A? classic French sandwiches made with smoked ham & butter on our French baguette.
Local farm raised pork, pickled cabbage & onions, apples, aged white cheddar & greens on our ea sourdough.
Roasted eggplant with roasted red pepper aioli, fresh mozzarella & arugula on our seeded sourdough.
On honey wheal.
On honey wheal.
Red sauce, locally grown eggplant, mozzarella, Parmesan & fresh basil.
White? pizza with garlic olive oil, roasted local autumn squash, red onion, goat cheese, Parmesan & sage basil pesto.
Red sauce, locally grown eggplant, mozzarella, Parmesan & fresh basil.
White pizza with garlic olive oil, roasted local autumn squash, red onion, goat cheese, Parmesan & sage basil pesto.
Red sauce, house made sausage using local farm raised pork, roasted hot cherry peppers, shared red onion, Parmesan, mozzarella & fresh basil.
White pizza with kalamata olives, red peppers, artichokes, garlic, mozzarella & shared Parmesan.
Red sauce, Parmesan, fresh mozzarella & fresh basil.
Red sauce, pepperoni, Parmesan & mozzarella.
Red? sauce, house made sausage using local farm raised pork, roasted hot cherry peppers, shared red onion, parmesan, mozzarella & fresh basil.
White pizza with kalamata olives, red peppers, artichokes, garlic, mozzarella & shared Parmesan.
Red sauce, Parmesan, fresh mozzarella & fresh basil.
Red sauce, pepperoni, Parmesan & mozzarella.
3 cheese, each paired with a delicious seasonal topping. Our plate comes with an assortment of our breads, maple walnuts & caper berries.
3 house made spreads accompanied by a toasted assortment of our breads.