Large, specially-cut, all-natural pork ribs in our famous BBQ sauce. A Golden Temple favorite since 1980.

Egg roll, BBQ boneless ribs, pot stickers and chicken fingers. Serves 2.

Lightly steamed, open-faced dumplings, stuffed with finely chopped shrimp or pork with water chestnuts, scallions and Chinese seasonings.

Gulf shrimp (3) coated with batter and fried

Fresh steamed little necks in hot and spicy ginger garlic sauce.

Fresh steamed little necks in black bean sauce.

Finely chopped chicken stir-fried with shiitake mushrooms, water chestnuts, peppers, scallions and pine nuts with lettuce wrappers. Contains nuts.

White meat.

Lightly steamed, open-faced dumplings, stuffed with finely chopped shrimp or chicken with water chestnuts, scallions and Chinese seasonings.

Chicken.

White meat.

Vegetables seasoned with pork.

Stir-fried shiitake mushrooms, water chestnuts, peppers, scallions and pine nuts with lettuce wrappers. Contain nuts.

Served with tangy lemon sauce.

Steamed to order and served with a light sprinkling of Kosher salt.

Chicken broth.

Tofu, pickled vegetables, pork and egg. Spicy.

Mesclun mix, fresh mushrooms, mandarin oranges with toasted sesame mandarin orange dressing.

Choose balsamic vinegarette or extra virgin olive oil and vinegar.

Assorted vegetables lightly stirfried.

Comes with pork. Stir fried with finely chopped pork in spicy hot sauce.

Stir fried with garlic.

Stir fried cabbage, mushrooms, scallions, lily needles, Chinese vermicelli and organic eggs with mandarin pancakes.

Stir fried with diced red peppers and scallions in spicy hot sauce. Spicy.

Stir fried with scallions and fresh garlic.

Wok seared with scallions, carrots and yellow curry.

Stir fried in light oyster sauce over broccoli.

Lightly stir fried with oyster sauce and garlic.

Sauteed in spicy hot sauce, over peppers, onions and cabbage.

Sauteed in oyster sauce.

Sliced flank steak, specially cooked crispy and tender in aromatic spicy orange sauce. Spicy.

Choose black bean sauce or oyster sauce.

Choose black bean sauce or oyster sauce.

Sauteed in special mandarin orange sauce.

Finely sliced beef stir fried with cabbage, mushrooms, scallions, lily needles, Chinese vermicelli and organic eggs with mandarin pancakes.

Stir fried with peanuts, scallions, diced celery and carrots in spicy sauce. Contains nuts. Spicy.

Sliced flank steak, cooked crispy and tender, sauteed in tangy, sweet and sesame citrus sauce.

Tenderloin beef chunks stir fried with shiitake mushrooms, bok choy, snow peapods and water chestnuts in light oyster sauce.

Tenderloin beef chunks stir fried with scallions, peppers, tomatoes in garlic black bean sauce.

Tenderloin beef chunks stir fried with shiitake mushrooms and Chinese vegetables in spicy hot sauce. Spicy.

Sliced pork sauteed in spicy hot sauce served over peppers, onions and cabbage.

Finely sliced pork stir fried with cabbage, mushrooms, scallions, lily noodles, Chinese vermicelli and organic eggs with mandarin pancakes.

Finely chopped pork, slices of Chinese eggplant, diced red peppers and scallions in spicy hot sauce. Spicy.

Finely chopped pork in spicy hot sauce with peppers, served on soft lo mein noodles. Spicy.

Roasted pork tenderloin sauteed with snow pea pods, diced mushrooms, other vegetables in light sauce and garnished with roasted almonds. Contains nuts.

Sliced breast stir fried in light oyster sauce over broccoli.

Sliced breast stir fried with snow peapods and light oyster sauce.

Sliced breast stir fried with shredded ginger, onions and peppers in sesame sauce.

Diced white meat, water chestnuts, red peppers and celery, sauteed in light hot sauce with cashews. Contains nuts. Spicy.

Diced white meat stir fried with peanuts, scallions, diced celery and carrots in spicy sauce. Contain nuts. Spicy.

Sliced chicken breast stir fried with snow peapods, mushrooms, water chestnuts and bok choy in light sauce.

Sliced breast stir fried, over peppers, onions and cabbage.

Finely sliced chicken stir fried with cabbage, mushrooms, scallions, lily needles, Chinese vermicelli and organic eggs, with mandarin pancakes.

Sliced breast lightly stir fried with soy sauce and garlic.

Sliced breast stir fried with tomatoes, peppers, broccoli, celery, onions, snow peapods, straw mushrooms, baby corn, bok choy and water chestnuts in a light oyster sauce.

Sliced breast, Yukon potatoes stir fried with fresh garlic and scallions.

Chunks of chicken, Yukon potatoes, carrots and onions in a light yellow curry.

Sliced breast stir fried with asparagus, fresh mango and red peppers in a light mango sauce.

Sliced breast sauteed in mandarin orange sauce.

Sliced breast, broccoli, spinach in white wine sauce with hint of lemon, over Cantonese noodles.

Crispy coated chunks of chicken with spicy ginger sauce. Spicy.

Sliced white meat, lightly battered, sauteed in tangy and sweet sesame citrus sauce.

Sliced white meat, lightly battered and sauteed in tangy lemon sauce.

Sliced white meat chicken, lightly battered and cooked with mushrooms, snow peapods, water chestnuts and bok choy in light brown sauce.

Sliced white meat, lightly battered, with pineapple and tomatoes in sweet and sour sauce.

Tender duck marinated and seasoned with Chinese herbs and roasted golden brown.

Fillet steamed with fresh ginger, lemon, broccoli and scallions.

Fillet steamed with ginger, garlic and scallions, finished with sizzling ginger soy.

Steamed with fresh ginger, soy, scallions and Shanghai bok choy.

Fillets stir fried with fresh broccoli and garlic.

No shell fresh lobster meat stir fried with finely chopped pork in lobster infused and garlic black bean sauce.

Stir fried in shell with finely chopped pork in lobster-infused and garlic black bean sauce.

Fresh maine lobster meat stir fried with shiitake mushrooms, bok choy, snow peapods and water chestnuts in a light sauce.

Comes with pork. Finely chopped pork in lobster-infused and garlic black bean sauce.

Fresh scallops stir fried with snow peapods, scallions, onions and garlic.

Fresh scallops sauteed with shiitake mushrooms, bok choy, snow peapods and water chestnuts in a light sauce.

Sauteed in finely chopped pork in lobster-infused and garlic black bean sauce.

Stir fried in a light sauce, over fresh broccoli.

Stir fried in spicy hot sauce, over peppers, onions and cabbage.

Stir fried with mushrooms, tomatoes, peppers and Chinese vegetables in light sauce.

Stir fried with cabbage, mushrooms, scallions, lily needles, Chinese vermicelli and organic eggs, with mandarin pancakes.

Lightly stir fried with soy sauce and garlic.

