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The Berry Tavern
Toasted Tuscan-style bread topped with fresh tomato, basil, extra virgin olive oil and drizzled with balsamic glaze
Our homemade buffalo chicken roll with carrots, celery and blue cheese dressing
Pan-fried eggplant rolled and stuffed with fresh ricotta, topped with marinara sauce, mozzarella cheese and baked to perfection
Homemade meatballs served in our marinara sauce with melted mozzarella cheese and a slice of Tuscan bread
Fresh ravoli with a butter sage sauce, honey, and sprinkled with Romano cheese
Large shrimp dipped in egg batter, pan seared and served in our famous orange liqueur glaze
Two homemade crepes stuffed with our classic spinach and ricotta filling brushed with butter and sprinkled with Pecorino Romano cheese, served over a light cream of Parmesan sauce topped with toasted almonds
Our homemade eggroll with finely chopped steak, sauteed peppers, onions and American cheese
Handcut fries tossed with Romano cheese and truffle oil
Slow roasted, served with caramelized onions and Tuscan bread
Our heavy cream sauce , butter, egg, white wine topped with fresh Parmesan cheese
Our classic marinara sauce simmered with selected ground beef, pork, and veal with shaved Parmesean cheese
A rich sauce of pancetta, heavy cream, black pepper, egg and Parmesan cheese
Pan seared, sauteed with fresh mushrooms and ham in a marsala wine sauce served with penne
Panco breaded with light marinara sauce, baked and served with penne
Sauteed with fresh broccoli florets and penne pasta in a white wine garlic or cream sauce
Lightly egg battered and pan-fried with marinara sauce and baked with mozzarella served with penne
Fresh countnecks and chopped clams sauteed in a white wine garlic or red sauce served over linguini
Our homemade traditional tomato sauce
Fresh basil, olive oil, pine nuts, garlic, a touch of heavy cream and tossed with Pecorino Romano cheese
Sauteed with fresh broccoli florets in a white wine garlic butter or cream sauce served with penne
Marinated in our homemade sauce, served with hand cut fries or a side Tavern salad
Pan seared, sauteed with fresh mushrooms and ham in a marsala wine sauce served with penne
Panco breaded with light marinara sauce, baked and served with penne
Fresh tomato and onion in our marinara sauce with vodka, a touch of red pepper, tossed with heavy cream and Pecorino Romano cheese
Prosciutto di Parma, baby soppressata garlic, oregano, extra virgin olive oil, basil, mozzarella cheese
Breaded chicken cutlet, garlic, extra virgin olive oil, Pecorino Romano cheese, oregano , mozzarella cheese
Diced tomatoes, fresh mozzarella, garlic, basil, extra virgin oilve oil
Caramelized onions, roasted peppers, eggplant, ricotta cheese, tomato sauce, mozzarella cheese
Pulled pork, red onion, barbeque sauce, light romano cheese, mozzarella cheese
Grilled chicken, homemade pesto sauce, caramelized onions, Pecorino Romano cheese, mozzarella cheese
Sauteed shrimp scampi, diced tomatoes, garlic, white wine, basil, mozzarella cheese
Carmelized onions, roasted red peppers, eggplant, ricotta cheese, tomato sauce, mozzarella cheese
Sauteed shrimp scampi, diced tomatoes, garlic, white wine sauce, basil, mozzarella cheese
Breaded chicken cutlet, garlic, extra virgin olive oil, Pecorino Romano cheese, oregano, mozzarella cheese
Grilled chicken, homemade pesto sauce, camamelized onions, Pecorino Romano cheese, mozzarella cheese
Pulled pork, red onion, barbeque sauce, light Romano cheese and mozzarella cheese
Prosciutto di parma, baby soppressata, garlic, oregano, extra virgin olive oil, basil, mozzarella cheese
Diced tomatoes, fresh mozzarella, garlic, basil, extra virgin olive oil
Beefsteak tomatoes, fresh mozzarella, basil, extra virgin olive oil
Fresh baby greens tossed in homemade sherry vinaigrette dressing, garnished with prosciutto, grilled figs, roasted peppers and goat cheese then sprinkled with our signature crushed walnut topping
Iceburg , cucumbers, red onion, sliced black olives
