• Massachusetts
  • Brewster
  • Chillingsworth

Chillingsworth

(508) 896-3640
  • 2449-2443 Main St, Brewster, MA 02631
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(508) 896-3640
  • Menu
  • Appetizer
    • Black & White Truffle ?Mac & Cheese'

    • Grilled Portabella

      Roasted beet, chevre, grilled sun dried fig & prosciutto ?napoleon', beet oil, shallot vinaigrette

    • Tuna ?Fettuccini' w/ Ponzu

      Red jalapeno, orange, ?guacamole', cilantro, tobiko caviar

    • Seared Cape Scallop

      Cauliflower apple puree, foie gras sauce

    • ?Maryland Style' Lump Crab Cake

      Saffron remoulade, tomato-cucumber & water cress salad

    • Wellfleet Oysters on Puff Pastry with Spinach

      Lemon chive butter, salmon pearls & chilled oyster shooter w/ mango mignonette

    • Lobster Stew w/ Sweet Corn

      English peas, napa cabbage & lobster butter fondue

    • Spicy Grilled Shrimp w/ Avocado ?Guacamole'

      Tomato tomatillo salsa & shellfish glaze

    • Marinated Grilled Quail Breast w/ Truffle Risotto

      Truffle ?jus', micro salad

    • Escargots w/ Garlic Cream

      Ham, parsley & grilled brioche

    • Pan Seared Hudson Valley Foie Gras w/ Grilled Brioche $9

      Fresh cherries & fig balsamic

  • ?Salad?
    • Mixed Green Salad with Chevre ?Crouton' & Red Wine Vinaigrette

  • Soup
    • Silken Corn Cream w/ Chives

    • Creole Lobster Bisque w/ Basil Whipped Cream

    • Chilled Melon Soup w/ Whipped Cream & Mint

  • Entree
    • Baked Basil Crusted Atlantic Salmon $68

      Fingerling potato, tomato and pea ragout, pesto butter sauce

    • Roasted Native Swordfish w/ Roasted Tomato Mashed Potato $68

      Snap peas, saffron ?jus' w/ cilantro

    • Seared Cape Scallops $70

      Corn risotto, mushroom & corn ravioli, french beans, grape tomatoes, corn ?jus'

    • Pan Seared Native Flounder $67.5

      Israeli couscous, mozzarella, grape tomatoes, tomato butter sauce & brewster flats sea beans

    • Marinated Rare Grilled Duck Breast $66

      Spicy field salad w/ duck confit, blackberry balsamic duck sauce, candied lemon julienne

    • Roasted Cornish Game Hen with Foie Gras Polenta $65

      Asparagus, foie gras ?jus'

    • Herb Crusted Roasted Pork Loin $67

      Parsnip puree, corn-apple-bacon ?ragout', rosemary sauce

    • Seared Veal Tenderloin $70

      Truffle risotto, brussels sprout leaf & chanterelle mushroom ragout, asparagus, chanterelle sauce

    • Pesto Crusted Rack of Lamb $72.5

      Pesto mashed, broccoli, chèvre, fig & herb ?brûlée', herbed lamb sauce

    • Roasted Tenderloin Tournedos $69.5

      Purple potato, edamame, leek & fennel ragout, french beans, & cabernet foie gras sauce

  • Sorbet
    • Sorbet

      Flavor of the day

  • Dessert
    • Mango Gratin

    • Chocolate Grand Marnier Charlotte w/ Passionfruit Sauce

    • Warm Chocolate Cake w/ Coffee Ice Cream

    • Warm Apple Tart w/ Carmel Sea Salt Ice Cream

    • Raspberry Lime Bavarian w/ Raspberry Sauce & Citrus English Cream

    • Baked Strawberry Rhubarb Tart w/Creme Fraiche Ice Cream

    • Steamed Lemon Pudding w/ Strawberry Rhubarb Compote & Strawberry Sorbet

    • Raspberry Souffle w/ English Cream $7.5

    • Creme Brulee Trio Raspberry, Mango & Pistachio $7.5

  • Beverages
    • Coffee

    • Tea

    • Decaf

    • Cappuccino $5.5

    • Espresso $3.5

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