Crispy, boneless tenders tossed in Buffalo sauce or served with honey mustard on the side.
Made fresh in our kitchen
Corn tortillas, salsa verde, sour cream and lettuce.
Wings, Fried Pickles, Quesadillas, Cheese Steak Spring Rolls, and Pork Taquitos. Served with salsa, ranch and chipotle ketchup.
Fresh tortilla chips with salsa and sour cream
Crumbled bleu cheese with diced tomatoes and chopped bacon.
Topped with BBQ sauce and served with our hand-cut fries.
Your choice of spicy chicken or roasted veggies, with Monterey Jack and cheddar cheese in a flour tortilla. Served with salsa, sour cream, and fresh guacamole.
Choice of Buffalo, BBQ, teriyaki, or Diablo (hot).
made fresh in our kitchen
Ritz cracker crusted Haddock sticks, lettuce, tomatoes and chipotle mayo in soft corn tortillas.
Our famous spicy Pickle spears, beer battered, then fried ?til they're golden brown. Served with ranch dressing.
Our famous dill spears, marinated in jalapeno juice, beer battered, then fried ?til they're golden brown. Served with ranch dressing.
Your choice of spicy chicken or roasted veggies, with Monterey Jack and cheddar cheese in a flour tortilla. Served with salsa, sour cream, and guacamole.
Butterflied, deep-fried and tossed in our special Buffalo sauce.
Choice of plain, American, Swiss, cheddar, or blue cheese dressing. Served with our hand-cut fries.
Served with chipotle ketchup dip.
A mixture of spring greens & garden vegetables
Fresh baby spinach, cherry tomatoes, cucumbers, red onions & crumbled goat cheese tossed in raspberry vinaigrette dressing and topped with sliced sirloin tips.
Glazed walnuts, cranberry raisins, cucumbers, goat cheese & fresh Bosc pear over assorted greens with champagne vinaigrette dressing.
Tortilla shell filled with iceberg lettuce, cheddar, sour cream, tomatoes, ground beef or grilled chicken, and Catalina dressing.
Glazed walnuts, cranberry raisins, cucumbers, goat cheese & fresh Bosc pear over assorted greens with champagne vinaigrette.
Lightly breaded haddock fillet topped with American cheese and tartar sauce.
Apple wood smoked bacon, lettuce, avocado, and tomato with chipotle mayo on Texas toast.
Tender battered shrimp stuffed in a torpedo roll with lettuce, tomato and pickles. Topped with our own chipolte Creole sauce.
Our sirloin steak tips with sautéed peppers, onions, and mushrooms.
A boneless breast served plain or with your choice of blackened, BBQ or Diablo (hot).
Homemade slow roasted pork shoulder with BBQ sauce and a slice of red onion.
Our own fresh roasted garden vegetables.
Sirloin steak tips with sauteed peppers, onionsand mushrooms.
Grilled chicken tossed in Buffalo sauce and topped with lettuce, tomatoes, and blue cheese dressing.
Homemade slow roasted BBQ pork with fresh cole slaw.
With BBQ sauce, bacon & cheddar.
With teriyaki, Swiss & mushrooms.
With onions, peppers and mushrooms.
With blue cheese dressing & Cajun spice.
With sautéed onions & goat cheese.
American, Swiss, cheddar or blue cheese dressing.
American, Swiss, cheddar, or blue cheese dressing.
With blue cheese dressing & Cajun spice.
With BBQ sauce, bacon & cheddar.
With Teriyaki, Swiss & mushrooms.
Just can't decide ? have ?em both. Served with our handcut fries, freshly made cole slaw and tartar sauce.
A Joe Sent Me tradition ? A fresh haddock fillet lightly fried until golden brown. Served with our freshly made cole slaw and tartar sauce
12 ounces of tender marinated sirloin tips grilled to order. Served with roasted vegetables and your choice of our pub rice or hand cut fries. Sautéed peppers, onions & mushrooms.
A Joe Sent Me tradition ? A fresh haddock fillet lightly fried until golden brown. Served with our freshly made cole slaw and tarter sauce.
Marinated and seared under a brick. Served with roasted potatoes or Spanish rice, and a seasonal vegetable.
Served with mixed greens and choice of roasted potatoes or Spanish rice.
Corn tortillas, cheddar, salsa verde and sour cream. Served with Spanish rice and black beans.
A boneless breast served plain or with your choice of BBQ, Buffalo, teriyaki, Chipotle mayo, or Diablo (hot) sauce. Served with lettuce, tomatoes, and red onion.
Filled with American, Swiss, cheddar, and tomato slices
Tender fried shrimp stuffed in a torpedo roll with lettuce, tomato and pickles. Topped with our own chipolte Creole sauce.
Roasted slow and low in our oven and topped with BBQ ale sauce.
Fresh haddock fillet lightly fried until golden brown and topped with lettuce, tomato, red onion, American cheese, and tartar sauce.
Served with fries and a juice box.
Served with fries and a juice box.
Served with fries and a juice box.