Slices of Chinese eggplant with diced red peppers and scallions in spicy hot sauce. Spicy.

Stir fried with ginger, scallions and Chinese herbs.

Lightly battered with pineapple and tomatoes in sweet and sour sauce.

Fresh steamed little necks in hot and spicy ginger garlic sauce.

Fresh steamed little necks in black bean sauce.

Stir fried in black bean sauce over bean sprouts.

Stir fried with baby corn, scallions, red peppers and straw mushrooms in spicy hot sauce.

Tofu stir fried with assorted vegetables in a light sauce.

Stir fried with oyster sauce.

Tofu and finely chopped pork in spicy hot sauce, with red peppers. Spicy.

Prepared with bean sprouts, coarsely sliced celery and onions in a light sauce.

Prepared with bean sprouts, coarsely sliced celery and onions in a light sauce.

Meatless. Prepared with bean sprouts, coarsely sliced celery and onions in a light sauce.

Prepared with bean sprouts, coarsely sliced celery and onions in a light sauce.

Prepared with bean sprouts, finely shredded celery and onions in light sauce, with dry crunchy noodles.

Meatless. Prepared with bean sprouts, finely shredded celery and onions in light sauce, with dry crunchy noodles.

Prepared with bean sprouts, finely shredded celery and onions in light sauce, with dry crunchy noodles.

Prepared with bean sprouts, finely shredded celery and onions in light sauce, with dry crunchy noodles.

Prepared with bean sprouts, mushrooms, finely shredded celery and onions in a dark sauce with dry crunchy noodles.

Prepared with bean sprouts, mushrooms, finely shredded celery and onions in a dark sauce with dry crunchy noodles.

Prepared with red and green peppers, diced celery and onions in a light sauce with dry crunchy noodles.

Prepared with red and green peppers, diced celery and onions in a light sauce with dry crunchy noodles.

Prepared with red and green peppers, diced celery and onions in a light sauce with dry crunchy noodles.

Thin, flat rice noodles stir fried with scallions, bean sprouts, organic eggs and crushed peanuts. Contains nuts.

Thin, flat rice noodles stir fried with scallions, bean sprouts, organic eggs and crushed peanuts. Contains nuts.

Thin, flat rice noodles stir fried with scallions, bean sprouts, organic eggs and crushed peanuts. Contains nuts.

Soft, very fine translucent rice noodles stir fried with snow peapods, shiitake mushrooms, water chestnuts and organic eggs.

Soft, very fine translucent rice noodles stir fried with snow peapods, shiitake mushrooms, water chestnuts and organic eggs.

Soft, very fine translucent rice noodles stir fried with snow peapods, shiitake mushrooms, water chestnuts and organic eggs.

Thin, round egg noodles pan fried on both sides forming a nest. Includes chicken, shrimp and shredded vegetables with slices of roasted pork, snow peapods, water chestnuts, bean sprouts, shredded onions, celery and bok choy, stir fried and placed on top.

Thin, round egg noodles pan fried on both sides forming a nest. Includes snow peapods, water chestnuts, bean sprouts, shredded onions, celery and bok choy, stir fried and placed on top.

Thin, round egg noodles pan fried on both sides forming a nest. Includes snow peapods, water chestnuts, bean sprouts, shredded onions, celery and bok choy, stir fried and placed on top.

Thin, round egg noodles pan fried on both sides forming a nest.

Chinese fettuccine, a soft white noodle stir fried with snow peapods, bean sprouts, onions, water chestnuts and mushrooms.

Chinese fettuccine, a soft white noodle stir fried with snow peapods, bean sprouts, onions, water chestnuts and mushrooms.

Chinese fettuccine, a soft white noodle stir fried with snow peapods, bean sprouts, onions, water chestnuts and mushrooms.

Chinese fettuccine, a soft white noodle stir fried with snow peapods, bean sprouts, onions, water chestnuts and mushrooms.

Chinese fettuccine, a soft white noodle stir fried with snow peapods, bean sprouts, onions, water chestnuts and mushrooms.

Chinese fettuccine, a soft white noodle stir fried.

Chinese fettuccine, a soft white noodle stir fried with snow peapods, bean sprouts, onions, water chestnuts and mushrooms. Includes chicken, shrimp, very finely sliced pork, peapods, bean sprouts, onion, water chestnuts and mushrooms.

Finely chopped pork in spicy hot sauce with peppers over soft lo mein. Spicy.

Thin, whole grain buckwheat green tea noodles stir fried with spicy sesame oil, peppers, scallions, bean sprouts, mushrooms and bok choy.

Thin, whole grain buckwheat green tea noodles stir fried with spicy sesame oil, peppers, scallions, bean sprouts, mushrooms and bok choy.

Thin, whole grain buckwheat green tea noodles stir fried with spicy sesame oil, peppers, scallions, bean sprouts, mushrooms and bok choy.

Thick round noodles made of hard wheat flour stir fried with sliced green peppers, shredded carrots, bean sprouts, scallions in spicy hot sweet sauce. Spicy.

Thick round noodles made of hard wheat flour stir fried with sliced green peppers, shredded carrots, bean sprouts, scallions in spicy hot sweet sauce. Spicy.

Thick round noodles made of hard wheat flour stir fried with sliced green peppers, shredded carrots, bean sprouts, scallions in spicy hot sweet sauce. Spicy.

Thick round noodles made of hard wheat flour stir fried with sliced green peppers, shredded carrots, bean sprouts, scallions in spicy hot sweet sauce. Spicy.

Natural long grain brown rice stir fried with sliced carrots, roast pork, shrimp, edamame, onions, scallions, mushrooms and bean sprouts.

Meatless. Natural long grain brown rice stir fried with sliced carrots, scallions, edamame and onions.

Natural long grain brown rice.

Natural long grain white rice stirfried with roast pork, shrimp, edamame, onions, scallions, mushrooms and bean sprouts.

Meatless. Natural long grain white rice stirfried with onions and scallions.

Natural long grain white rice stirfried with onions and scallions.

Natural long grain white rice.

