & assorted vegetables with dijon dressing
Blue cheese dressing, bacon, egg, avocado & tomato
Bell peppers, mushrooms, halloumi cheese, balsamic-onion dressing
Warm french lentils, arugula, pickled beets, toasted candied walnuts, sherry vinaigrette
Spinach & pickled beet with almonds & creme fraiche
Fennel sausage, crushed red peppers, bell peppers, pastene tomato sauce, parmesan
Marrow butter, spinach, bordelaise sauce
Leeks, haricots verts, cherry tomatoes, ricotta salata, grilled baquette
Chicken, brocolli, tomato, enoki mushroom, almonds, pecorino, garlic cream
Spinach, tomato, melted brie on whole grain
Avocado, chive & lime mayonnaise
Swiss cheese & bechamel
Swiss cheese & cole slaw on rye
Ham, turkey, bacon, tomato, lettuce & cheddar cheese with mayo & dijon sauce on pita bread
Bacon, smoked paprika aioli with bleu, gruyere or cheddar cheese
Chanterelles, roasted butternut squash, asparagus, mascarpone
Mixed greens, tomatoes, cucumber, ricotta salata, avocado- lime dressing
Smoked bacon, napa cabbage, pickled onions, remoulade
House made with seasonal veggies
Gruyere, aged gouda, cream sherry
Avocado, cucumber, radish, tobiko & ponzu sauce
Foie gras mousse, truffle, lobster sauce
Chopped romaine, white anchovy, croutons, grana padano
Toasted walnuts, radish, goat cheese, balsamic glaze
Mushrooms, maitre dhotel butter
Tomato medley, pineapple, coconut-curry, grilled baguette
Shaved cauliflower, grape tomatoes, hazelnuts, pita chips, basil, blackberry, evoo, balsamic glaze
Foie gras & mushroom risotto, asparagus, lobster cream sauce
Shrimp, calamari, mussels, clams, asparagus, tomatoes, white wine, over homemade lobster roe fettuccine
Smoked kielbasa, spinach, cannellini bean ragout
Cauliflower puree, artichokes, sun-dried tomatoes, fresh mango salsa
Sauteed spinach, bearnaise sauce
Spicy couscous, currants, baby onions, carrots, lemon & harissa
Butternut squash puree, brussel sprouts, almonds, apple chutney
Pomme puree, haricots verts, pickled currants, enoki mushrooms, mustard creme
Red quinoa, glazed radishes, crispy goat cheese croquettes, fig pomegranate pan jus
11 Oz. bavette steak, roasted garlic-marrow butter, sauteed spinach, bordelaise sauce
Garlicky broccoli, crushed red pepper
Seasonal berries
Vanilla ice cream, chocolate sauce
Vanilla ice cream, pecans
Change daily
Menu for Les Zygomates provided by Allmenus.com
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