Romaine and Iceburg lettuce, pancetta, diced tomatoes, blue cheese crumbles with our homemade house dressing
Fresh romaine lettuce tossed in our classic homemade dressing, sprinkled with Parmesan cheese and served with Tuscan bread
Toasted Tuscan-style bread with fresh tomato, basil, extra virgin olive oil and drizzled with balsamic glaze
Pan Seared lump crab cakes with roasted red pepper coulis served with arugula salad
Our homemade buffalo chicken roll with carrots, celery and blue cheese dressing
Our homemade eggroll with finely chopped steak, sauteed peppers, onions and American cheese
Pan-fried eggplant rolled and stuffed with fresh ricotta, topped with marinara sauce, mozzarella cheese and baked to perfection
Hot cherry peppers, drizzled lemon aioli and served with marinara sauce
Fresh lobster and cheese ravioli in a light marinara sauce with shrimp, a touch of cream, brandy and Parmesan cheese
Homemade meatballs served in tomato sauce with melted mozzarella with a slice of Tuscan bread
Finished with a butter sage sauce, honey and sprinkled with Romano cheese
Fresh calamari sauteed with olive oil and garlic with white wine and then simmered in our homemade marinara sauce
Large shrimp dipped in egg batter, pan seared and served in our famous orange liqueur glaze
Large shrimp sauteed in olive oil, garlic, diced tomatoes in a white wine butter sauce
Two homemade crepes stuffed with our classic spinach and ricotta filling brushed with butter and sprinkled with Pecorino Romano cheese, served over a light cream of Parmesan sauce topped with toasted almonds
Hand-cut fries tossed with Romano cheese and truffle oil
Our 1/2 lb Black Angus burgers are handmade daily and served with a side of fresh cut french fries or Tavern salad. Lettuce, tomato, onion
Our 1/2 lb Black Angus burgers are handmade daily and served with a side of fresh cut french fries or Tavern salad. BBQ sauce, red onion
Our 1/2 lb Black Angus burgers are handmade daily and served with a side of fresh cut french fries or Tavern salad
Our 1/2 lb Black Angus burgers are handmade daily and served with a side of fresh cut french fries or Tavern salad. Bacon, melted blue cheese
Slow roasted served with caramelized onions and Tuscan bread
Pan seared, sauteed with fresh mushrooms and ham in a marsala wine sauce served over penne
Panko breaded with light marinara sauce, baked and served over penne
Layered with proscutto di Parma, spinach, mozzarella and mushrooms in a sage white sauce
Sauteed with fresh broccoli florets and penne pasta in a white wine garlic or cream sauce
Pan seared, sauteed with fresh mushrooms and ham in a marsala wine sauce served over penne
Panko breaded with light marinara sauce, baked and served over penne
Layered with proscutto di Parma, spinach, mozzarella and mushrooms in a sage white sauce
Our classic homemade recipe sprinkled with powdered sugar and served with vanilla bean ice cream
2 Large canoli stuffed with homemade ricotta topped with powdered sugar
served with vanilla bean ice cream
(Please allow 17 minutes) Our homemade warm molten lava cake sprinkled with powdered sugar and served with vanilla ice cream
Our homemade tiramisu made with lady fingers, dipped in espresso with macarpone cheese topped with powdered cocoa
Mozzarella chesese, sliced hot cherry peppers, homemade meatball , red onion, red sauce
Fig jam, caramelized onions, arugula, steak tips, goat cheese, balsamic glaze
Diced tomatoes, fresh mozzarella, garlic, basil, extra virgin olive oil
Roasted wild mushrooms, ricotta cheese, garlic, arugula, balsamic glaze
Pan seared topped with grilled asparagus, sliced tomatoes and smoked mozzarella, finished with white wine sage sauce served over parmesan risotto
Lightly egg battered and pan fried with marinara sauce and baked with mozzarella served with penne
Layers of pasta, ricotta and mozzarella cheese served with a homemade meatball
Braised short ribs tossed with fresh rigatoni, shaved parmesan and wild mushrooms, finished with truffle oil