Boneless Ribs, Crab Rangoon, Chicken Fingers, Teriyaki Beef, Pot Stickers, Vegetable Tempura, Roast Pork Fried Rice, Vegetable Lo Mein and Halloween Cookies

Boneless Ribs, Crab Rangoon, Chicken Fingers, Teriyaki Beef, Pot Stickers, Vegetable Tempura, Roast Pork Fried Rice, Vegetable Lo Mein and Halloween Cookies Six Mai Tai Cocktail Jars (Valid ID REQUIRED by MASS ABCC)

Boneless Ribs, Crab Rangoon, Chicken Fingers, Teriyaki Beef, Pot Stickers, Chicken Wings, Teriyaki Chicken, Vegetable Tempura

Boneless Ribs, Crab Rangoon, Chicken Fingers, Teriyaki Beef, Pot Stickers, Vegetable Tempura, Roast Pork Fried Rice, Vegetable Lo Mein

Boneless Ribs, Crab Rangoon, Chicken Fingers, Teriyaki Beef, Pot Stickers, Chicken Wings, Teriyaki Chicken, Vegetable Tempura, Beef and Pea Pods, Gen Gau's Chicken, Roast Pork Fried Rice, Vegetable Lo Mein, Tiramisu Dessert

Boneless Ribs, Crab Rangoon, Chicken Fingers, Teriyaki Beef, Pot Stickers, Chicken Wings, Teriyaki Chicken Vegetable Tempura

Boneless Ribs, Crab Rangoon, Chicken Fingers, Teriyaki Beef, Pot Stickers, Chicken Wings, Teriyaki Chicken Vegetable Tempura. Plus Six (6) Mai Tai Cocktail Jars (Valid ID REQUIRED by MASS ABCC)

Boneless Ribs Crab Rangoon Chicken Fingers Teriyaki Beef Pot Stickers Chicken Wings Teriyaki Chicken Vegetable Tempura

Boneless Ribs Crab Rangoon Chicken Fingers Teriyaki Beef Pot Stickers Vegetable Tempura Roast Pork Fried Rice Vegetable Lo Mein

Boneless Ribs Crab Rangoon Chicken Fingers Teriyaki Beef Pot Stickers Vegetable Tempura Roast Pork Fried Rice Beef and Broccoli Vegetable Lo Mein Chicken Pea Pods Tiramisu Dessert

Jasmine rice stir-fried with Chicken, Chinese sausage, shitake mushroom, scallion, cilantro, egg and pea pods,

Sautéed sliced Chicken Tenderloin, White Mushroom , Snow Pea Pods, Scallions, and diced Red Pepper on a pillow of Cantonese Egg Noodles [Receive a complimentary Tiramisu Dessert with every order of 7-7-7 Festival Noodles]

DOUBLE LOBSTERS (requires one (1) hour advance order) Two Maine Lobsters garlic ginger steamed served over vermicelli.

Wok seared, sliced, Sichuan peppercorn infused chili sauce, shitake mushroom, shanghai bok toy on pan-fried lo mein noodles

PEKING PORK RIBS Peking style sweet and sour pork ribs, onion, pineapple

Cantonese and Rice noodles, shrimp, shiitake mushrooms, napa, red peppers, cilantro, curry and scallion,

Combination Shrimp Shao Mai and Chicken Shrimp Dumplings and Vegetable Spring Roll

Jasmine rice stir-fried with Chinese sausage, scallion, cilantro, egg and pea pods,

Stir-fried long green beans with garlic and Cantonese barbecue pork

HAR GOW - Shrimp and Icelandic Fish Roe (shao mai style) - STEAMED DUMPLINGS - Shrimp and Chicken (prepared steamed) - SHAO-MAI - (Shrimp/Pork) Lightly steamed, open-faced dumplings, stuffed with finely chopped shrimp, pork, water chestnuts, scallions, Chinese seasonings - CHICKEN SHAI-MAI -(Chicken/Shrimp) Lightly steamed open faced dumplings, stuffed with finely chopped shrimp, chicken, water chestnuts, scallions and Chinese seasoning - POT STICKERS -(Chicken) Very finely chopped seasoned chicken wrapped in flour dough and pan seared - ROAST CHICKEN – half chicken dry rubbed with Asian spices and slow roasted until succulent, juicy and tender

White rice stir-fried with Chinese sausage, scallion, cilantro, egg and pea pods

Egg Roll. Boneless Ribs, Crab Rangoon, Chicken Fingers, Teriyaki Beef, Pot Stickers, Teriyaki Chicken

Egg Roll. Boneless Ribs, Crab Rangoon, Chicken Fingers, Teriyaki Beef, Pot Stickers, Vegetable Lo Mein, Pork Fried Rice

Roast Chicken - a whole chicken (approx 4 lbs), dry rubbed with Asian seasonings and slow roasted in our hung oven until succulent, juicy and tender

Roast Chicken - a whole chicken (appox 4 lbs), dry rubbed with Asian seasonings and slow roasted in our hung oven until succulent, juicy and tender

ROAST CHICKEN - (approx 4 lbs), dry rubbed with Asian seasonings and slow roasted in our hung oven until succulent, juicy and tender served with WOK SEARED YUKON POTATOES, STIRFRIED GREEN BEANS/GARLIC and VEGETABLE FRIED RICE

ROAST CHICKEN - (approx 4 lbs), dry rubbed with Asian seasonings and slow roasted in our hung oven until succulent, juicy and tender served with WOK SEARED YUKON POTATOES, STIRFRIED GREEN BEANS/GARLIC and VEGETABLE FRIED RICE

Large, specially-cut, all-natural pork ribs in our famous barbecue sauce. A Golden Temple favorite since 1980.

Serves 2. Egg roll, barbecued boneless ribs, pot stickers and chicken fingers.

Skewered Steak strips seasoned-marinated and broiled on both sides

Finely chopped steak, curry won ton pinched into little purses and fried till crisp

Finely chopped chicken stir-fried with shiitake mushrooms, water chestnuts, peppers, scallions and pine nuts with lettuce wrappers. Contains nuts.

Skewered Chicken tenderloin seasoned-marinated and broiled on both sides

Lightly steamed open faced dumplings, stuffed with finely chopped shrimp, chicken, water chestnuts, scallions and Chinese seasoning.

Very finely chopped seasoned chicken wrapped in flour dough and pan-seared (available steamed)

Seasoned chicken wings and drum crispy fried

Chicken tenderloin coated in flour and crispy fried

Chicken wing and drums crispy fried and sauteed in tangy, spicy hot sauce.

All-Natural Pork Ribs seasoned and marinated and barbecued roasted

All-Natural Pork seasoned and marinated and barbecued roasted

Roasted sliced pork tenderloin

Bite-sized pork ribs in black bean sauce.

Finely chopped vegetables seasoned with pork wrapped in egg roll skin and crispy fried.

Lightly steamed, open-faced dumplings, stuffed with finely chopped shrimp, pork, water chestnuts, scallions, and Chinese seasonings.

Crab and Cream Cheese won ton and pinched Into little purses and fried till crisp

Lightly fried with diced peppers seasoned with sea salt and black pepper.

Lightly fried with diced peppers seasoned with sea salt and black pepper.

Lightly fried fresh lobster meat with diced peppers seasoned with salt and black pepper.

Fresh steamed littlenecks in black bean sauce.

Fresh steamed littlenecks in hot and spicy ginger garlic sauce.

Gulf shrimp (3) coated with batter and fried

Rolled in thin rice paper, chilled and contains peanuts. Contains nuts.

Delicately battered and fried Shrimp, broccoli, green beans, onion, and carrot (a traditional Japanese dish)

Wrapped in bacon.

Sea scallops coated with batter and fried

Calamari.

Stir-fried shiitake mushrooms, green beans, water chestnuts, peppers, scallions, and pine nuts with lettuce wrappers. Contains nuts.

Delicately battered and broccoli, green beans, onion, and carrot (a traditional Japanese dish)

2 spring rolls.

