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Dumpling Garden
8 pieces.
2 pieces.
2 pieces
8 pieces.
6 pieces.
8 pieces. Hot and spicy.
Hot and spicy.
4 pieces.
Pu pu platter for 1 consists: crab rangoon (2), spring roll (1), boneless spare ribs, chicken finger (2), chicken wings (1), beef teriyaki (1), chicken teriyaki (1) and fried jumbo shrimp (1).
Pu pu platter for 2 consists: crab rangoon (6), spring roll (2), boneless spare ribs, chicken finger (4), chicken wings (2), beef teriyaki (2), chicken teriyaki (2) and fried jumbo shrimp (2).
Pu pu platter for 3 consists: crab rangoon (8), spring roll (3), boneless spare ribs, chicken finger (6), chicken wings (3), beef teriyaki (3), chicken teriyaki (3) and fried jumbo shrimp (3).
5 pieces.
5 pieces.
5 pieces.
4 pieces.
8 pieces.
8 pieces.
6 pieces.
4 pieces
2 pieces of tempura shrimp and 6 pieces of tempura vegetable.
2 pieces of tempura shrimp and 6 pieces of tempura vegetable.
6 pieces
HOT&SPICY
6 pieces.
6 pieces.
6 pieces.
4 pieces.
4 pieces.
4 pieces.
4 pieces.
8 pieces.
8 pieces.
8 pieces. Make it fried for an additional charge.
8 pieces. Make it fried for an additional charge.
8 pieces. Make it fried for an additional charge.
8 pieces. Make it fried for an additional charge.
8 pieces. Make it fried for an additional charge.
4 pieces.
1 piece. Jumbo size.
6 pieces. Comes with pork.
6 pieces.
4 pieces.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Curry. Hot and spicy.
Hot and spicy.
Hot and spicy.
Add protein for en additional charge.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy. Vegetarian.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy. Vegetarian.
Choice of 3 different appetizers from crab rangoon, spring roll, egg roll, chicken finger, chicken wing, chicken teriyaki, beef teriyaki, fried shrimp and boneless spare ribs.
Hot and spicy.
Hot and spicy.
Hot and spicy. Vegetarian.
Choice of 3 different appetizers from crab Rangoon, spring roll, egg roll, chicken finger, chicken wing, chicken teriyaki, beef teriyaki, fried shrimp and boneless spare ribs.
5 pieces. Raw & undercooked. Hot and spicy.
5 pieces. Raw & undercooked. Hot and spicy.
5 pieces. Raw & undercooked.
4 pieces. Raw & undercooked.
8 pieces. Raw & undercooked.
Hot and spicy.
8 pieces.
6 pieces.
4 pieces.
2 pieces shrimp and 6 pieces vegetable.
6 pieces.
Shrimp, cucumber, avocado, octopus, tobiko, crabmeat stick with spicy mayo.
Hot and spicy.
Raw & undercooked. Hot and spicy.
Raw & undercooked.
Maguro. Raw & undercooked.
Sake. Raw & undercooked.
Hamachi. Raw & undercooked.
Escolar. Raw & undercooked.
Hotategai. Raw & undercooked.
Raw & undercooked.
Unagi.
Tako.
Hokkogai. Raw & undercooked.
Kanikama.
Ika. Raw & undercooked.
Saba. Raw & undercooked.
Ebi.
Ama Ebi. Raw & undercooked.
Tamago.
Madai. Raw & undercooked.
Orange, wasabi, black. Raw & undercooked.
Ikura. Raw & undercooked.
20 pieces. Consists of avocado and cucumber maki (8 pieces), mango maki (6 pieces), oshiko maki (6 pieces).
Consists of 7 pieces from tuna, salmon, yellowtail, white tuna, ebi, eel and red snapper (1 of each). Raw & undercooked.
Consists of spicy tuna maki (8 pieces), spicy salmon maki (8 pieces) and spicy mix fish maki (8 pieces). Raw & undercooked. Hot and spicy.
Consists 8 pieces chef choice of sushi and 8 pieces of California roll. Raw & undercooked.
Chef choice of fresh sliced fish (14 pieces) with organic sushi rice on the side. Raw & undercooked.
Chef choice of 12 pieces sushi and 6 pieces of tuna maki. Raw & undercooked.