Our homemade traditional tomato sauce
Our classic marinara sauce simmered with selected ground beef, pork, veal and shaved parmesan
A rich sauce of pancetta, heavy cream, black pepper, egg and Parmesan cheese
Fresh basil, olive oil, pine nuts, garlic, Pecorino Romano cheese
A cream sauce with heavy cream, butter,egg,white wine and fresh parmesan cheese
Fresh tomato and onion in a marinara sauce with vodka,a touch of red peppers, tossed with heavy cream and pecorino romano cheese
Prosciutto di Parma, baby soppressata garlic, oregano, extra virgin olive oil, basil, mozzarella cheese
Breaded chicken cutlet, garlic, extra virgin olive oil, Pecorino Romano cheese, oregano , mozzarella cheese
Diced tomatoes, fresh mozzarella, garlic, basil, extra virgin oilve oil
Caramelized onions, roasted peppers, eggplant, ricotta cheese, tomato sauce, mozzarella cheese
Pulled pork, red onion, barbeque sauce, light romano cheese, mozzarella cheese
Grilled chicken, homemade pesto sauce, caramelized onions, Pecorino Romano cheese, mozzarella cheese
Sauteed shrimp scampi, diced tomatoes, garlic, white wine, basil, mozzarella cheese
Prosciutto di Parma, baby soppressata garlic, oregano, extra virgin olive oil, basil, mozzarella cheese
Breaded chicken cutlet, garlic, extra virgin olive oil, Pecorino Romano cheese, oregano , mozzarella cheese
Diced tomatoes, fresh mozzarella, garlic, basil, extra virgin oilve oil
Caramelized onions, roasted peppers, eggplant, ricotta cheese, tomato sauce, mozzarella cheese
Pulled pork, red onion, barbeque sauce, light romano cheese, mozzarella cheese
Grilled chicken, homemade pesto sauce, caramelized onions, Pecorino Romano cheese, mozzarella cheese
Sauteed shrimp scampi, diced tomatoes, garlic, white wine, basil, mozzarella cheese
Cajuan seasoned, pan seared served with sprinch risotto
Fresh haddock pan seared, simmered in a lemon caper sauce served with butternut squash & baby spinach
Fresh countnecks and chopped clams sauteed in a white wine garlic or red sauce served over linguini
Fresh lobster & cheese ravoli in a marinara sauce with shrimp , a touch of cream and white wine with parmesan cheese
Fresh Mussels sauteed with extra virgin olive oil, garlic, hot peppers, touch of white wine and simmered in our own marinara sauce served over linguini
Fresh pan seared salmon simmered in a lemon white wine caper sauce, served over mashed potatoes with grilled asparagus
Pan seared sesame encrusted tuna garnished with pickled carrots, zucchini and red onions with balsamic drizzle
Lightly sauteed shrimp served in a white wine garlic butter sauce, diced tomatoes served over linguini
Large shrimp sauteed with fresh broccoli florets and penne pasta in a white wine garlic or cream sauce
Large sea scallops pan seared, served over a wild mushroom risotto, finished with truffle oil
Fresh arugula layered with roasted beets topped with goat cheese and sprinkled with crushed walnuts with an orange dressing
Soft mozzarella, roasted peppers, and prosciutto di parma over a bed of field greens drizzled with extra virgin olive oil
Fresh romaine lettuce tossed in our classic homemade dressing, sprinkled with parmesan cheese,and served with Tuscan bread
Beefsteak tomatoes, fresh mozzarella, basil, extra virgin olive oil, drizzled with balsamic glaze
Fresh baby greens tossed in homemade sherry vinaigrette dressing, garnished with prosciutto, grilled figs, roasted peppers and goat cheese then sprinkled with our signature crushed walnut topping
Romaine and Iceberg lettuce, pancetta, diced tomatoes, blue cheese crumbles with our house dressing
Marinated in our homemade sauce served with hand cut fries or a side Tavern salad
8oz filet, wrapped in prosciutto, served with mashed potatoes and grilled asparagus
Braised boneless short ribs in a chianti and tomato sauce served over parmesan risotto
Marinated in our homemade house dressing served with mashed potatoes
Menu for The Berry Tavern provided by Allmenus.com
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