Crispy-chewy-crunchy multi-layered pancakes fried and layered with slivers of scallions

Crunchy crispy won ton noodle

Steamed to order and served with a light sprinkling of Kosher salt.

Egg Roll, Boneless Ribs, Crab Rangoon, Chicken Fingers, Teriyaki Beef, and Pot Stickers.

Barbecued boneless ribs, pot stickers, beef teriyaki, chicken fingers and chicken teriyaki.

Fried scallops, crab rangoon, fried squid and fried shrimp.

Hand cut and barbecued daily- marinated in our barbecue sauce –rack of Pork Ribs Par-cooked ready to be finished on your grill. (approx. 11 ribs per rack) Note: order one day in advance

House marinated skewered steak strips you can cook to your desired temperature. (5 skewers) Note: order one day in advance

Seasoned chicken wings- Par-cooked ready to grill (5 wing/drum) *must be reheated to 165 degrees F Note: order one day in advance

House marinated skewered chicken tenderloin ready to grill (5 skewers) *must be cooked to 165 degrees F. Note: order one day in advance

Mesculun mix, fresh mushrooms and mandarin oranges with toasted sesame mandarin orange dressing.

mixed seaweed, rice wine, sesame, seasonings

Pork. Finely chopped shrimp, water chestnuts and spices wrapped in square won ton in broth.

Finely chopped shrimp, water chestnuts, spices wrapped in square won ton noodles in broth with vegetables and noodles.

Tofu, pickled vegetables, pork and egg. Spicy.

Whisk eggs-drizzled into chicken bone broth

Pea pods, mushroom, water chestnut, bok choy in chicken bone broth.

Tofu, pea pods, mushroom, water chestnut, bok choy in chicken bone broth.

Shiitake mushrooms, vegetables and udon noodles in light chicken broth.

Pulled chicken meat, white rice in chicken bone broth.

Pulled chicken meat, soft white noodles in chicken bone broth.

Chicken, roast pork, shrimp, won tons and Cantonese noodles.

Prepared with extra virgin olive oil and canola oil.

Prepared with extra virgin olive oil and canola oil.

Stir-fried with scallions and fresh garlic. Prepared with extra virgin olive oil and canola oil.

Wok seared with scallions, carrots and yellow curry. Prepared with extra virgin olive oil and canola oil.

Prepared with extra virgin olive oil and canola oil.

Stir-fried with finely chopped pork in spicy hot sauce. Prepared with extra virgin olive oil and canola oil.

Stir-fried with diced red peppers and scallions in spicy hot sauce. Prepared with extra virgin olive oil and canola oil. Spicy.

Stirfried in light and spicy hot sauce. Prepared with extra virgin olive oil and canola oil. Spicy.

Prepared with extra virgin olive oil and canola oil.

Prepared with extra virgin olive oil and canola oil.

Stir-fried with garlic. Prepared with extra virgin olive oil and canola oil.

Assorted vegetable lightly stir-fried. Prepared with extra virgin olive oil and canola oil.

Stir-fried cabbage, mushrooms, scallions, lily needles, Chinese vermicelli and organic eggs with mandarin pancakes. Prepared with extra virgin olive oil and canola oil.

Delicately battered and broccoli, green beans, onion, and carrot (a traditional Japanese dish)

Prepared with extra virgin olive oil and canola oil.

mixed seaweed, rice wine, sesame, seasonings

Prepared with extra virgin olive oil and canola oil.

Stir-fried in light oyster sauce over broccoli. Prepared with extra virgin olive oil and canola oil.

Lightly stir-fried with oyster sauce and garlic. Prepared with extra virgin olive oil and canola oil.

Sauteed in spicy hot sauce, over peppers, onions and cabbage. Prepared with extra virgin olive oil and canola oil. Spicy.

Sauteed in oyster sauce. Prepared with extra virgin olive oil and canola oil.

Sliced flank steak, specially cooked crispy and tender, in aromatic spicy orange sauce. Prepared with extra virgin olive oil and canola oil. Spicy.

Sauteed. Served over fried won tons. Prepared with extra virgin olive oil and canola oil.

Sauteed. Served over fried won tons. Prepared with extra virgin olive oil and canola oil.

Sauteed in special mandarin orange sauce. Prepared with extra virgin olive oil and canola oil.

Finely sliced beef stir-fried with cabbage, mushrooms, scallions, lily needles, Chinese vermicelli and organic eggs with mandarin pancakes. Prepared with extra virgin olive oil and canola oil.

Stir-fried with peanuts, scallions, diced celery and carrots in spicy sauce. Prepared with extra virgin olive oil and canola oil. Spicy. Contains nuts.

Stirfried in light oyster sauce on a bed of spinach. Prepared with extra virgin olive oil and canola oil.

Sliced flank steak, cooked crispy and tender, sauteed in tangy, sweet and sesame citrus sauce. Prepared with extra virgin olive oil and canola oil.

Very finely chopped tenderloin of beef stirfried with diced snow pea pods, shiitake mushrooms, water chestnuts, red peppers in spicy hot sauce and with Mandarin pancakes. Prepared with extra virgin olive oil and canola oil. Spicy.

Tenderloin beef chunks stir-fried with shiitake mushrooms, bok choy, snow pea pods and water chestnuts in a light oyster sauce. Prepared with extra virgin olive oil and canola oil.

Tenderloin beef chunks stir-fried with scallions, peppers and tomatoes in garlic black bean sauce. Prepared with extra virgin olive oil and canola oil.

Tenderloin beef chunks stir-fried with shiitake mushrooms and Chinese vegetables in spicy hot sauce. Prepared with extra virgin olive oil and canola oil. Spicy.

Tenderloin beef chunks stirfried in oyster sauce over Chinese broccoli. Prepared with extra virgin olive oil and canola oil.

Sliced breast and brussel sprouts btirfriied lightly in soy, garlic and a touch of sesame. Prepared with extra virgin olive oil and canola oil.

Sliced breast stir-fried with garlic and pine nuts over pea pod leaves. Prepared with extra virgin olive oil and canola oil. Contains nuts.

Sliced breast lightly stir-fried with soy sauce and garlic. Prepared with extra virgin olive oil and canola oil.

Sliced breast stir-fried in light oyster sauce over broccoli. Prepared with extra virgin olive oil and canola oil.

Sliced breast stir-fried with snow pea pods and light oyster sauce. Prepared with extra virgin olive oil and canola oil.

Sliced breast stirfried with scallions and light oyster sauce and over spinach. Prepared with extra virgin olive oil and canola oil.

Sliced breast and Yukon potatoes stir-fried with fresh garlic and scallions. Prepared with extra virgin olive oil and canola oil.

Chunks of chicken, Yukon potatoes, carrots and onions in a light yellow curry. Prepared with extra virgin olive oil and canola oil.

Sliced breast stir-fried with shredded ginger, onions and peppers in sesame sauce. Prepared with extra virgin olive oil and canola oil. Contains Nuts.

