BonChon

Lightly boiled green fruit soybeans in the pod.

With peanut sauce.

Steamed shrimp dumpling.

Steamed egg casserole.

Pan fried pork dumpling.

Pan fried vegetable dumpling.

Literally fried octopus dumpling with bonito flakes.

Rice cake deep fried in light batter.

Served with a bowl of miso soup.

Served with a bowl of miso soup.

Served with a bowl of miso soup.

Served with a bowl of miso soup.

Served with a bowl of miso soup.

Choice of Regular or Spicy. Served with a bowl of miso soup.

Served with a bowl of miso soup.

Served with a bowl of miso soup.

Served with a bowl of miso soup.

Served with a bowl of miso soup.

Served with a bowl of miso soup.

Soft tofu in spicy beef broth. Served with a bowl of rice.

Korean soybean paste stew with tofu, shrimp, squid, mussel & vegetables in seafood & vegetable broth. Served with a bowl of rice.

Kimchi, tofu, pork, rice cake & vegetables in spicy beef broth. Served with a bowl of rice.

Whiting roe, shrimp, squid, mussel, tofu & vegetables in spicy seafood & vegetable broth. Served with a bowl of rice.

Kimchi, whiting roe, tofu, rice cake & vegetables in a spicy beef broth. Served with a bowl of rice.

Beef short ribs, vermicelli noodles, egg & vegetables in beef broth with sesame oil added on top. Served with a bowl of rice.

Shredded beef, vermicelli noodle, egg & vegetables in spicy beef broth. Served with a bowl of rice.

Cod fich, tofu, squid, shrimp, mussel & vegetable in beef broth. Served with a bowl of rice.

Cod fish, tofu, squid, shrimp, mussel & vegetables in spicy seafood & vegetable broth. Served with a bowl of rice.

Thinly sliced beef rib eye, vermicelli noodles & vegetables in a traditional Korean soy sauce broth. Served with a bowl of rice.

Vegetable dumpling, beef slices, egg, rice cake & vegetables in beef broth with sesame oil add on top. Served with a bowl of rice.

Crispy romaine lettuce, cucumbers, spring mix, tomatoes, red onion with wasabi yuzu dressing and choice of toppings.

Sauteed vermicelli noodle with beef rib & assorted vegetables with soy sauce & sesame oil, served with a bowl of rice.

Crispy cod fritter served with sweet & chili sauce.

Korean style seafood scallion pancake.

Rice cake sauteed with fish cake, glass noodles, kim mali (fried vermicelli noodle wrapped with seaweed) & vegetables in Korean red chili pepper sauce topped with cheese.

Rice cake sauteed with seafood, fish cake, glass noodles, kim mali (fried vermicelli noodle wrapped with seaweed) & vegetables in Korean red chili pepper sauce topped with cheese.

Sauteed vermicelli noodle with seafood (squid & shrimp) and assorted vegetables with soy sauce & sesame oil, served with a bowl of rice.

Korean style chicken.

Korean style chicken.

Korean style chicken.

Korean style chicken.

Buckwheat noodles served in cold beef brothe topped with beef slices, egg, cucumber & sweet and sour pickled radish.

Buckwheat noodle served cold, chili pepper paste topped with beef, slice egg, cucumber & sweet and sour pickled radish.

Bowl of warm rice topped with namul (sauteed & seasoned vegetables) served with chili pepper paste on the side. Served with a bowl of miso soup.

Served with a bowl of miso soup.

Served with a bowl of miso soup.

Traditional Korean way soy marinated beef short ribs. Served with a bowl of rice.

Thinly sliced tender beef rib eye in a traditional Korean soy sauce & sesame oil based marinate. Served with a bowl of rice.

Stir fried hot peppery & fiery chicken drizzled in cheese & curly scallion. Served with a bowl of rice.

Stir fried sliced pork kimchi, vegetable & hot fresh peppers in Korean spicy chili sauce with tofu. Served with a bowl of rice.

Stir fried hot & peppery, fiery seafood (shrimp, scallop, squid, mussel) drizzled in cheese & curled scallions. Served with a bowl of rice.

Stir fried seafood (shrimp, scallop, squid, mussel) with thick wheat udon noodles & vegetables. Served with a bowl of rice.

Stir fried baby octopus, vegetables & thick wheat udon noodles in Korean spicy chili sauce. Served with a bowl of rice.

Spicy stir fried squid, vegetables & thick wheat udon noodles in Korean spicy chili sauce. Served with a bowl of rice.

Cold noodle.

Cold noodle.

Spicy & hot noodle soup.

Served with salad and miso soup. Your choice of toppings with a bowl of rice.

Excluding bonchon sauce.

Fried vermicelli wrapped with seaweed.