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Jerry Remy's Sports Bar and Grill Fall River
Chilled watermelon salad of heirloom tomatoes, crisp cucumbers, fresh herbs, avocado, arugula, goat cheese & toasted pistachios. tossed with balsamic vinegar & extra virgin olive oil
Served with apples & pears tossed with greens, poppyseed vinaigrette & goat cheese
Vine ripened tomatoes, fresh mozzarella, basil oil & Extra Virgin Olive Oil, drizzled with a balsamic reduction
Crumbled bacon, chunky bleu, fresh tomatoes & sliced red onion
3 mini-patties with green leaf lettuce, tomato & cheddar
Wagyu sliders with red onion marmalade, brie & prosciutto
House-made coleslaw
Slow braised & seared-crisp with maple demi-glace
3 mini-patties with green leaf lettuce, tomato & cheddar
Wagyu sliders with red onion marmalade, brie & prosciutto
House-made coleslaw
Slow braised & seared-crisp with maple demi-glace
Colby cheddar, peppers, onions, cilantro & lime juice, served with sour cream & house salsa
Colby cheddar, fresh jalapenos, olives, tomatoes, green onions, sour cream & house salsa Add Chili $4.00
Add ons grilled chicken or pulled pork $4, shrimp or lobster $9, grass fed flat iron steak or steak tips $7, guacamole $2.00
Your choice, bone-in or boneless buffalo with blue cheese for dipping
Seared crisp over pico de gallo, fresh avocado, grilled pineapple, sprigs of cilantro & lime wedges. Served in a lettuce wrap
Churrasco marinated & grilled Your choice: Paleo - Served over a healthy bed of grilled vegetables & sauced with chimichurri Traditional - Garlic mashed potatoes & seasonal vegetable
Marinated in our secret special sauce, napped with thyme demi-glace, served with garlic mashed potatoes & seasonal vegetables. Add sauteed peppers & onions $1
Macadamia nut & coconut breaded, pan-seared & served with mango citrus salsa, ginger confetti rice & broccoli
Fresh chopped sage, prosciutto, melted gruyere, napped with thyme demi-glace
Half chicken marinated with fresh thyme & rosemary, lemon juice & olive oil. Pan-seared, "brick" pressed & finished with a cranberry shallot reduction. Served with wild mushroom risotto & seasonal vegetables
Served with fries & coleslaw
A sustainable & inspired preparation, using fresh, local seasonal ingredients
Pan-seared & oven-roasted with spicy apricot preserves & candied lemon zest. Served with ginger confetti rice & broccoli
Pan-seared, oven-roasted & then finished with a balsamic glaze & extra virgin olive oil. served over a large bed of grilled vegetables
Warm buttered or chilled with a light tarragon mayo
Noodle salad sushi roll, wasabi crème fraiche, ginger soy glaze, wakimi seaweed salad & fried wontons
Traditional fish & chips
Foot long hot dog, covered in chili, cheddar & cider onions
House-roasted, smothered in smokey tangy BBQ sauce on an onion roll atop coleslaw
Cured black Boston pastrami, Swiss, house-made sauerkraut & thousand island dressing on marble rye
Swiss, slaw, thousand island dressing on marble rye
Chipotle onions, bacon smoked cheddar on Portuguese sweet roll
Fried egg, smoked cheddar, smoked applewood bacon, pastrami, lettuce, tomato & avocado on Portuguese sweet roll
Beer battered, leafy greens, tomato, lemon tartar sauce on Portuguese muffin
Cuban style black beans, lime roasted peppers & onions, queso fresco, grilled corn relish, avocado & baby arugula Add chicken $4
Romaine lettuce, caesar dressing, shredded parmesan & grilled chicken
Tomato, lettuce, white cheddar, red onion, bacon & cranberry mayonnaise
Honey-lime marinated, chipotle caramelized onion, cilantro ranch, bacon, cheddar, lettuce & tomato
Chicken breast, chourico, yellow, red & green peppers, creamy spicy buffalo & wine sauce & penne pasta
Cherry tomatoes, basil, fresh bambini mozzarella balls in garlic & penne pasta
Angel hair pasta & seven large shrimp tossed with garlic, onions, mushrooms, tomatoes & fresh chopped herbs in a chardonnay & preserved lemon butter sauce
Orecchiette pasta, smoked gouda, sharp white cheddar, parmesan & toasted panko crumbs
Creamy House Mac with a quarter pound of fresh lobster claws & knuckles
Applewood smoked bacon, grilled onions & sliced cheddar with thousand island dressing on Portuguese sweet bun
Chourico, caramelized onion, American & chipotle mayo on potato roll
Grilled Portobello, balsamic caramelized onions & Boursin cheese on potato roll
Pepper jack, jalapeño bacon jam & fresh chopped jalapeño on potato roll
Roasted vegetables, alfalfa sprouts, cheddar & chipotle mayonnaise on potato roll
Wagyu beef with red onion marmalade, brie & prosciutto. The chef recommends this be cooked medium or below for best flavor
Minced yellow & red peppers, leafy green lettuce, tomato lime soy aioli on Portuguese muffin
With chipotle onions, smoked cheddar & spicy mayo. The chef recommends this be cooked medium or below for best flavor
New england clam chowder in bread bowl
Sauteed shallots, cherry peppers, garlic & grilled chourico, deglazed with IPA & mounted with butter
1 ½ lbs of buffalo wings, eight beef & cheddar sliders & bacon, cheddar cheese fries. Served as a 3 plated tower
Preserved lemon butter, horseradish marmalade & ginger plum sauce
Goat cheese, heirloom tomatoes with basil & balsamic reduction
5 jumbo shrimp, poached & chilled, served with classic cocktail sauce
Fried with cherry peppers, served with classic marinara sauce
Chipotle onion, balsamic BBQ sauce, smoked cheddar, sub roll & house fries
Grilled chicken or vegetables with diced tomatoes, cucumber, avocado, fried glass noodles served with 3 sauces - chimichurri, tomato vinaigrette & teriyaki. Instead of chicken try shrimp add $7, Instead of chicken try grass fed flat iron steak or steak tip $6
Mixed field greens, diced tomato, sliced avocado, chopped bacon, crumbled bleu, hardboiled egg, scallions & house-made balsamic dressing
Romaine lettuce, house-made croutons, shredded parmesan & classic Caesar dressing
Romaine & mixed greens, mandarin oranges, string carrots, red peppers, toasted almonds, dried cranberries, cilantro-lime vinaigrette & fried wontons
Served without bacon
Served without fried wontons
Served without croutons
Served without toast
With chili or chicken
Glazed or herb crusted
Garnished with chocolate shaving, house made whipped cream & mint leaf
Served with caramel sauce & vanilla ice cream
Raspberry coulis, Crème Anglaise, whipped cream & mint
Eight warm cookies served with creme anglaise.
Chucks of white chocolate, banana, Portuguese sweet bread and vanilla bean custard, slow baked & served with Crème Anglaise and Bourbon caramel
Three scoops of vanilla with your choice of toppings: hot fudge, caramel, banana, oreo crumbles, reeses pieces, m&ms
Served with vanilla ice cream & whipped cream
Coke, diet coke, sprite, ginger ale, fanta orange, barq's root beer, minute maid lemonade
Orange, cranberry, grapefruit, pineapple
Regular or Decaf
Regular or Decaf
A traditional favorite
American cheese on country white bread served with fries
A hot dog served on a toasted bun. Served with fries
3 chicken tenders, served with fries
2 mini cheeseburgers served with fries
With mashed potato and vegetables
Menu for Jerry Remy's Sports Bar and Grill Fall River provided by Allmenus.com
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