Diced white meat, water chestnuts, red peppers and celery sauteed in a light hot sauce with cashews. Prepared with extra virgin olive oil and canola oil. Spicy. Contains nuts.

Diced white meat stir-fried with peanuts, scallions, diced celery and carrots in a spicy sauce. Prepared with extra virgin olive oil and canola oil. Spicy. Contains nuts.

Sliced chicken breast stir-fried with snow pea pods, mushrooms, water chestnuts and bok choy in a light sauce. Prepared with extra virgin olive oil and canola oil.

Sliced breast stir-fried over peppers, onions and cabbage. Prepared with extra virgin olive oil and canola oil. Spicy.

Sliced breast stirfried with green beans, onions and garlic. Prepared with extra virgin olive oil and canola oil.

Sliced breast stir-fried with tomatoes, peppers, broccoli, celery, onions, snow pea pods, straw mushrooms, baby corn, bok choy and water chestnuts in light oyster sauce. Prepared with extra virgin olive oil and canola oil.

Finely sliced chicken stir-fried with cabbage, mushrooms, scallions, lily needles, Chinese vermicelli and organic eggs with mandarin pancakes. Prepared with extra virgin olive oil and canola oil.

Sliced chicken breast sauteed in mandarin orange sauce. Prepared with extra virgin olive oil and canola oil.

Sliced breast stirfried with oyster sauce and garlic. Prepared with extra virgin olive oil and canola oil.

Crispy coated chunks of chicken with spicy ginger sauce. Prepared with extra virgin olive oil and canola oil. Spicy.

Sliced white meat lightly battered and sauteed in a tangy sweet sesame citrus sauce. Prepared with extra virgin olive oil and canola oil.

Sliced white meat chicken lightly battered and cooked with mushrooms, snow pea pods, water chestnuts and bok choy in a light brown sauce. Prepared with extra virgin olive oil and canola oil.

Sliced meat lightly battered with pineapple and tomatoes in sweet and sour sauce. Prepared with extra virgin olive oil and canola oil.

Sliced breast stir-fried with asparagus, fresh mango and red peppers in a light mango sauce. Prepared with extra virgin olive oil and canola oil.

Sliced breast, broccoli and spinach in white wine sauce with a hint of lemon over Cantonese noodles. Prepared with extra virgin olive oil and canola oil.

Half chicken, lightly fried, served sliced with stirfried Chinese vegetables and shiitke mushrooms in spicy. Prepared with extra virgin olive oil and canola oil. Spicy.

Sliced white meat lightly battered and sauteed in a tangy lemon sauce. Prepared with extra virgin olive oil and canola oil.

Beijing’s famous rotisserie duck marinated, grilled until golden crispy, carved and classically presented with meat separated from the skin. Served with mandarin pancakes and hoisin sauce. Please allow 30-45 minutes.

Tender duck marinated and seasoned with Chinese herbs and roasted golden brown.

Sliced pork sauteed in spicy hot sauce, served over peppers, onions and cabbage. Prepared with extra virgin olive oil and canola oil. Spicy.

Thinly sliced pork stirfried with green beans, onions and garlic. Prepared with extra virgin olive oil and canola oil.

Finely chopped pork, slices of Chinese eggplant, diced red peppers and scallions in spicy hot sauce. Prepared with extra virgin olive oil and canola oil. Spicy.

Finely sliced pork, Szechuan peppers, carrots, onions, peppers, peas and scallions in hot and spicy sauce. Prepared with extra virgin olive oil and canola oil. Spicy.

Finely sliced pork stir-fried with cabbage, mushrooms, scallions, lily needles, Chinese vermicelli and organic eggs with mandarin pancakes. Prepared with extra virgin olive oil and canola oil.

Sliced pork sauteed with sliced mushrooms and oyster sauce. Prepared with extra virgin olive oil and canola oil.

Finely chopped pork in spicy hot sauce with peppers and served on soft lo mein noodles. Prepared with extra virgin olive oil and canola oil. Spicy.

Roasted pork tenderloin sauteed with snow pea pods, diced mushrooms, other vegetables in light sauce, garnished with roasted almonds. Prepared with extra virgin olive oil and canola oil. Contains nuts.

Shrimp, beef, snow pea pods, Chinese vegetables stirfried in oyster sauce, with sliced white meat chicken and lightly battered. Prepared with extra virgin olive oil and canola oil.

Beef, lobster, shrimp, chicken with shiitake mushrooms, snow pea pods, water chestnuts, bok choy and stirfried in oyster sauce. Prepared with extra virgin olive oil and canola oil.

Shrimp and chicken sauteed with shiitake mushrooms, snow pea pods and Chinese vegetables in light oyster sauce. Prepared with extra virgin olive oil and canola oil.

Sauteed fresh lobster, shrimp, straw mushrooms, baby corn and vegetables in seafood sauce with lightly battered fresh scallops. Prepared with extra virgin olive oil and canola oil.

Beef, shrimp and chicken sauteed in black bean sauce over bean. Prepared with extra virgin olive oil and canola oil.

Fresh lobster meat with no shell stir-fried with ginger, scallions and Chinese seasonings. Prepared with extra virgin olive oil and canola oil.

Fresh lobster meat with no shell stir-fried with finely chopped pork in lobster infused garlic black bean sauce. Prepared with extra virgin olive oil and canola oil.

Stir-fried in shell with finely chopped pork in lobster infused garlic black bean sauce. Prepared with extra virgin olive oil and canola oil.

Fresh, stirfried in shell with ginger, scallions and Chinese seasonings. Prepared with extra virgin olive oil and canola oil.

Fresh Maine lobster meat stir-fried with shiitake mushrooms, bok choy, snow pea pods and water chestnuts in a light sauce. Prepared with extra virgin olive oil and canola oil.

Finely chopped pork in lobster infused garlic black bean sauce. Prepared with extra virgin olive oil and canola oil.

Lightly fried fresh lobster meat with diced peppers, sea salt, black pepper, with seaweed salad and wok seared Yukon potatoes. Prepared with extra virgin olive oil and canola oil.

Stirfried lightly in soy, garlic and a touch of sesame. Prepared with extra virgin olive oil and canola oil.

Stir-fried with garlic and pine nuts over pea pod leaves. Prepared with extra virgin olive oil and canola oil. Contains nuts.

Slices of Chinese eggplant with diced red peppers and scallions in spicy hot sauce. Prepared with extra virgin olive oil and canola oil. Spicy.

Stirfried in light garlic sauce over Shanghai bok choy. Prepared with extra virgin olive oil and canola oil.

Sauteed in finely chopped pork in lobster-infused garlic black bean sauce. Prepared with extra virgin olive oil and canola oil.

Stir-fried in a light sauce over fresh broccoli. Prepared with extra virgin olive oil and canola oil.

Stir-fried in spicy hot sauce over peppers, onions and cabbage. Prepared with extra virgin olive oil and canola oil. Spicy.

