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Napoli Pastry
Delicate puff pastry, covered with cream, fresh fruit, and topped with a sweet glaze.
delicate puff pastry, covered with cream, fresh fruit, and topped with a sweet glaze.
a puff pastry covered with soft pastry cream topped with fresh forest fruit.
mascarpone cream, covered with a dusting of cocoa.
cocoa flavored sponge cake filled with fresh whipped cream and dusted with cocoa.
soft and flavorful with pastry cream in the old neapolitan tradition.
delicate chocolate sponge cake, filled with chocolate cream and topped with ribbons of chocolate.
a base of puff pastry covered with soft pastry cream and topped with fresh strawberry and a sweet veil of gelatin.
classic cheesecake topped with wild strawberries.
delicate sponge cake layered with chentilly cream, and covered with sponge cake curls.
delicious ricotta cheese mixed with succulent pears create the filling for a hazelnut crust.
traditional Austrian chocolate cake.
butter, almonds and chocolate create a delicious winter desert.
pie crust filled with pastry cream covered with powdered sugar and pine nuts.
pie crust filled with custard cream and golden apples, topped with a fruit glaze.
delicate puff pastry covered with chocolate cream and topped with a soft layer of sponge cake.
puff pastry with pastry cream and black cherries.
pie crust filled with lemon meringue cream and beautifully decorated (also available in a log).
classic home made tart filled with apricots, topped with a fruit glaze.
an original neapolitan recipe made with ricotta cheese and candied fruit.
sponge cake layered with wild berries cream and topped with fresh berries.
sponge cake layered with chocolate and whipped cream, topped with a row of cream puffs.
sponge cake moistened in rhum, layered with rhum baba and chantilly cream, and enclosed in puff pastry.
sponge cake layered with lemon flavored cream, beautifully decorated with whipped cream and lemon wedges.
delicate sponge cake encrusted in a thick almond crust.
two layers of sponge cake filled with chocolate mousse and topped with chocolate ribbons (also available in white chocolate).
sponge cake filled with delicious chantilly and whipped creams, all topped with cream filled puffs and ribbons of white chocolate.
soft sponge cake filled with mascarpone cream and covered with mini puffs.
a fragrant combination of ricotta and crunchy almond, decorated with cookie wafers.
flaky and delicate crust with lost of pastry cream.
soft wild berries flavored cream on a base of soft sponge cake, topped with flavored gelatin and decorated with wild berries.
soft lemon flavored cream on a base of soft sponge cake, topped with lemon flavored gelatin and decorated with melted chocolate.
soft chocolate cream on a base of chocolate sponge cake and covered with a sprinkling of cocoa powder.
soft coffee flavored cream on a base of sponge cake soaked in coffee and decorated with whipped cream rosettes.
soft cream cheese layered with sponge cake and garnished with wild berries flavored gelatin.
earl grey, refresh, calm, chai, green tea, english breakfast, lemon.
whipped cream - extra $0.50. (each scoop, small 2 scoops, large 3 scoops).
lemon, coffee, tiramisu, spagnola, fruitti di bosco.
lemon, pineapple, coconut, peach, orange.
Menu for Napoli Pastry provided by Allmenus.com
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