Chef choice of fresh sliced fish (18 pieces) with organic sushi rice on the side. Raw & undercooked.
Consists of 3 pieces tuna sushi, 3 pieces of salmon sushi, 3 pieces of yellowtail sushi and 6 pieces of salmon maki.
Consists chef choice of sushi (5 pieces) and sashimi (9 pieces) with spicy tuna maki (8 pieces). Raw & undercooked.
Chef choice of 10 pieces sashimi, 2 pieces tuna sushi and 6 pieces tuna maki. Raw & undercooked.
Consists of 8 pieces salmon sushi and 8 pieces salmon maki.
Consists of 8 pieces tuna sushi and 8 pieces tuna maki. Raw & undercooked.
Chef choice of 8 pieces sushi, 18 pieces sashimi, 6 pieces of spicy tuna maki and 6 pieces of California maki. For 2. Raw & undercooked.
Chef choice of 16 pieces sushi, 18 pieces sashimi, 6 pieces spicy tuna maki, 6 pieces California maki, 6 pieces shrimp tempura maki served with large sushi rice, miso soup and house salad.
8 pieces of salmon on a bed of sushi rice. Raw & undercooked.
8 pieces of tuna on a bed of sushi rice. Raw & undercooked.
8 pieces of yellowtail on a bed of sushi rice. Raw & undercooked.
10 pieces of grilled eel on a bed of sushi rice.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
8 pieces.
5 pieces.
8 pieces with eel sauce.
6 pieces. Add avocado for an extra charge. Raw & undercooked.
6 pieces. Add avocado for an extra charge. Raw & undercooked.
6 pieces. Raw & undercooked.
6 pieces. Add avocado for an extra charge. Raw & undercooked.
8 pieces. Fresh salmon, avocado, cucumber. Raw & undercooked.
8 pieces. Smoked salmon, cream cheese, cucumber, scallion. Raw & undercooked.
5 pieces. White fish, crabmeat, avocado, scallion, wrapped with mango. Raw & undercooked.
6 pieces. Raw & undercooked. Hot and spicy.
6 pieces. Raw & undercooked. Hot and spicy.
6 pieces. Raw & undercooked. Hot and spicy.
8 pieces. Tuna, salmon, and yellowtail. Raw & undercooked. Hot and spicy.
8 pieces. Fresh sea scallops, scallion, spicy mayo. Raw & undercooked. Hot and spicy.
8 pieces. Crab stick, avocado, cucumber, tobiko.
5 pieces. Jumbo shrimps, lettuce, cucumber, avocado, with special mayo.
8 pieces. Jumbo shrimps, lettuce, mango, avocado.
8 pieces.
8 pieces.
8 pieces. Cooked scallop mixed with crabmeat. Hot and spicy.
8 pieces. Spicy crabmeat, avocado. Hot and spicy.
8 pieces. Shrimp tempura, avocado, cucumber, tobiko.
5 pieces. Shrimp tempura, lettuce, avocado, cucumber, tobiko.
8 pieces. Salmon skin, cucumber, eel sauce on top.
5 pieces. Crabmeat and avocado wrapped with seaweed deep fried. Hot and spicy.
8 pieces. Hot and spicy.
5 pieces. Salmon tempura, avocado, lettuce, tobiko, spicy mayo. Hot and spicy.
6 pieces. Deep-fried spicy tuna, avocado wrap with seaweed. Hot and spicy.
5 pieces. White tuna tempura, avocado, house special sauce. Hot and spicy.
Smoked salmon, cream cheese, squid fried with seaweed wrap and outside with sushi rice.
8 pieces. Chicken, cream cheese, avocado.
5 pieces. Beef, cream cheese, cucumber.
Tempura eggplant, mango, cream cheese with soy paper and spicy mayo and mango sauce. Hot and spicy.
Beef teriyaki, cream cheese, avocado, topped with salmon, tuna, finished by eel and spicy mayo sauce. Hot and spicy.
Cooked shrimp, oshinko, lettuce inside, and topped with salmon.
8 pieces. Crabmeat, cucumber inside, topped with fresh tuna, salmon, white fish, avocado. Raw & undercooked.
8 pieces. Shrimp tempura, avocado, cucumber inside, topped with fresh tuna and avocado.