Stir-fried with mushrooms, tomatoes, peppers and Chinese vegetables in a light sauce. Prepared with extra virgin olive oil and canola oil.

Lightly stir-fried with soy sauce and garlic. Prepared with extra virgin olive oil and canola oil. Prepared with extra virgin olive oil and canola oil.

Stir-fried with ginger, scallions and Chinese herbs. Prepared with extra virgin olive oil and canola oil.

Stirfried with Szechuan peppers, carrots, onions, peppers, peas, scallions in hot and spicy sauce. Prepared with extra virgin olive oil and canola oil. Spicy.

Stir-fried with cabbage, mushrooms, scallions, lily needles, Chinese vermicelli and organic eggs with mandarin pancakes. Prepared with extra virgin olive oil and canola oil.

Lightly battered with pineapple and tomatoes in sweet and sour sauce. Prepared with extra virgin olive oil and canola oil.

Lightly fried with diced peppers, sea salt, black pepper, with seaweed salad and wok seared Yukon potatoes. Prepared with extra virgin olive oil and canola oil.

Fresh scallops stir-fried with snow pea pods, scallions, onions and garlic. Prepared with extra virgin olive oil and canola oil.

Fresh scallops sauteed with shiitake mushrooms, bok choy, snow pea pods and water chestnuts in a light sauce. Prepared with extra virgin olive oil and canola oil.

Fresh scallops lightly battered with vegetables in spicy hot ginger garlic sauce. Prepared with extra virgin olive oil and canola oil. Spicy.

Fresh scallops lightly battered with pineapple, tomatoes, peppers and onions in sweet and sour sauce. Prepared with extra virgin olive oil and canola oil.

Fillet steamed with fresh ginger, lemon, broccoli and scallions. Prepared with extra virgin olive oil and canola oil.

Fillet wok seared with stirfried snow pea pods, scallions, onions and garlic. Prepared with extra virgin olive oil and canola oil.

Fillet steamed with ginger, garlic, scallions and finished with sizzling ginger soy. Prepared with extra virgin olive oil and canola oil.

Fillet steamed with black beans, scallions and garlic. Prepared with extra virgin olive oil and canola oil.

Lightly battered fillets, with vegetables in spicy hot ginger garlic sauce. Prepared with extra virgin olive oil and canola oil. Spicy.

Steamed with fresh ginger, soy, scallions and Shanghai bok choy. Prepared with extra virgin olive oil and canola oil.

Lightly battered, with vegetables in spicy hot ginger garlic sauce. Prepared with extra virgin olive oil and canola oil. Spicy.

Lightly battered fillet, with pineapple, tomatoes, peppers and onions in sweet and sour sauce. Prepared with extra virgin olive oil and canola oil.

Lightly battered fillet, with shredded peppers and vegetables in light hot spicy sauce. Prepared with extra virgin olive oil and canola oil. Spicy.

Fillets lightly battered, with vegetables in spicy hot ginger garlic sauce. Prepared with extra virgin olive oil and canola oil. Spicy.

Fillets stir-fried with fresh broccoli and garlic. Prepared with extra virgin olive oil and canola oil.

Fresh steamed littlenecks in hot and spicy ginger garlic sauce. Prepared with extra virgin olive oil and canola oil. Spicy.

Fresh steamed littlenecks in black bean sauce. Prepared with extra virgin olive oil and canola oil.

Stir-fried in black bean sauce over bean sprouts. Prepared with extra virgin olive oil and canola oil.

Lightly fried, with diced peppers, sea salt, black pepper, with seaweed salad and wok seared Yukon potatoes. Prepared with extra virgin olive oil and canola oil.

Steamed littlenecks sauteed in black bean sauce, scallions, red pepper, mushrooms and over soft lo mein. Prepared with extra virgin olive oil and canola oil.

A crisp light cloud of Lo mein and cantonese Noodles, stirfried with carrots, scallions, shiitake mushrooms. Prepared with extra virgin olive oil.

A crisp light cloud of Lo mein and cantonese Noodles, stirfried with carrots, scallions, shiitake mushrooms. Prepared with extra virgin olive oil.

A crisp light cloud of Lo mein and cantonese Noodles, stirfried with carrots, scallions, shiitake mushrooms. Prepared with extra virgin olive oil.

A crisp light cloud of Lo mein and cantonese Noodles, stirfried with carrots, scallions, shiitake mushrooms. Prepared with extra virgin olive oil.

Thin, whole grain buckwheat green tea noodles stir-fried with spicy sesame oil, peppers, scallions, bean sprouts, mushrooms and bok choy. Prepared with extra virgin olive oil. Spicy.

Thin and whole grain buckwheat green tea noodles stir-fried with spicy sesame oil, peppers, scallions, bean sprouts, mushrooms and bok choy. Prepared with extra virgin olive oil. Spicy.

Thin and whole grain buckwheat green tea noodles stir-fried with spicy sesame oil, peppers, scallions, bean sprouts, mushrooms and bok choy. Prepared with extra virgin olive oil. Spicy.

Chicken, shrimp and shredded vegetables with slices of roasted pork. Thin, round egg noodles pan-fried with snow pea pods, bean sprouts, shredded onions, celery and bok choy, stir-fried and placed on top. Prepared with extra virgin olive oil.

Thin, round egg noodles pan-fried with snow pea pods, bean sprouts, shredded onions, celery and bok choy, stir-fried and placed on top. Prepared with extra virgin olive oil.

Thin, round egg noodles pan-fried with snow pea pods, bean sprouts, shredded onions, celery and bok choy, stir-fried and placed on top. Prepared with extra virgin olive oil.

Thin, round egg noodles pan-fried with snow pea pods, bean sprouts, shredded onions, celery and bok choy, stir-fried and placed on top. Prepared with extra virgin olive oil.

Thin, round egg noodles pan-fried

Soft, very fine translucent rice noodles stir-fried with snow peapods, shiitake mushrooms and organic eggs. Prepared with extra virgin olive oil.

Soft, very fine translucent rice noodles stir-fried with snow peapods, shiitake mushroom and organic eggs. Prepared with extra virgin olive oil.

Soft, very fine translucent rice noodles stir-fried with snow peapods, shiitake mushrooms, and organic eggs. Prepared with extra virgin olive oil.

Thick round noodles made of hard wheat flour stir-fried with sliced green peppers, shredded carrots, bean sprouts and scallions in spicy hot sweet sauce. Prepared with extra virgin olive oil. Spicy hot.

Thick round noodles made of hard wheat flour stir-fried with sliced green peppers, shredded carrots, bean sprouts and scallions in spicy hot sweet sauce. Prepared with extra virgin olive oil. Spicy hot.

Thick round noodles made of hard wheat flour stir-fried with sliced green peppers, shredded carrots, bean sprouts and scallions in spicy hot sweet sauce. Prepared with extra virgin olive oil. Spicy hot.

Thick round noodles made of hard wheat flour stir-fried with sliced green peppers, shredded carrots, bean sprouts and scallions in spicy hot sweet sauce. Prepared with extra virgin olive oil. Spicy hot.

