Papa Razzi Concord menu - Concord MA 01742

BOTTLED BEER
- EXHIBIT A “GOODY TWO SHOES” $7
  
  Kolsch, Framingham MA
- AERONAUT “HOP HOP AND AWAY” $7
  
  Pale Ale Somerville MA
- CASTLE ISLAND “KEEPER” $7
  
  I.P.A Norwood MA
- SINGLE CUT “18-WATT” $8
  
  I.P.A. Astoria NY
- EXHIBIT A “BRIEFCASE” $8
  
  Porter, Framingham MA
- MAST LANDING $8
  
  Vanilla Milk Stout, Westbrook ME
- GUINNESS $6
  
  Stout, Ireland
- HEINEKEN $6
  
  Pale Lager, Holland
- AMSTEL LIGHT $6
  
  Light Lager, Holland
- MICHELOB “ULTRA” $5
  
  Light Lager, USA
- CITY ROOTS CIDER $6
  
  Boston MA
- O’ DOULS $5
  
  Non-Alcohol

SPUMANTE
- PINOT NOIR / FRANCONIA $43
  
  Rose Friuli IGT, Scarpetta “Timido”, Friuli N.V.
- GLERA (PROSECCO) $31
  
  Prosecco DOC, Fantinel,Friuli N.V.
- GRASPAROSSA $39
  
  Lambrusco Castelvetro DOC, Tenuta Pederzana, Emilia-Romagna 17

BIANCO
- MOSCATO $32
  
  Moscato D’asti DOCG, Marenco “Strev”, Piedmont ‘17
- TREBBIANO $30
  
  Orvieto DOC, Santa Cristina “Campogrande”, Umbria ‘16
- GARGANEGA $35
  
  Soave Classico DOC, Inama, Veneto ‘17
- CORTESE $43
  
  Gavi DOCG, Araldica la Battistina, Piedmonte ‘17
- PINOT GRIGIO $30
  
  Veneto IGT, Papa Razzi exclusive, Catarina, Veneto ‘18
- PINOT GRIGIO $39
  
  Grave DOC, Borgo Magredo, Friuli ‘18
- VERDICCHIO $39
  
  Castelli Di Jesi DOC, Umani Ronchi “Casal Di Serra” Marches ‘18
- ARNEIS $47
  
  Langhe DOC, Ceretto “Blange” Piedmonte ‘17
- SAUVIGNON BLANC $32
  
  Isonzo DOC, Villa Locatelli, Friuli ‘18
- SAUVIGNON BLANC $43
  
  Colli Orientale DOC, Torre Rosaazza, Friuli ‘18
- FIANO / CHENIN BLANC $47
  
  Sicilia IGT, Mandrarossa “Santannella”, Sicily ‘16
- FALANGHINA $32
  
  Irpinia DOC, Terredora Dipaolo, Campania ‘18
- TURBIANA $51
  
  Lugana DOC, Montunal, Lombardia ‘17
- GARGANEGA (APPASSIMENTO) $43
  
  Veneto IGT, Pasqua “Passione Sentimento”, Veneto ‘17
- CHARDONNAY $36
  
  Castel del Monte IGT, Rivera “Preludio #1” Puglia ‘17
- CHARDONNAY $32
  
  Monterey, Coppola “Gold Label”, California ‘17

ROSÉ
- MOLINARA / MERLOT $32
  
  Chiaretto Verona IGT, Bertani “Bertarose” Verona ‘18

ROSSO
- PINOT NOIR $39
  
  Grave DOC, Borgo Magredo “Mosaic”, Friuli ‘17
- PINOT NOIR $51
  
  Suditrol DOC, Joseph Hofstatter “Meczan”, Alto-Adige ‘17
- MONTEPULCIANO $32
  
  Montepulciano D’abruzzo DOC, Illuminati, Abruzzo ‘17
- BARBERA $39
  
  Monferrato DOC, Marchese di Barolo, Piedmont ‘17
- NEBBIOLO $62
  
  Langhe DOC, Pecchenino “Botti”, Piedmont ‘17
- NEBBIOLO $83
  
  Barolo DOCG, Damilano “Lecinquevigne”, Piedmont ’14
- NERO D’AVOLA $32
  
  Sicilia DOC, Planeta “La Sagreta”, Sicily ‘17
- PRIMITIVO $36
  
  Puglia IGT, Masseria Surani “Heracles”, Puglia ‘15
- SANGIOVESE $36
  
  Chianti Classico DOCG, Vignamaggio “Terre Di Prenzano”, Tuscany ‘16
- SANGIOVESE $71
  
  Brunello Di Montalcino DOCG, Villa Al Cortile, Tuscany ‘14
- SANGIOVESE / MERLOT $32
  
  Rubicone IGT, Umberto Cesari “Moma”, Emilia-Romagna ’17
- SANGIOVESE / CABERNET $55
  
  Super Tuscan IGT, Querciabella “Mongrana”, Tuscany ‘16
- MERLOT $32
  
  Trentino IGT, Barone Fini, Trentino-Alto Adige ‘17
- SYRAH $55
  
  Super Tuscan IGT, Ferregamo Il Borro “Pian di Nova”, Tuscany ‘16
- CORVINA / RODINELLA $90
  
  Amarone Della Valpolicella DOCG, Famiglia Pasqua, Veneto ’13
- MALBEC $36
  
  Valle de Uco, Catena “Vista Flores”, Mendoza Argentina ‘17
- CABERNET / SANGIOVESE / MERLOT $47
  
  Super Tuscan IGT, Argiano “NC”, Tuscany ‘17
- CABERNET SAUVIGNON $36
  
  California, Francis Ford Coppola “Ivory Label”, California ‘17
- CABERNET SAUVIGNON $55
  
