Papa Gino's

Warm, soft and delicious, smothered in cinnamon sugar and served with a sweet icing dipping sauce.

Delicious mozzarella, lightly breaded with Italian seasonings. Served with marinara dipping sauce.

Extra cheesy and delicious. Served with marinara dipping sauce.

Hot buttered garlic bread topped with our famous three-cheese blend.

Served with blue cheese dressing.

Dipping sauces: bbq, honeymustard

Our hand-stretched dough stretched very thin, along with a four cheese blend including Asiago, all baked just a little bit longer for a nice crispy crust covered in Romano cheese.

Extra cheese, black olives, broccoli, mushrooms, onions, pepperoni, hamburger, capicola, sausage, tomatoes, green peppers, bacon

Broccoli florets, mushrooms, peppers, onions, tomatoes and olives.

White breast chicken in a spicy Buffalo marinade, topped with onions and three-cheese blend.

White breast chicken, tangy BBQ sauce, onions and three-cheese blend.

50% more cheese and pepperoni.

Pepperoni, capicola, bacon, Italian sausage, hamburger.

Pepperoni, Italian sausage, hamburger, mushrooms, onions and peppers.

White breast chicken, roasted peppers, sweet tomato chunks.

White breast chicken, caramelized onions, roasted garlic, sweet tomato chunks.

Crispy strips of chicken breast basted in a spicy buffalo sauce, topping fresh greens and vegetables. Served with blue cheese dressing.

Lightly spiced strips of chicken breast topping our bountiful salad. We recommend the Buttermilk or Fat Free Ranch.

Generous portions of chicken breast, bacon and sharp cheddar cheese topping crisp mixed greens and fresh vegetables. Served with a tangy Honey Mustard dressing.

Fresh iceberg lettuce garnished with cucumbers, onions, tomatoes and crispy croutons. Choose your favorite dressing, all complement this delicious blend of fresh greens and veggies.

Crisp romaine lettuce garnished with shredded Parmesan cheese and croutons, served with Ken's famous Caesar dressing.

A generous portion of pasta prepared to order, cooked al dente and topped with our own famous marinara. Served with a freshly baked cheese breadstick.

Six plump jumbo cheese raviolis stuffed with mozzarella, whole milk ricotta and imported Pecorino Romano cheese, delicately seasoned with Italian spices and herbs and topped with our famous marinara sauce.

Whole chicken breast, lightly breaded with Italian seasonings, blanketed with melted aged provolone cheese, topped with marinara sauce. Served with your choice of Barilla spaghetti or penne and a cheese breadstick.

Your choice of Barilla spaghetti or penne, 2 jumbo cheese raviolis and 2 of Papa Gino's famous Italian meatballs. Served with a cheese breadstick.

A light and delicious Alfredo created especially for Papa Gino's topping perfectly al dente barilla penne

Barilla Penne topped with a light and delicious Alfredo and tossed with white meat chicken and fresh broccoli.

A tasty trio of spaghetti marinara, 2 plump cheese ravioli and penne Alfredo

The perfect blend of Carando® Italian cold cuts Genoa salami, capicola Italian hot ham, mortadella and aged provolone cheese, subtly spiced with special seasonings and just enough oil and vinegar.

Pride of Alaska®! This salad is made fresh daily with large chunks of mildly flavored Alaskan seafood, combined with just enough mayonnaise. Served with lettuce.

Chicken of the Sea® white albacore tuna mixed fresh daily with just enough mayonnaise. Served with lettuce.

Moist, flavorful, all white breast meat, generously sliced. Your choice of fresh garnishes can be added.

Our delicious turkey breast, topped with crisp bacon, lettuce, tomato and just a dab of mayonnaise.

Chicken strips mixed with Ken's Caesar dressing, combined with a generous portion of crisp romaine lettuce, shredded parmesan cheese and toasted croutons.

Seasonal, Memorial Day to Labor Day. 100% Real Lobster meat tossed lightly with mayonnaise and served on a warm, grilled hot dog roll.

Voted #1 by our guests! Tender juicy strips of 100% choice Nebraskan Beef special loin cut only for Papa Gino's, topped with melted American cheese.

The same great Steak & Cheese New England rates #1 with sauteed mushrooms, onions & peppers topped with melted American cheese.

Our family meatball recipe which marries beef with Italian spices, red and green bell peppers, onions, garlic, Pecorino romano and parmesan cheeses. They are gently simmered in our traditional marinara sauce and blanketed in provolone cheese.

Whole chicken breast, lightly breaded with Italian seasonings and covered with aged Provolone cheese, topped with our traditional marinara sauce.

Whole chicken breast filet on a bed of shredded lettuce and mayonnaise.

Served on a grilled roll.

All time favorite! Made with sautéed fresh mushrooms, green bell peppers, onion, aged provolone and real American cheese.

At additional cost, add sauteed mushrooms, onion or green peppers

Lightly breaded chicken breast filet, roasted red pepper, melted Provolone and a flavorful basil spread between a grilled and pressed Italian roll.

Made with authentic Italian fennel sausage, caramelized sweet peppers and onions, and melted Provolone cheese -- pressed and grilled for a superior taste sensation.

A variety of Italian meats, melted Provolone, topped with

thin crust cheese or pepperoni

kids only