Chicken, shrimp, sliced pork, pea pods, bean sprouts, onion, and mushrooms. Prepared with extra virgin olive oil.

Chinese fettuccine, a soft white noodle stir-fried with snow peapods, bean sprouts, and mushrooms. Prepared with extra virgin olive oil.

Chinese fettuccine, a soft white noodle stir-fried with snow peapods, bean sprouts, and mushrooms. Prepared with extra virgin olive oil.

Chinese fettuccine, a soft white noodle stir-fried with snow peapods, bean sprouts, and mushrooms. Prepared with extra virgin olive oil.

Chinese fettuccine, a soft white noodle stir-fried with snow peapods, bean sprouts, and mushrooms. Prepared with extra virgin olive oil.

Chinese fettuccine, a soft white noodle stir-fried with snow peapods, bean sprouts, onions, and mushrooms. Prepared with extra virgin olive oil.

Finely chopped pork in spicy hot sauce with red peppers over soft lo mein.

Chinese fettuccine, a soft white noodle pan-fried

Wide, flat, thick rice noodles stir-fried with scallions, snow pea pods, bean sprouts and carrots. Prepared with extra virgin olive oil.

Wide, flat, thick rice noodles stir-fried with scallions, snow pea pods, bean sprouts and carrots. Prepared with extra virgin olive oil.

Wide, flat, thick rice noodles stir-fried with scallions, snow pea pods, bean sprouts and carrots. Prepared with extra virgin olive oil.

Wide, flat, thick rice noodles stir-fried with scallions, snow pea pods, bean sprouts and carrots. Prepared with extra virgin olive oil.

Chicken, shrimp, broccoli, mushrooms, pea pods, carrots, bean sprouts, scallions, organic eggs and crushed peanuts. Thin, flat rice noodles stir-fried with scallions, bean sprouts, organic eggs and crushed peanuts. Prepared with extra virgin olive oil. Contains nuts.

Thin, flat rice noodles stir-fried with scallions, bean sprouts, organic eggs and crushed peanuts. Prepared with extra virgin olive oil. Contains nuts.

Thin, flat rice noodles stir-fried with scallions, bean sprouts, organic eggs and crushed peanuts. Prepared with extra virgin olive oil. Contains nuts.

Broccoli, mushrooms, pea pods, carrots, bean sprouts, scallions, organic eggs and crushed peanuts. Thin, flat rice noodles stir-fried with scallions, bean sprouts, organic eggs and crushed peanuts. Prepared with extra virgin olive oil. Contains nuts.

Thin, flat rice noodles stir-fried with scallions, bean sprouts, organic eggs and crushed peanuts. Prepared with extra virgin olive oil. Contains nuts.

Roast pork, shrimp, green peas, onions, scallions, mushrooms and bean sprouts. Prepared with extra virgin olive oil and canola oil with sliced carrots, scallions, edamame and onions.

Meatless. Stir-fried with sliced carrots, scallions, green peas and onions. Prepared with extra virgin olive oil and canola oil with sliced carrots, scallions, edamame and onions.

Prepared with extra virgin olive oil and canola oil with sliced carrots, scallions, edamame and onions.

White meat chicken. Prepared with extra virgin olive oil and canola oil with sliced carrots, scallions, edamame and onions.

Prepared with extra virgin olive oil and canola oil with sliced carrots, scallions, edamame and onions.

Natural long grain brown rice. Prepared with extra virgin olive oil and canola oil with sliced carrots, scallions, edamame and onions.

Long grain white rice stir-fried with roast pork, shrimp, green peas, onions, scallions, mushrooms and bean sprouts. Prepared with extra virgin olive oil and canola oil with onions and scallions.

Meatless. Long grain white rice stir-fried with onions and scallions. Prepared with extra virgin olive oil and canola oil with onions and scallions.

Prepared with extra virgin olive oil and canola oil with onions and scallions.

Prepared with extra virgin olive oil and canola oil with onions and scallions.

White meat chicken. Prepared with extra virgin olive oil and canola oil with onions and scallions.

Prepared with extra virgin olive oil and canola oil with onions and scallions.

Natural long grain white rice. Prepared with extra virgin olive oil and canola oil with onions and scallions.

Stir-fried with baby corn, scallions, red peppers and straw mushrooms in spicy hot sauce. Prepared with extra virgin olive oil and canola oil. Spicy.

Tofu stir-fried with assorted vegetables in a light sauce. Prepared with extra virgin olive oil and canola oil.

Stir-fried. Prepared with extra virgin olive oil and canola oil.

Stir-fried.

Stir-fried with oyster sauce. Prepared with extra virgin olive oil and canola oil.

Tofu and finely chopped pork in spicy hot sauce with red peppers. Prepared with extra virgin olive oil and canola oil. Spicy.

Served with bean sprouts, onions, seasonings, lightly fried to a golden brown and topped with Cantonese gravy.

Served with bean sprouts, onions, seasonings, lightly fried to a golden brown and topped with Cantonese gravy.

Meatless. Served with bean sprouts, onions, seasonings, lightly fried to a golden brown and topped with Cantonese gravy.

Lightly wok-fried omelet with roast pork, snow pea pods, onions, bean sprouts, water chestnuts and seasonings with a side of Cantonese gravy. Served with bean sprouts, onions, seasonings, lightly fried to a golden brown and topped with Cantonese gravy.

Prepared with bean sprouts, finely shredded celery and onions in a light sauce with dry crunchy noodles.

Meatless. Prepared with bean sprouts, finely shredded celery and onions in a light sauce with dry crunchy noodles.

Prepared with bean sprouts, finely shredded celery and onions in a light sauce with dry crunchy noodles.

Prepared with bean sprouts, finely shredded celery and onions in a light sauce with dry crunchy noodles.

Prepared with bean sprouts, mushrooms, finely shredded celery and onions in dark sauce with dry crunchy noodles.

Prepared with bean sprouts, mushrooms, finely shredded celery and onions in dark sauce with dry crunchy noodles.

Prepared with red and green peppers, diced celery and onions in a light sauce with dry crunchy noodles.

Prepared with red and green peppers, diced celery and onions in a light sauce with dry crunchy noodles.

Prepared with extra virgin olive oil and canola oil, bean sprouts, coarsely sliced celery and onions in light sauce.

Prepared with extra virgin olive oil and canola oil, bean sprouts, coarsely sliced celery and onions in light sauce.

Meatless. Prepared with extra virgin olive oil and canola oil, bean sprouts, coarsely sliced celery and onions in light sauce.

Prepared with extra virgin olive oil and canola oil, bean sprouts, coarsely sliced celery and onions in light sauce.

16 oz can

16 oz can

Large, specially cut, all natural pork ribs in our famous barbecue sauce.

Wrapped in bacon.

White meat.

Chicken.

White meat.

Pork.

Pork.

Vegetables seasoned with pork.

Meatless.

