Yokohama menu - Brookline MA 02445 - (617) 734-6465

Menu

Sushi Sashimi

* Served Raw Hand Roll:1 Piece Per Order Nigiri Sushi:2 Pieces Per Order Sashimi: Add $1.00, 3 Pieces Per Order
- Ebi $3.5
  
  shrimp
- Hamachi* $4
  
  yellowtail
- Hirame* $3.75
  
  fluke
- Ika* $3.25
  
  squid
- Ikura* $4.5
  
  salmon roe
- Inari* $2.5
  
  fried bean cake
- Kanikama $2.5
  
  crab stick
- Maguro* $4
  
  tuna
- Saba* $3
  
  mackerel
- Sake* $3.75
  
  salmon
- Smoked Sake* $4.25
  
  salmon
- Suzuki* $3.75
  
  sea bass
- Tako $3.5
  
  octopus
- Tamago $2.5
  
  eggs
- Tobiko* $4
  
  flying fish roe
- Unagi $4
  
  fresh water eel
- Uni* $5.5
  
  sea urchin

Maki

Maki With Tobiko Add $1. * Served Raw Hand Roll:1 Piece Per Order Nigiri Sushi:2 Pieces Per Order Sashimi: Add $1.00, 3 Pieces Per Order.
- Boston Maki* $4.5
  
  salmon, avocado, cucumber
- Hamachi Maki* $4
  
  yellowtail, scallion
- Rainbow Maki* $7.5
- Sake Maki* $4
  
  salmon
- Tekka Maki* $4
  
  tuna
- Spicy Tekka Maki* $4.5
  
  tuna

Vegetable Maki

* Served Raw Hand Roll:1 Piece Per Order Nigiri Sushi:2 Pieces Per Order Sashimi: Add $1.00, 3 Pieces Per Order
- Avocado Maki $2.5
- Avocu $3
  
  avocado & cucumber
- Kampy Maki $2.5
  
  marinated gourd roll
- Kappa Maki $2.5
  
  cucumber
- Natto Maki $3
  
  fermented soy bean
- Oshinko Maki $2.5
  
  pickled daikon radish
- Sweet Potato Maki $3
- Umekyu Maki $2.5
  
  pickled plum & cucumber
- Yasai Housie Maki $4
  
  spinach, kampyo, oshinko, avocado

Cooked Maki

* Served Raw Hand Roll:1 Piece Per Order Nigiri Sushi:2 Pieces Per Order Sashimi: Add $1, 3 Pieces Per Order
- California Maki $3.5
  
  crab, avocado, cuke
- Futo Maki $9
  
  giant vegetable
- Grilled Boston Maki $4.5
  
  grilled salmon
- Hamachi Maki Tempura $5
- Phil Maki $4.5
  
  smoked salmon & cream cheese
- Sake Skin Maki $4
  
  salmon skin
- Shrimp Tempura Maki $5.5
- Smoked Salmon Maki $4.25
- Spider Maki $9
  
  soft shell crab
- Unagi With Cucumber Maki $4.5
- Unagi With Avocado Maki $4.5
- Caterpillar Maki $9
  
  eel, avocado, cuke