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Horseradish, mignonette, lemon. Consuming raw or undercooked food.
Maple sugar, Maldon, savory.
Garlic, chili, citrus.
Radish, smoky pork.
Fries, cheese curds, gravy.
Herbes salsa.
Horseradish, mignonette, lemon.
Pork and venison meat pie.
Daily selection.
Quebecois pork rillettes.
Country pork with cranberry and pistachio.
Olive oil, salt and pepper.
Cranberries.
Dijon.
Pork and venison meat pie feves au lard pickles and ketchup.
Goat cheese, sunflower seed.
Farmer's cheese, citrus, frisee.
Foie butter, lemon.
john crab, caper mayo and apricot.
Chili de arbol and radish lavage.
Pecorino, bread crumbs.
Yellow peas, mushroom, celery root tahini.
Mussels, celery root, leeks.
Cranberry beans, delicata squash.
Braised cabbage, maitake.
Lemon foie butter.
Caraway brown butter and fried leek.
Lemon forie butter.
Blueberries.
Turnip, apple and sunflower seed.
Wildand brown rice, lentils and black quinoa.
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Brown rice, cultured butter and browse
Maple whipped cream, pickled cranberry.
Profiterole, chocolate mousse, candied almonds, pineau de charentes.
Native squash, chestnut shortbread, juniper.
Cloudberry: sarsaparilla root, fenugreek seeds, cloudberry leaves, cinnamon bark.
Arctic blend: labrador tea, echinacea, marshmallow root, peppermint, cinnamon bark, ginger, cloves.
Choose a flavor.
French press.
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Arbol chili maple sugar.
Anoky pork matsutake.
Pork and version meat pie.
Butternuts apple.
Fries cheese curds gravy.
Sundecks, radish and smoky pork.
Creame Franchise,
Horseradish, mignonette and meyar lemon.
Aioli and herbs sales.
Slit pea, duxelles, celery root tahini.
Snap pea slaw and pistachio.
Salsify watercress.
Six minutes egg and charred lemon.
Herbs sales.
Smokly pork.
Pepita goat cheese.
Cheese curds and gravy.
Pork and verison meat pie.
Mushroom celery.
Panise , cucumber and watercress.
14 years old.