Egg roll, barbecued ribs, fried shrimp, fried won tons, chicken wings and pot stickers.

Barbecued boneless ribs, pot stickers, beef teriyaki, chicken fingers and chicken teriyaki.

Fried scallops, crab Rangoon, fried squid and fried shrimp.

Finely chopped shrimp, water chestnuts and spices wrapped in square won ton in broth. Pork.

Tofu, pickled vegetables, pork and egg. Spicy.

Sliced breast stirfried in light oyster sauce over broccoli.

Diced white meat stirfried with peanuts, scallions, diced celery and carrots in spicy sauce. Spicy.

Sliced chicken stirfried with cabbage, mushrooms, scallions, lily needles, Chinese vermicelli and organic eggs, with mandarin pancakes.

Crispy coated chunks of chicken with spicy ginger sauce. Spicy.

Sliced white meat, lightly battered, sauteed in tangy and sweet sesame citrus sauce.

Prepared with extra virgin olive oil and canola oil, bean sprouts, finely shredded celery, onions in light sauce and with dry crunchy noodles.

Sauteed in finely chopped pork in lobster-infused and garlic black bean sauce.

Stirfried in light sauce, over fresh broccoli

Stirfried with cabbage, mushrooms, scallions, lily needles, Chinese vermicelli, organic eggs and with mandarin

Stirfried in light oyster sauce over broccoli.

Lightly stirfried with oyster sauce and garlic.

Sliced flank steak, specially cooked crispy and tender, in aromatic spicy orange sauce. Spicy.

Finely sliced beef stirfried with cabbage, mushrooms, scallions, lily needles, Chinese vermicelli, organic eggs and with mandarin pancakes.

Sliced pork stirfried with cabbage, mushrooms, scallions, lily needles, Chinese vermicelli, organic eggs and with mandarin pancakes.

Finely chipped pork in spicy hot sauce with peppers and served on soft lo mein noodles. Spicy.

Assorted vegetables lightly stirfried.

Stirfried with finely chopped pork in spicy hot sauce. Spicy.

Stirfried cabbage, mushrooms, scallions, lily needles, Chinese vermicelli, organic eggs and with mandarin pancakes.

Roast pork, shrimp, edamame, onions, scallions, mushrooms and bean sprouts.

Roast pork, shrimp, edamame, onions, scallions, mushrooms and bean sprouts.

Roast pork, shrimp, edamame, onions, scallions, mushrooms and bean sprouts.

Roast pork, shrimp, edamame, onions, scallions, mushrooms and bean sprouts. Natural long grain white rice.

Natural long grain brown rice. Roast pork, shrimp, edamame, onions, scallions, mushrooms and bean sprouts.

Chinese fettuccine, a soft white noodle stirfried with snow peapods, bean sprouts, onions, water chestnuts and mushrooms.

Chinese fettuccine, a soft white noodle stirfried with snow peapods, bean sprouts, onions, water chestnuts and mushrooms.

Stirfried with baby corn, scallions, red peppers and straw mushrooms in spicy hot. Spicy.

Tofu stirfried with assorted vegetables in light sauce.

Chicken. Served with 2 sides.

Pork. Served with 2 sides.

Pork. Served with 2 sides.

Served with white meat. Served with 2 sides.

Served with 2 sides.

Served with 2 sides.

Served with 2 sides.

Cantonese, vermicelli and lo mein noodles with shiitake, straw and white mushrooms with vegetables and a touch of hot chili in a chicken broth. Spicy.

Cantonese noodles, won tons, diced white meat chicken and vegetables.

Shiitake mushrooms and udon noodles in a light broth with vegetables.

Mesculun mix, fresh mushrooms and mandarin oranges with toasted sesame mandarin orange dressing.

Mandarin pancakes included. Served with 2 sides.

Mandarin pancakes included. Served with 2 sides.

Mandarin pancakes included. Served with 2 sides.

Mandarin pancakes included. Served with 2 sides.

Mandarin pancakes included. Served with 2 sides.

Served with 2 sides. Spicy.

Served with 2 sides. Spicy.

Served with 2 sides. Spicy.

Served with 2 sides.

Served with 2 sides.

Served with 2 sides.

Served with 2 sides.

Served with 2 sides.

Served with 2 sides.

With peppers and onions. Served with 2 sides. Spicy.

Served with 2 sides.

Served with 2 sides.

Served with 2 sides.

Slices of beef stirfried with peanuts and vegetables in a spicy sauce. Served with 2 sides. Spicy. Contains nuts.

Served with 2 sides.

Served with 2 sides.

Served with 2 sides.

Served with 2 sides.

Served with 2 sides.

Served with 2 sides.

Served with 2 sides.

Finely chopped pork and slices of Chinese eggplant with diced red peppers and scallions in a spicy hot sauce. Served with 2 sides. Spicy.

Comes with peppers and onions. Served with 2 sides. Spicy.

Served with 2 sides.

Served with 2 sides.

Prepared with prime whole white shrimp. Served with 2 sides.

Prepared with prime whole white shrimp. Served with 2 sides.

With peppers and onions. Prepared with prime whole white shrimp. Served with 2 sides. Spicy.

Prepared with prime whole white shrimp. Served with 2 sides.

Prepared with prime whole white shrimp. Served with 2 sides.

Shrimp and slices of Chinese eggplant with diced red peppers and scallions in a spicy hot sauce. Prepared with prime whole white shrimp. Served with 2 sides. Spicy.

Finely chopped pork in a lobster infused and garlic black bean sauce. Prepared with prime whole white shrimp. Served with 2 sides.

Served with 2 sides.

Served with 2 sides.

Served with 2 sides.

Served with 2 sides.

Served with 2 sides.

Served with 2 sides. Spicy.

Served with pepper and onions. Served with 2 sides. Spicy.

Served with 2 sides.

Diced white meat chicken stirfried with peanuts and vegetables in a spicy sauce. Served with 2 sides. Spicy. Contains nuts.

Served with 2 sides.

Chinese fettuccine and a soft white noodle. Served with 2 sides.

Chinese fettuccine and a soft white noodle. Served with 2 sides.

Chinese fettuccine and a soft white noodle. Served with 2 sides.

Chinese fettuccine and a soft white noodle. Served with 2 sides.

Chinese fettuccine and a soft white noodle. Served with 2 sides.

Finely chopped pork in a spicy hot sauce on lo mein noodles. Chinese fettuccine and a soft white noodle. Served with 2 sides. Spicy.

Mandarin pancakes included. Served with 2 sides.

Served with 2 sides.

Stirfried sliced Chinese eggplant with diced red peppers and scallions in a spicy hot sauce. Served with 2 sides. Spicy.

Stirfried in a light and spicy oyster sauce. Served with 2 sides. Spicy.

With dry crispy noodles. Served with 2 sides.

Served with 2 sides.

Served with 2 sides. Spicy.

Stirfried and lightly seasoned. Served with 2 sides.

Stirfried and lightly seasoned. Served with 2 sides.

Served with 2 sides.