  Super Tuscan IGT, Feudi Sangregorio “Comete”, Tuscany ‘16

DOLCE
- MALVASIA / TREBBIANO $55
  
  Vinsanto Dell Chianti Classico DOC, Antinori, Tuscany ‘09
- BRACHETTO $36
  
  Brachetto D’ Acqui DOCG, Marenco “Pineto”, Piemonte ‘15

MAIN

Includes a choice of soda, apple juice box or milk; and sundae or fresh fruit.
- PEPPERONI OR CHEESE PIZZA $7
  
  with light tomato sauce & mozzarella
- SPAGHETTI $7
- CHEESE RAVIOLI $7
  
  raviolis filled with ricotta cheese in a light tomato sauce
- CHICKEN PASTA $10
  
  broccolini alfredo with penne pasta
- ROASTED COD $10
  
  roasted potatoes, broccolini, lemon & olive oil
- GRILLED BEEF TENDERLOIN $12
  
  french fries, broccolini, balsamic sauce
- KIDS-ONLY CHICKEN $7
  
  boneless, skinless chicken breast broiled with lemon and olive oil, served with potatoes and broccoli

ADDITIONAL DRINKS & DESSERTS
- Ice Cream $1.25
- Kids Sundae $1.99
- IBC Root Beer $3
- Fresh Lemonade $2.99
- Freshly Squeezed Orange Juice $3.99

APPETIZERS
- MOZZARELLA FRITTA $10
  
  breaded whole milk mozzarella, pan-fried, pomodoro sauce
- BRUSCHETTA $10
  
  oak-fired toasted focaccia, plum tomatoes, basil, fresh mozzarella, balsamic vinaigrette
- MELANZANE ALLA PARMIGIANA $11
  
  roasted eggplant, san marzano tomatoes, basil, fresh mozzarella, garlicky bread crumbs pesto
- FRITTO MISTO $14
  
  calamari, shrimp, cherry peppers, peppadew aioli

SOUP & SALAD

Salad Buddies: pan-roasted shrimp $7.00 | wood-grilled chicken $7.00 | pan-roasted salmon $12.00 | flat iron steak $12.00
- MINESTRONE $6
  
  classic italian vegetable soup with herb-roasted chicken, spinach, plum tomatoes, herbs
- CAESAR $11
  
  romaine, grana padano, focaccia crisps, creamy anchovy dressing
- ROMAINE $11
  
  romaine, arugula, radicchio, fennel, grana padano, lemon basil vinaigrette
- KALE $12
  
  tuscan kale, quinoa, avocado, charred red onions, grilled corn, bacon, pine nuts, sundried tomato vinaigrette
- CARROTS & CAULIFLOWER $12
  
  farro, feta, almonds, golden raisins, mint, fresno chiles, cumin honey vinaigrette

PIZZA
- MARGHERITA $14
  
  san marzano tomatoes, fresh mozzarella, basil
- PEPPERONI $16
  
  calabrese salami, san marzano tomatoes, whole milk mozzarella
- BLACK FIGS $17
  
  gorgonzola, prosciutto di parma, baby arugula

SANDWICHES
- PAPA BURGER $16
  
  applewood smoked bacon, cheddar cheese, spicy ketchup, lettuce, tomato, potato roll
- CHICKEN SALAD CLUB WRAP $13
  
  roasted chicken salad, pancetta, lettuce, tomatoes, spinach tortilla

PASTA
- PENNE ALL' ARRABIATTA $16
  
  browned garlic, EVOO, whites wine, spicy pomodoro
- GEMELLI CARBONARA $20
  
  pancetta, peas, black pepper, cream, egg, pea tendrils
- PENNE CON POLLO $19
  
  grilled chicken, asparagus, tomatoes, roasted garlic white wine sauce, pecorino
- SPAGHETTI BOLOGNESE $22
  
  ground veal, mushrooms, pancetta, tomato-cream sauce, grana padano
- LINGUINI & MEATBALLS $18
  
  pomodoro sauce, meatballs
- LOBSTER RAVIOLI $24
  
  shallots, lemon, cream, chives
- GNOCCHI DI SORRENTO $17
  
  light potato pasta, pomodoro, cream, fresh mozzarella
- SHRIMP RISOTTO $20
  
  creamy carnaroli rice, charred corn, grape tomatoes, scallions
- FUCILLI AFFUMICATTI $18
  
  garlic, roasted eggplant, marinated tomatoes, smoked mozzarella, pecorino

ENTREES
- CHICKEN PICATTA $21
  
  pan-sauteed chicken scallopini, lemon, white wine, caper butter sauce, creamy asparagus risotto
- ATLANTIC SALMON $27
  
  grilled fennel arugula couscous, toasted almonds, orange chili gastrique.
- SCALLOPS $32
  
  pan-seared, creamed corn, grilled fennel, sweet italian sausage, fresno chiles, basil
- FLAT IRON STEAK $23
  
  pan roasted flat iron steak, roasted garlic potatoes, green beans
- SCALLOPINI $21
  
  chicken or veal, herbed breadcrumbs, lemon vinaigrette, roasted garlic potatoes, brocollini
- PARMESAN $21
  
  chicken or veal, pan-fried, linguine pomodoro
- HALF GRILLED CHICKEN $21
  
  brined, all-natural half chicken, wilted spinach, roasted garlic potatoes, lemon roasted garlic butter sauce.

SIDES
- BROCCOLINI $7
- ROASTED GARLIC POTATOES $7
- GREEN BEANS $7
- ASPARAGUS RISOTTO $7
- FRENCH FRIES $7
- SPINACH $7

DESSERT
- LEMON MASCARPONE CAKE $8
- CHOCOLATE MOUSSE CAKE $8