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Roasted beet, chevre, grilled sun dried fig & prosciutto ?napoleon', beet oil, shallot vinaigrette
Red jalapeno, orange, ?guacamole', cilantro, tobiko caviar
Cauliflower apple puree, foie gras sauce
Saffron remoulade, tomato-cucumber & water cress salad
Lemon chive butter, salmon pearls & chilled oyster shooter w/ mango mignonette
English peas, napa cabbage & lobster butter fondue
Tomato tomatillo salsa & shellfish glaze
Truffle ?jus', micro salad
Ham, parsley & grilled brioche
Fresh cherries & fig balsamic
Fingerling potato, tomato and pea ragout, pesto butter sauce
Snap peas, saffron ?jus' w/ cilantro
Corn risotto, mushroom & corn ravioli, french beans, grape tomatoes, corn ?jus'
Israeli couscous, mozzarella, grape tomatoes, tomato butter sauce & brewster flats sea beans
Spicy field salad w/ duck confit, blackberry balsamic duck sauce, candied lemon julienne
Asparagus, foie gras ?jus'
Parsnip puree, corn-apple-bacon ?ragout', rosemary sauce
Truffle risotto, brussels sprout leaf & chanterelle mushroom ragout, asparagus, chanterelle sauce
Pesto mashed, broccoli, chèvre, fig & herb ?brûlée', herbed lamb sauce
Purple potato, edamame, leek & fennel ragout, french beans, & cabernet foie gras sauce
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