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Chef Choy's House
Pan fried or steamed.
Pan fried or steamed.
A steamed dumpling stuffed with pork, shrimp, and vegetables.
White meat.
Egg rolls, boneless spareribs, chicken fingers, chicken wings, beef teriyaki, crab rangoon. Add $8.50 for each additional person.
Egg roll, chicken wings, boneless spareribs.
Chicken wings, beef teriyaki, boneless spareribs.
Chicken fingers, crab rangoon, boneless spareribs.
Chicken fingers, beef teriyaki, barbecued spareribs.
Meatless.
Chicken, shrimp, scallops, and veggies.
With chicken.
Strips of chicken breast lightly battered, toss fried with house special tangy sesame sauce on a bed of snow peas.
Tender cubes of chicken coated with water chestnut flour and toss fried with spicy ginger sauce on top of lettuce.
Shredded chicken with pepper sauteed in a spicy hoisin sauce, served on a bed of broccoli.
Large shrimp lightly battered and toss fried with mushrooms, broccoli, on top of a bed of snow peas.
Tender flank steak fillet toss fried in house orange flavored suace on top of broccoli.
Tender flank steak fillet sauteed over a high flame, toss fried with our chef's special tangy sesame sauce on top of broccoli.
Crispy large shrimp lightly battered and toss fried with ginger and scallion in a bacon sauce on top of broccoli.
Crispy large shrimp lightly battered and tossed with fresh mushrooms in chef's special sauce on top of snow peas.
Sauteed shredded chicken, shrimp and peapods with two flavors in one dish.
Fresh sea scallops and tender sliced beef sauteed with vegetables in chef's special spicy sauce.
Large shrimp, sliced chicken, sliced beef sauteed with vegetables in chef's special brown sauce.
Large shrimp, fresh scallops, sliced chicken, sliced beef stir fried with assorted vegetables in chef's special brown sauce.
Large shrimp, sliced chicken, sauteed with vegetabes in our chef's special spicy sauce.
Tender sliced steak sauteed with vegetables in spicy black peppers sauce.
Large shrimp, fresh scallops, fish fillet sauteed with vegetables in light sauce.
This is internationally famous toasted duck, enjoyed for its tender meat and crispy skin, served with scallions, hoisin sauce, and mandarin pancakes for wrapping.
A generous portion of sliced boneless duck meat sauteed with fresh vegetables in a flavorful spicy sauce.
Shredded beef sauteed with scallions and ginger in spicy brown sauce on top of crispy cellophone noodles.
Sliced pork sauteed with red and green peppers, onion, pineapple, chunks of famous asian satay sauce.
Sliced pork with vegetables mixed in spicy hoisin sauce.
Shredded beef sauteed with scallionscoli and ginger in spicy brown sauce on top of crispy cellophane noodles.
SLiced lamb lightly battered, toss fried in house special honey brown sauce on top of broccoli.
Large shrimps stir fried with vegetables in light sauce and egg white toppings.
Cooked with minced ground pork.
Large shrimp marinated in wine sauteed with diced onions and tomatoes in a spicy sauce.
Large shrimp, scallops and fisg fillet sauteed with vegetables in a delicate garlic sauce.
Fresh fish fillet lightly battered and garnished with minced vegetables in a delicate spicy brown sauce.
Fresh fish fillet light battered and coasted with ground meat in hot black bean sauce, available without meat.
With and without pork.
Fried bean curd stir fried with vegetables.
Brown fried rice with chicken, shirmp, roasted pork and vegetables.
Egg roll, chicken wings, fried rice.
Chicken wings, boneless spareribs, fried rice.
Chicken fingers, beef teriyaki, boneless spareribs, fried rice.
With ground pork.
With choice of veggies or chicken or pork or shrimp or beef.
Menu for Chef Choy's House provided by Allmenus.com
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