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2 pieces. 100% Angus Beef.
Cup. Bacon bits, clams, and potatoes.
Spicy. Pepper jack cheese, sauteed onions, lettuce.
Bacon bits, clams and potatoes with ramen noodles.
Vegetarian. Fried tofu, eggs, bean sprouts, snow peas, carrots, bok choy, onions broccoli.
Roast pork, pork, and shrimp wontons, ramen noodles, bok choy, bean sprouts in beef bone broth. Topped with scallions and sesame oil.
Gluten-free. Sweet potato flour noodle, soft tofu, bell peppers, onions, scallions, carrots.
Served with shrimp crab meat, pork meatballs and eggs in seafood broth. Topped with basil, scallions, bean sprouts.
Vegetarian. Soft tofu, vegetables, and egg.
Served with chicken or pork katsu, marinated soy sauce egg, bean sprouts, bamboo, scallions, corn, nori-seaweed, served in silky pork bone broth.
Pappardelle pasta. Italian sofrito, ground beef, and pork, pancetta. Red wine reduction, mixed in creamy tomato sauce.
Braised beef shank, daikon radish, stewed in a rich beef and tomato broth. Topped with bok choy, bean sprouts, cilantro, scallions, and chili oil.
Menu for Oodles of Noodles provided by Allmenus.com
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