8 pieces. Spicy tuna, avocado inside, topped with spicy tuna, tobiko and scallions. Raw & undercooked. Hot and spicy.
8 pieces. Spicy salmon, avocado inside, topped with spicy salmon, tobiko and scallions. Raw & undercooked. Hot and spicy.
8 pieces. Shrimp tempura, avocado, topped with spicy tuna, tobiko. Raw & undercooked. Hot and spicy.
8 pieces. Spicy tuna, avocado, mango, lettuce and chives spicy, wrapped with soy paper. Raw & undercooked. Hot and spicy.
8 pieces. Spicy tuna inside, topped with torched salmon, jalapeno, tobiko and special spicy sauce. Raw & undercooked. Hot and spicy.
8 pieces. Pineapple, cucumber inside, topped with spicy tuna, salmon, crunchy, tobiko, house special mayo.
8 pieces. Tuna, avocado inside, topped with torched ika, tobiko, scallion, special yuzu sauce. Raw & undercooked.
8 pieces. Spicy tuna inside, topped with tuna, yellowtail, avocado, tobiko, crunchy and 3 kinds special sauce. Raw & undercooked. Hot and spicy.
8 pieces. Spicy salmon, avocado inside, top with yellowtail, avocado, jalapeno and spicy sauce, soybean paper. Raw & undercooked. Hot and spicy.
8 pieces. Shrimp tempura, cucumber inside, topped with eel, avocado and tobiko. Raw & undercooked.
8 pieces. Grilled eel and cucumber inside, with avocado and tobiko on top. Raw & undercooked.
8 pieces. Grilled eel and avocado inside, topped with jumbo shrimps and tobiko. Raw & undercooked.
8 pieces. Tempura shrimp and mango inside, topped with mango skin, special mango sauce and crunchy.
8 pieces. Shrimp tempura, avocado inside, topped with crabmeat salad and crunchy.
8 pieces. Spicy crab meat, mango inside, topped with salmon and avocado. Raw & undercooked. Hot and spicy.
8 pieces. Shrimp tempura, avocado, topped with wasabi tobiko. Raw & undercooked.
8 pieces. Cream cheese, shrimp tempura, avocado, cucumber, deep-fried, spicy mayo. Hot and spicy.
6 pieces. Salmon, shrimp, crab meat with mayo, topped with black tobiko. Raw & undercooked.
8 pieces. Crab meat, cucumber, avocado, spicy cooked scallop on the top with special mayo torched. Hot and spicy.
8 pieces. Cucumber, oshinko, topped with spicy scallop, seaweed salad, special yuzu sauce. Hot and spicy. Raw & undercooked. Hot and spicy.
8 pieces. Spicy crabmeat roll topped with salmon, eel, tobiko, and scallion with spicy mayo. Raw & undercooked. Hot and spicy.
5 pieces. Soft shell crab, eel, avocado, cucumber wrapped with soybean paper
8 pieces. Eel, avocado, cucumber inside, topped with shrimp, salmon, tobiko, spicy mayo and eel sauce
8 pieces. Spicy crabmeat and cucumber roll topped with sweet potato tempura and chef's special sesame sauce. Hot and spicy.
12 pieces. Crabmeat, avocado and tempura flakes inside, and topped with fully eels, colorful flying fish roe.
8 pieces. Shrimp tempura, avocado, cucumber inside, topped with spicy tuna, tobiko and eel sauce
Soft shell crab tempura, cucumber, avocado, lettuce with eel and spicy mayo sauce. Hot and spicy. Hot and spicy.
8 pieces. Tuna, salmon, mango, topped with yellowtail, yellow tobiko and scallion, special yuzu sauce. Raw & undercooked.
8 pieces. Tuna, cream cheese, jalapeno, peppers tempura, topped with spicy crabmeat, tobiko and scallion. Raw & undercooked. Hot and spicy.
8 pieces. Grilled spicy crabmeat, salmn, onion, cucumber, avocado, wrapped with green soy paper. Spicy & hot. Raw & undercooked. Hot and spicy.
6 pieces sushi, California Roll.
8 pieces sashimi, California roll.
4 pieces sushi, 4 pieces sashimi, and California roll.
Grilled eel with pickles.
Menu for Dumpling Garden provided by Allmenus.com
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