Bancroft

House crackers and smoked bacon.

Fried sage and spiced cinnamon and pepitas.

Baby tomatoes and aged balasamic and cucumbers.

Shy Brothers cloumage and citrus honey.

Berkshire blue, smoked bacon and candied walnuts.

White anchovies, treviso and imported parmesan.

Barrel aged balsamic and micro basil.

Crushed avocado and crisp plantain.

Fig preserve and garlic ciabatta.

Bacon brioche crumbs and romesco.

Truffle oil and parmesan cream.

Toasted garlic bread and twist of spaghetti.

Picked shallots and violet mustard.

Italian cherries and toasted house brioche.

Mignonette and cocktail sauce.

Hot horseradish and lemon.

Red and green cocktail sauce.

Citrus aioli and toasted Marcona almonds.

Lobster, local oysters, local clams and shrimp cocktail.

Aged cheddar and house brioche.

Crispy onions and house brioche.

Garlic toast and parmesan reggiano .

Creamed roman gnocchi and baby artichokes.

Soft grits and chipotle butter.

Brussels sprouts and parsnip puree and lobster sauce.

Dried cherries and truffle polenta fries.

French lentils and roasted heirloom carrots.

Lemon hummus and minted yogurt.

Gingered yu choy and carrot puree.

Red wine sauce and bone marrow.

Rosemary and house ketchup.

Crispy onions and truffle.

Double cream and sweet butte.

Garlic confit and sea salt.

Sea salt and truffle butter.

Fried organic egg.

Garlic butter.

House crackers and smoked bacon.

Truffle aioli and parmesan.

Shishito peppers and shaved feta.

Cocktail sauce and horseradish.

Artichoke and mint pesto.

Fig jam and garlic ciabatta.

Soft herb tartar sauce and lemon.

Green goddess, avocado, soft poached egg.

French beans, black olives and saffron aioli.

Great Hill blue, walnuts and smoked bacon.

Red quinoa and puffed pita.

Rocket and aged balsamic.

Tomatoes and fried goat cheese.

Imported anchovies, parmesan and treviso.

Aged cheddar, crispy onions and fries.

Golden grapes and white toasted rye.

House mustard and crispy plantain chips.

Caramelized onions and vinegar peppers.

Mozzarella and smoked tomato aioli.

Chipotle aioli and old bay fries.

Crispy fried onions and griddled brioche.

Truffle aioli.

Rosemary and house ketchup.

Sea salt + bearnaise.

Great Hill blue, smoked bacon and candied walnuts.

Baby tomatoes and crisp fried Westfield goat cheese.

Smoked bacon, blue cheese an green goddess.

Imported white anchovies and treviso.

Red and green cocktail sauce.

Baby arugula and fig preserve.

Avocado and chipotle mayo.

Garlic butter and truffle French fries.

Aged cheddar, crispy onions and house brioche.

Chipotle aioli and sweet potato fries.

Green goddess, smoked bacon and blue cheese.

House tartar sauce.

Crispy fried onions and griddled brioche.